Boise, ID 83702
Hours of Operation:
Lunch: Monday - Friday: 11:30 AM - 5:00 PM
Dinner: Monday - Thursday: 5:00 PM - 10:00 PM, Friday - Saturday: 5:00 PM - 11:00 PM, Sunday: 5:00 PM - 9:00 PM
Brunch is served every Saturday & Sunday from 9:30am - 2:00pm (year round). Our fantastic lunch menu is available 7 days a week starting at 11:30am.
Special Events Fork offers a fantastic Build Your Own Bloody Mary Bar!...every Saturday & Sunday from 10:00am to 3:00pm.
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Catering is not offered at this time.
Street parking is available (metered Mon.-Fri. from 9:00am-6:00pm).
Self-parking is available on at two pay lots adjacent to the building:
1) Eastman parking garage (entrances on Idaho Street and Main Street) just West of the restaurant on the South side of the street.
2) Capital Terrace garage located on Idaho Street West of the restaurant.
Both accept credit cards. The first hour of parking is free and each additional hour is $2.50.
◦Fifteen weekday routes that operate between the hours of 5:15 a.m.and 6:45 p.m.
◦Eight Saturday routes that operate between the hours of 7:45 a.m. and 6:45 p.m.
Private Party Facilities:
For groups of twelve or more we are happy to create a limited menu from which your guests will order at the event. Custom menus are printed on FORK stationary and placed at each setting. We are happy to create a special heading or include your logo on the menu.
Menu selections are made from our private dining menus or we can customize a menu for you.
FORK is wheelchair accessible, music volume can be adjusted or turned off in your private dining room for your event and lighting level is adjustable to suit your needs.
We are pleased to accommodate any food allergies or dietary restrictions. Please notify us as soon as possible so that we may create something special!
FORK's PDR is equipped with Audio/Visual components for you and your guests to enjoy Power Point presentations, Anniversary/Birthday photos or watch your favorite TV show/event on our 110" screen.
Please contact us directly for pricing.
Private Party Contact:
Cameron Lumsden: (208) 287-1700
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Fork offers a fantastic Build Your Own Bloody Mary Bar!...every Saturday from 11:30 to 3:00pm.