Forage

Name: Forage
Address: 210 W 1st St, Newberg, OR, United States, 97132-2916
Telephone: (971) 281-8633
Price range: $31 to $50
Rating: 4.6

4.6 (25)

$31 to $50

Pizzeria

210 W 1st St, Newberg, OR 97132-2916

Make a reservation

2 people

Jun 19, 2025

7:00 PM

Booked 3 times today

About this restaurant

Neighborhood gem
Charming
Great for fine wines

Forage invites wine tourists from around the globe to enjoy a delightful culinary experience curated by Chef Kris Utz. This charming bungalow-turned-neighborhood restaurant offers a rustic-chic ambiance and a menu that celebrates wood-fired cuisine with locally sourced and foraged ingredients. If you've ever seen the movie "The Big Night," that's Forage. From savory wood-fired pizzas to delicate handmade pastas, scrumptious desserts, and vibrant seasonal sides and entrees, each dish highlights the bounty of the region, perfectly complemented by an exquisite selection of Oregon and global wines. Forage promises a low-key and quaint experience with amazing service that unites the flavors of the Pacific Northwest with unparalleled artisanal craftsmanship.

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Pizzeria, Italian, American
Hours of operation
Mon, Thu–Sun 4:00 pm–9:00 pm
Phone number
(971) 281-8633
Website
https://www.foragecafe.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Kris Utz
Delivery & takeout
Order direct

Location
210 W 1st St, Newberg, OR 97132-2916
Neighborhood
Newberg
Cross street
Highway 99
Parking details
Street Parking
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

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Margherita (V)$21.00
Seasonal Pesto Vegetable$22.00
Salami & Kalamata Olive$21.00
Pepperoni$23.00
Cheese (V)$20.00
Housemade Fennel Pork Sausage & Marinara$22.00
Meat Lovers$23.00
Wood Fired Deep Dish$32.00
Prosciutto & Cherry Tomato$22.00
Oven Roasted Chicken, Mushroom & Marinara$22.00
Calabrian Chili & Sausage$22.00

Desserts

Lemon Ricotta Zeppole & Almonds$9.00
Chocolate Panna Cotta$9.00
Semolina Cake w/ citrus curd$9.00

What 25 people are saying

Forage reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.6Service
4.3Ambience
4.5Value

Noise • Moderate

Loved For

Portland / Oregon
Neighborhood gem
Portland / Oregon
Great for fine wines
Willamette Valley
Best Food
Willamette Valley
Best Ambiance
Willamette Valley
Best Value
Willamette Valley
Neighborhood gem
Willamette Valley
Great for fine wines
Willamette Valley
Good for special occasions
Willamette Valley
Most Booked

Review summary

AI-generated from verified diner reviews

Forage is a charming, cottage-style restaurant offering exceptional pizzas and an extensive wine list. Guests praise its "phenomenal wine list" and "delicious pizza and pasta." The "quaint setting" and "wonderful service" enhance the experience. Though limited seating can lead to noise, the "quality food" and "cozy atmosphere" make it worth visiting.

