The Original French Market Restaurant and Bar

Eat Oysters, Love Longer

Our oysters are sold by the dozen and half dozen only

• Oysters on the Half Shell

  • Half$10.95
  • Full$20.95

• Garlic and Herb Char-Grilled Oysters

  with our own fresh herb aioli

  • Half$12.95
  • Full$23.95

• Creole Char-Grilled Oysters

  with tomato, Tabasco, thyme and lemon

  • Half$12.95
  • Full$23.95

• The Rockafeller*

  smothered with a creamy tasso spinach mix and sprinkled with cheese

  • Half$13.95
  • Full$24.95

From Our Boiling Pot

• Boiled Jumbo Shrimp

  by the pound or half pound

  • Market Price

• Boiled Crawfish (Seasonal)

  by the pound or by the boat

  • Market Price

• Boiled Snow Crab

  full boat load

  • Market Price

• Boiled Corn, Potatoes and Sausage*$7.95

Appetizers

• St. Philip Tomatoes$11.95

  fried green tomatoes topped with a sweet pepper, crawfish sauce

• Shrimp & Crab Dip$13.95

  creole cream cheese, spinach, and artichoke, topped with monterey jack cheese, with toasted French bread

• Crab Cakes$17.95

  lump crab meat, trinity and corn, deep fried and smothered with crawfish cream sauce

• NOLA Beer Battered Onion Rings$9.95

  fresh onion rings battered in NOLA beer batter served with a chipotle aioli

• Fried Crawfish Tails$13.95

  served with Remoulade sauce on a bed of greens

• Blackened Alligator$16.95

• Fried Alligator$15.95

• BBQ Shrimp$14.95

  whole jumbo head-on gulf shrimp in our creole seasoned BBQ sauce served with french bread for dipping

Soups and Salads

Add grilled or fried shrimp or fried oysters - $8. Add grilled or fried chicken or catfish - $7

• NOLA's Best Seafood Gumbo

  • Cup$6.00
  • Bowl$10.00

• Crawfish Bisque

  • Cup$6.00
  • Bowl$10.00

• Smoked Salmon and Arugula$17.95

  smoked salmon on a bed of arugula with a citrus cane vinaigrette topped with goat cheese and pecans

• Shrimp and Crab Salad$17.95

  mixed greens, cucumber, tomato, red onion, jumbo shrimp and marinated crabmeat

• Fried Oyster Wedge*$15.95

  crisp iceberg, tomatoes, red onions, bleu cheese, bacon and crispy fried oysters

• Shrimp and Crabmeat Remoulade Stuffed Avocado$17.95

  mixed greens and sliced tomato

• Caesar Salad$9.95

  Crisp romaine, garlic croutons, Romano cheese and creamy dressing

• Dinner Salad$8.95

  mixed greens, cucumber, tomato and red onions

• Side Salad$3.95

  same as the dinner salad only smaller

Po-Boys and Sandwiches

All poboys are served dressed with lettuce, tomato and pickles. Poboys are accompanied by your choice of fries, hush puppies, red beans, or fm grits

• Alligator Sausage*$15.95

  with peppers and onions topped with Provolone cheese

• Popcorn Shrimp$14.95

• Blackened Catfish$15.95

• Fried Catfish$13.95

• Fried Oyster$16.95

• Combo$15.95

  choice of two: catfish, shrimp, oysters

• St. Philip$14.95

  fried green tomato with goat cheese and a sweet pepper crawfish sauce

• Grilled or Fried Chicken Breast$12.95

• Build Your Burger$10.95

  10 oz choice beef

• Veggie Burger$10.95

  grilled and topped with provolone on a kaiser bun

Fried Seafood

All fried platters are served with fries, hush puppies and French bread

• Seafood Platter$29.95

  catfish, shrimp, oysters, stuffed crab

• Louisiana Catfish Platter$17.95

• Jumbo Shrimp Platter$22.95

• Oyster Platter$21.95

• Combo Platter$20.95

  choice of two (catfish, shrimp, oysters)

Cajun and Creole Specialties

• New Orleans BBQ Shrimp and Grits*$23.95

  jumbo tail on Gulf shrimp simmered in traditional rosemary and Creole seasoned butter sauce served over creamy Creole grits with andouille, corn and tomatoes

• Red Beans and Rice*$13.95

  with smoked sausage or fried catfish

• Jambalaya*$13.95

  New Orleans dirty rice w chicken, andouille and ground beef

• Shrimp Maque Choux*$18.95

  stew with andouille, corn and tomatoes over rice

• Bayou Platter*$15.95

  trio of red beans, jambalaya and shrimp maque choux

• Swamp Platter*$19.95

  shrimp creole, blackened alligator, and maque choux

• Shrimp Creole$18.95

  shrimp, stewed crushed tomatoes, served over rice

• Crawfish or Shrimp Etouffee$18.95

  a spicy Cajun stew made with your choice of shrimp or crawfish, served over rice

Pasta

• Eggplant and Crab Pasta$24.95

  fried eggplant and crab cake on top of angel pasta covered in a crawfish cream sauce

• Pasta Jambalaya*$18.95

  Sausage, chicken, shrimp in zesty tomato sauce

• Chicken & Mushroom Alfredo$16.95

• Vegetarian Pasta$14.95

  Chefs choice of fresh vegetables with garlic olive oil

From The Grill

All entrees are served with Chef's choice of potato and vegetable

• Grilled or Blackened Redfish$25.95

• Grilled or Blackened Fish of the Day$20.95

• Grilled or Blackened Atlantic Salmon$19.95

• Grilled or Blackened Shrimp$19.95

• Grilled or Blackened Chicken Breast$15.95

• Filet$36.95

  8 oz. grilled to order and topped with rosemary-garlic butter

• Ribeye$29.95

  prime USDA 10 oz. boneless ribeye grilled to order and topped with rosemary-garlic butter

• New Orleans BBQ Shrimp$24.95

  whole jumbo head on Gulf shrimp in our Creole seasoned BBQ butter sauce

Top Any Entree

Top any entree with:

• Blackened Shrimp$7.00

• BBQ Shrimp$9.00

• Sweet Pepper Crawfish Sauce$6.00

• Lump Crab Meat$9.00

• Crawfish Cream Sauce$6.00

• Shrimp Creole$7.00

Sides

• French Fries$5.00

• Sweet Potato Fries$7.00

• French Market Grits*$4.00

• Steamed Broccoli Crowns$6.00

• Mac & Cheese*$6.00

• Hush Puppies$4.00

• Cup of Red Beans*$5.00

• Cup of Jambalaya*$5.00

• Maque Choux with Andouille Sausage*$4.00

House Made Desserts

• Bourbon Pecan Pie$7.95

• White Chocolate Praline Bread Pudding$6.95

• Creole Cream Cheesecake$7.95