Fork & Plough
This concept supports the idea that farmers and chefs can make a living supplying a community with its daily necessities, while also encouraging enjoyment of a simple meal of a sandwich or steak, chop, or bake.
Just imagine: Wednesdays become your favorite lunch day of fresh and locally-sourced soups and salads with a friend. Then you get a favorite bottle of wine to bring home, coupled with carefully chosen side dishes and the best burgers and fresh Carolina seafood in Greenville to throw on the grill. Or maybe you even have a long-standing Sunday brunch date or Happy Hour with neighbors.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Always our go-to for any occasion!
We had a lovely dinner on a quiet Monday night. The service and food were top-notch. Will definitely eat here again.
Food was excellent and staff very courteous and accommodating! Will definitely go back! Loved it!
We loved it! The atmosphere, and the food was wonderful! Love that it not a loud restaurant, feels very chic. I lived in Atlanta and it definitely reminded me of some of our local neighborhood restaurants. Great job, will definitely be returning.
Nice, clean dining room. Service was friendly but maybe could have been a bit more timely. Butternut Squash Chili app was very tasty. Beef Carpaccio was a bit different color, lighter color beef, but paired nicely with sauces and arugula. As it was Fat Tuesday I ordered the Jambalaya and my wife the scallops. Jambalaya flavor not quite New Orleansesque but tasty. The shrimp were cooked perfectly as were my wife’s scallops. Her butternut squash purée and cauliflower were cold, however. Good flavors on those as well. We had the Strawberry Cream Cheese Cobbler with Vanilla Ice Cream and it was delicious.
Excellent food and experience. Will absolutely be returning!
We had a reservation but ended up sitting at the bar as there was no way to tell when our table would be ready. Service was rather slow and one of our food items was never placed into the order system. We were disappointed in the clams & mussels dish, flavor of the dish was good, however the quality of the clams was very poor. Ordered the steak medium rare, it was received well over medium if not medium well (ends were completely cooked through and middle was barely pink). Overall we did not feel the experience was worth the large bill.
Great food, great atmosphere! Can’t wait for them to cater our wedding!
The overall dining experience was great, but the seating process was a mess and the hostesses were disorganized as a rush of people awkwardly stood in the entryway to be seated. We had a reservation, but seating is limited due to Covid and we dined on Valentine's weekend, so we waited about 15 minutes before getting a table. From there the service was great when the waiter was around (he seemed to be one of two). Most importantly the food was AMAZING. It was cooked to order, and the portions were healthy. Would go back!
Fork and Plough is a hidden gem and consistently produces amazing meals.
Being seated is not fun in this restaurant.
Lack of communication from hostess.
145pm reservation was seated at 220 pm. If I was on a tight schedule I would of had to leave. I understand Corona virus and what not but it's hard standing for 35 minutes watching others eat and you're just staring them down.
Also perhaps if someone offered their guest beverages while waiting that be great!
Other than that food and service blew it out of the water. We spilt 5 dishes and indulged in yummy sweet tea. We love the food and service and look forward to coming back!
We enjoyed a birthday brunch with mimosas and the steak & egg pita wrap. Delightful!
We live in Simpsonville and decided to enjoy a weekend “away” in Greenville. So many great places to eat and Fork and Plough did not disappoint! The tenderloin was perfectly cooked to my expectations, the asparagus had a nice crisp to it and the potatoes were perfectly proportioned and creamy. Between the two of us we tried four different drinks and loved all four of them. The atmosphere was great, food, drinks and staff were all wonderful. We will be back 😊
Good spot. Great mussels and clams appetizer. All the food was delicious
First time for the friends with me. They really enjoyed the experience
Great place, love the food
This was a sweet treasure of a place. We were disappointed that a freak snow and power outage sent us packing too soon! Our boxed meal was delicious, but would've tasted even better inside of the ambiance of Fork and Plough.
Always wonderful and the quality of the food and drinks is wonderful
We’ve been three times in the past two weeks and are addicted. Great food!
Excellent Food and service. great atmosphere.
Entrees are consistently very good.
Small yet diverse and unique craft beer selection. Wines a tad overpriced.
Great date night spot
Always a terrific meal. New food items daily, always delicious. Our favorite brunch spot in Greenville and went to try the dinner menu, also exceptional.
We love the southern flavor of your menu. The variety and quality is excellent.
This was our 5th or 6th time and F & P. It never disappoints! My husband and I both got salads and split the hearty vegetable plate. We left feeling satisfied with a yummy meal but didn’t feel stuffed. Everything is clean and spaced well. Highly recommend F & P!
Excellent, flavorful, local food, and great service! We can’t wait to come back for brunch!
F&P is doing a great job of making the dining experience "normal" again! So hard to pick from so many great menu items!!
The duck confit was phenomenal
Loved the entire experience! The previous party at my reserved table lingered so long that the hostess seat my party at a different table. Thank you for honoring my reservation time instead of making us wait longer. Great customer service & food!
Excellent meal every time we go to F&P.
I’m never disappointed when eating here. The staff is super friendly and the food is always awesome!
Perfect!!!!!Best decision!!We just had a lovely meal
My husband eats differently than I do. I am more a farm to table and Fork & Plough has
something for both of us. Excellent
I got the Blackened fish offered for Restaurant week and I thought that it, the soup, and the dessert were tasty and well prepared. I recommend trying this restaurant if you haven't already.
Restaurant Week menu was great, made date night fun! We were able to order different things and sample several different items, the crispy pork belly was delish! Erica was an excellent server! Thank you F&P for a great date night!
Food was excellent. We were there for Restaurant Week. Good wine selection. Good value for the food. Will return.
Very nice. We loved it. Waiter was super nice too
Food was very good. Service was excellent. Great place.
I had the most delicious mushroom burger! The homemade fries were amazing too. The service was a little slow, but they had a couple of large groups in-house at the time, so maybe that is why. Our server was very sweet. They don't have the place jammed w/ tables right now, so spacing was great for those who are wanting to be more Covid-safe. I appreciate that very much. We'll definitely be back. Make a reservation - they fill up quick.
Every time I visit Fork and Plough the food and service is always great!
Fork & Plough offers takeout which you can order by calling the restaurant at (864) 609-4249.
Fork & Plough is rated 4.8 stars by 279 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.