25 Reviews

S
Shannon
Portland / Oregon1 review
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious offerings of local food! Specials were fantastic.
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E
Ed VIP
Portland / Oregon9 reviews
5.0
Dined on May 26, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Our server was awesome! Pizza was delicious pasta excellent salad, refreshing, and creative!
Is this helpful?
A
Allen
Portland / Oregon4 reviews
5.0
Dined on May 4, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great space and amazing food. I would recommend after a great day of tasting
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A
Al VIP
San Francisco Bay Area9 reviews
5.0
Dined on April 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Phenomenal little spot just on the outskirts of Newberg. The wine list is over the top phenomenal. Given the small footprint, I have to imagine they have a three story cellar below the ground floor. From appetizer to entrée, all of the food was amazing.
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J
Jim
Grand Rapids / Western Michigan5 reviews
5.0
Dined on April 20, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Deep dish pizza was killer with scratch ingredients
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B
Barbara
Atlanta1 review
4.0
Dined on April 4, 2025
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 3
The food was excellent. Our server was the only one for the entire restaurant; albeit, small and quaint, he was definitely stretched. I would recommend but be patient.
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L
Laura VIP
Portland / Oregon26 reviews
5.0
Dined on March 16, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Awesome pizza, great drinks—nothing super fancy, just quality food. Really solid, really consistent.
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L
Lisa
Portland / Oregon1 review
2.0
Dined on March 15, 2025
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 2
I really like their food and drinks but the space is too small with tables close together and gets really loud, especially sitting next to the open window into the kitchen where the cooks were talking loudly about personal stuff I didn't care to hear. Service was terrible! We made reservations and got there with only a couple tables occupied. Had to wait for someone to finally come seat us and we got put next to the kitchen, when several other tables were better and available. Once seated no one came back. Another couple was seated, we still waited and waited. A server (dressed in exercise pants) came out and went to the table seated after us and took their order. She started to walk away, not to our table and I had to flag her down. She could tell we were annoyed. We made our order and we ordered drinks. She came in and out of the dining room several times, no drinks. We finally got our drinks about 15 minutes later with some lame excuse for the delay. Now comes the pepperoni pizza. It was so greasy that I had to soak up two napkins full of grease. Yes, I know this is terrible etiquette but by this time I didn't care. I wanted to eat and get out of there. Mainly to escape the drunk, loud couples that were seated next to us that kept staring at us and asking us questions about the food.
1 person found this helpful
G
GALE VIP
Oklahoma City16 reviews
5.0
Dined on March 14, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very good experience overall and definitely worth a visit!
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R
Ralph
Portland / Oregon15 reviews
5.0
Dined on March 10, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Ordered the special for that night and the risotto was the best I have ever had. Good wine selection. Wonderful service. Vegetables cooked lightly and very flavorful. Wonderful dessert. Quaint setting in an older home. If you sit in the back room, it can be a little noisy as they do a huge take out business and that is the pick up area.
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FAQs

Forage offers takeout which you can order by calling the restaurant at (971) 281-8633.

Forage is rated 4.6 stars by 25 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 19, 2025

7:00 PM

Booked 3 times today

210 W 1st St, Newberg, OR 97132-2916

Additional information

Cross street
Highway 99
Neighborhood
Newberg
Hours of operation
Mon, Thu–Sun 4:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Pizzeria, Italian, American
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street Parking
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Kris Utz
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
Delivery & takeout
Order direct

Website
https://www.foragecafe.com/
Phone number
(971) 281-8633

Forage

Make a reservation

About this restaurant

Additional information

Antipasti

Warmed Olives, Chevre & Flat Bread$12.00

Charred Artichoke Dip & Warm Flatbread$10.00

Polenta Fries$8.00

Cauliflower with Romesco$8.00

Salads

Forage Salad$13.00

Caesar Salad$13.00

Caprese Salad$15.00

Entrees

Steak Frites$40.00

Bolognese$24.00

Pesto Penne$20.00

Bucatini with spicy marinara$26.00

Chicken Piccata w/ Lobster Mushroom Risotto$28.00

Pizza

Margherita (V)$21.00

Seasonal Pesto Vegetable$22.00

Salami & Kalamata Olive$21.00

Pepperoni$23.00

Cheese (V)$20.00

Housemade Fennel Pork Sausage & Marinara$22.00

Meat Lovers$23.00

Wood Fired Deep Dish$32.00

Prosciutto & Cherry Tomato$22.00

Oven Roasted Chicken, Mushroom & Marinara$22.00

Calabrian Chili & Sausage$22.00

Desserts

Lemon Ricotta Zeppole & Almonds$9.00

Chocolate Panna Cotta$9.00

Semolina Cake w/ citrus curd$9.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Forage offer delivery through OpenTable or takeout?

How is Forage restaurant rated?

Is Forage currently accepting reservations?

Make a reservation

Additional information