To Share
Florida Grouper Dogs$24.00
bacalaito batter, basil-sriracha mayo
Char-Siu Beef Short Ribs$27.00
arepas, queso fresco, tomatillo, pickled vegetable
Lobster Crispy Rice$32.00
scallion-ginger aioli, tobiko, chervil
Octopus A La Plancha$30.00
heirloom potato, cantimpalo sausage, hummus, salsa verde
Conch & Corn Fritters$24.00
pickled pepper, calypso hot sauce, green onion
Grilled Sourdough Bread$10.00
aji amarillo butter
Scallops Anticucho$31.00
purple potato, aji amarillo, spanish chorizo
Lobster Mac & Cheese$30.00
cavatappi pasta, four marlin's cheese sauce, truffle essence, chive
Chilled
Tuna Tartare*$24.00
furikake, guacamole, sesame-ginger dressing, wonton
Smoked Swordfish Dip*$24.00
radish, jalapeño, red onion, lemon, grilled pita
Florida Cobb Salad$36.00
steamed lobster, poached shrimp, blue crab, romaine, bacon, blue cheese, hard-boiled egg, cherry tomato, avocado green goddess dressing
Four Marlin's$21.00
leafy greens, baby tomato, pepitas, goat cheese, heart of palm, pickled onion, citrus vinaigrette
Caesar Salad$18.00
romaine, parmesan cheese, crouton, house-made caesar dressing
Four Marlin's Favorites
Chipotle-Miso Grouper$51.00
crispy rice cake, broccolini, lemon togarashi aioli
Key West Fish & Chips$48.00
crispy yellowtail snapper, seasoned fries, piquillo tartar
Kan-Kan Pork Chop$58.00
honey-chipotle glaze, roasted salsa, slaw, cotija, flour tortillas
Jumbo Prawns & Grits$51.00
aged cheddar stone-ground grits, bacon, creole cream sauce
Entrees
Huli-Huli Chicken$41.00
boneless half chicken, hawaiian mac salad, pickled root vegetables, charred pineapple
Cut of the Day*
chef’s selection of protein, black garlic salsa verde, yuquitas, heirloom carrot, red wine reduction
Grilled Mahi Mahi$49.00
okinawa sweet potato, asparagus, crab salmorejo, aranita
Mushroom Ravioli$35.00
confit tomato, english peas, goat cheese, marsala cream sauce
Filet Mignon*$65.00
potatoes au-gratin, green beans, shallot bordelaise
Chef's Daily Special
chef’s choice of fresh seasonal ingredients