Winter 2024/ 2025
Shared Boards
Burrata BoardUSD 28.00
basil pesto - olives - peppadew peppers - spiced peanuts - marinated baby heirloom tomatoes - french bread
Charcuterie and Cheese BoardUSD 28.00
rotating cheeses and meats - whole grain mustard - country olives - giardiniera - crackers - warm french bread
Small Plates
Chef's Taco of the Day
rotating selection - ask your server
House Made Pretzel BitesUSD 16.00
maldon salt - dusseldorf mustard - beer cheese fondue
Mushroom BruschettaUSD 16.00
warm mushroom duxelle - gorgonzola - arugula - crispy onions
Smoked Pimento Trout Dip*USD 16.00
parmesan - chow-chow - potato chips - chives
Peruvian CevicheUSD 20.00
white fish - sweet potato - aji amarillo - cilantro - leche de tigre - plantain chips
Pork Belly + PolentaUSD 18.00
hatch green chili - cheddar cheese
Spicy Crunchy Ahi Tuna TacosUSD 24.00
mango - cilantro - avocado mousse - spicy mayo - red tobiko
Blistered Shishito PeppersUSD 12.00
white miso - honey mustard
Soup + Salad
Add Red Bird Chicken +$8 | Garlic Herb Boiled Shrimp $10 | New York Strip 5 oz $15 | Avocado +$4
Classic Caesar SaladUSD 15.00
baby romaine - parmesan reggiano - rustic croutons
Free Range Kale SaladUSD 17.00
baby kale - butternut squash - raisins - green apples - pepitas - goat cheese - champagne vinaigrette
Chopped Cowboy WedgeUSD 17.00
iceberg lettuce - marinated baby heirloom tomatoes - bacon - pickled red onions - gorgonzola - poblano ranch
French Onion SoupUSD 15.00
gruyere - herbed croutons - thyme
Entrees
Thai Green CurryUSD 24.00
lemongrass - thai basil - zucchini - garbanzo beans - bell peppers - carrots - potatoes - coconut milk - roasted cashews - creamy coconut rice
Grilled 10 oz New York Strip SteakUSD 44.00
au gratin potatoes - grilled broccolini - sage demi glace - chimichurri - crispy onions
Range Smash BurgerUSD 21.00
2 rock bottom ranch smash patties - caramelized onions - white cheddar fondue sauce - house burger sauce - house pickles - crispy onions - brioche bun - fries
Braised Short RibsUSD 42.00
turmeric risotto - baby carrots - chef's secret sauce SUB Vegetarian option - sub mushrooms on risotto $36
Local Half ChickenUSD 32.00
refried beans - cotija - spicy mole - cilantro - peppadew peppers - corn pudding - crispy carrots
Lamb ShankUSD 42.00
creamy polenta - sauteed spinach - sweet peas - guajillo roasted tomato sauce - crispy leeks
Verlasso SalmonUSD 38.00
sweet and spicy soy glaze - sesame seeds - sugar snap peas - bok choy - coconut rice - sesame sticks
Seafood Bucatini PastaUSD 42.00
mahi mahi - shrimp - scallop - mussels - calamari - spicy red sauce - crostini SUB italian sausage $36
Sides
Brussels SproutsUSD 13.00
aged balsamic glaze - parmesan
Roasted Elote off the CobUSD 12.00
cotija - mayonnaise - cayenne - poblano - cilantro
Au Gratin PotatoesUSD 10.00
Fries
Sea Salt and Black Pepper $8 | Black Garlic Parmesan Truffle $12 | Malt Vinegar Gastrique $12
