Raw Bar
Ikejime Rock Cod CrudoUSD 18.00
seasonal California citrus, fresh lime vinaigrette, cilantro pine nut pesto, mint
1/2lb Chilled King CrabUSD 68.00
Served chilled on crushed ice,
1/2lb Steamed King CrabUSD 68.00
Served steamed
1lb Chilled King CrabUSD 136.00
1lb Steamed King CrabUSD 136.00
1/2 Chilled Atlantic LobsterUSD 33.00
1/2 Steamed Atlantic LobsterUSD 33.00
Full Chilled Atlantic LobsterUSD 62.00
Full Steamed Atlantic LobsterUSD 62.00
Mussels 1/2 lbUSD 16.00
Mussels 1 lbUSD 32.00
Shared Plates
Hamachi SashimiUSD 23.00
Citrus ponzu sauce, crushed avocado, serrano chile, shiso
Wild New Caledonian PrawnsUSD 29.00
head on shrimp, garlic butter, fragrant lemon jasmine rice
Octopus MuhammaraUSD 29.00
White Bean Muhammara, Grilled Conehead Cabbage, Mint and Marinated Cucumbers
Mexican White Shrimp CevicheUSD 22.00
market citrus, red onion, tomato, guacamole, served on two crispy tortillas
Parisian Tuna TartareUSD 23.00
FWD Caesar SaladUSD 16.00
little gem lettuce, creamy lemon garlic dressing, toasted anchovy bread crumb, parmesan, tarragon
Maryland Style Blue Crab CakeUSD 26.00
In house dill pickles, whole grain mustard remoulade
New England Clam Chowdah' CupUSD 14.00
Nueske's bacon, Weiser Farm potatoes, manila clams, house made oyster crackers
FWD FriesUSD 9.00
Malt vinegar mayo and rosemary
Chef David's Mom's Cape Cod Squash RollsUSD 9.00
Rosemary butter
Bigeye Tuna Tonnato ToastUSD 23.00
olive poached bigeye tuna, crisp broccolini, bagna cauda, fennel, parmigiano-reggiano, served over sourdough toast
Sandwiches + Tacos + More
Grilled Fish TacosUSD 19.00
Rock Cod, Chipotle Crema, Curtido, Salsa Macha and Handmade Corn Tortillas
Grilled Shrimp TacosUSD 19.00
Marinated Shrimp, Chipotle Crema, Curtido, Salsa Macha and Handmade Corn Tortillas
Fried Fish SandwichUSD 26.00
Crispy Haddock, New School American Cheese and Malt Vinegar Gribiche
Maine Lobsta' RollUSD 44.00
Traditional Maine Lobsta' (chilled and dressed with house made mayo). Served on a toasted milk bun with fries, tangy slaw and house made pickles.
Connecticut Lobsta' RollUSD 44.00
Connecticut Style Lobsta' (warmed in drawn butter). Served on a toasted milk bun with fries, tangy slaw and house made pickles.
Crab RollUSD 32.00
Served on a toasted milk bun with fries, tangy slaw and house made pickles.
Shrimp RollUSD 26.00
Served on a toasted milk bun with fries, tangy slaw and house made pickles.
Entrees
Alaskan Halibut OrzoUSD 48.00
served over orzo cooked in roasted shellfish broth, saffron aioli, shaved fennel with tarragon
Koshihikari RiceUSD 39.00
With uni, shrimp, blue crab, egg yolk and basil
Beach Steamers
FWD BouillabaisseUSD 36.00
wild mexican shrimp, john dory, clams, bang island mussels, saffron aioli
Steamed ClamsUSD 33.00
buttery white wine broth with shallot garlic, dried red chile, lemon - served with warm buttered toasted baguette
Steamed MusselsUSD 34.00
buttery white wine broth with shallot garlic, dried red chile, lemon - served with warm buttered toasted baguette
$$ Add King Crab 4oz $$USD 32.00
$$ Add 1/2 Lobster $$USD 33.00
Desserts
Key Lime PieUSD 12.00
Graham cracker crust and Italian Lime Meringue
Pretzel Bread PuddingUSD 11.00
Salted caramel and marscapone ice cream
Strawberry Rhubarb PieUSD 10.00
Strawberry sauce, vanilla ice cream
Server NotesUSD 0.00
Cherry Vanilla Chess PieUSD 10.00
Vanilla custard, dutch crumble, cherry sherbert