Mina's Fish House

4.6
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778 Reviews
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$31 to $50
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Seafood
Mina’s Fish House reimagines the Hawaiian fish house theme by combining the seafood bounty direct from pristinely clear Hawaiian waters. James Beard Award-Winning Chef Michael Mina brings the line-to-table philosophy to the restaurant where every dish is “as good as we can make it.” Menu highlights include Kona Cold Lobster & Coconut Bisque, Hawaiian Abalone Spaghetti and a few classic fish dishes from Chef Mina’s repertoire such as his signature Ahi Tuna Tartare reimagined as a contemporary poke, the celebrated Lobster Pot Pie and Phyllo-Crusted fish with crab brandade.
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Sun 12:00PM - 1:00PM
Sat 12:00PM - 1:00PM

What 778 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.6
service
4.8
ambience
4.1
value
Noise · Moderate
97% of people would recommend it to a friend
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LT
Yosemite
19 reviews
Dined 3 days ago
Overall4food4service5ambience5

Beautiful setting and good service. However, I’m not sure the food was worth the prices. I had the lobster pot pie for $95!!! It was yummy, but for that price, I wasn’t sure it was worth it. Also, the dessert menu was not tempting.

AP
Seattle
1 review
Dined 4 days ago
Overall5food5service5ambience5

Fantastic! Right on the beach at sunset.
Loved the whole fish preparation. The entire family loved it. Will be back!

JB
Hawaii
3 reviews
Dined 5 days ago
Overall5food4service4ambience5

Fabulous as ever!!!!!!!!!! We ❤️ minas! We will be back!

OT
Atlanta
3 reviews
Dined 6 days ago
Overall4food4service4ambience5

A great view and good service. The food quality was amazing but it is pricey. Waitstaff was buzzing around, meeting all our requests. Gorgeous view of the lagoon and the ambience was on point. Granted, it’s Hawaii so everything is higher priced than back East but no alcohol consumed and our party of 7 averaged over 100$ a person. It was vacation and definitely glad we got to enjoy it but it was a bunch of money for what we ate. The fish I had (90$) was underwhelming but the sashimi (25$) was awesome. The lobster Potpie (90$) was a cool presentation and was delicious. It’d be worth about 60$ or so to me but I gotta admit it was unique and delicious

s
St. Louis
4 reviews
Dined 6 days ago
Overall4food5service5ambience4

Our waiter Damien was amazing. Friendly, fun, high energy very likable guy. The food was delicious and good portions. There was way too much time between appetizer/salad and the main course. Prob 30 min. The scenery was pretty but we thought we would be able to see the sun set but you can’t. Here was the biggest negative. They knew it was our anniversary and they sat us at this table that was a bench seat with one chair on the opp side. We decided to sit on the bench side together and look out at the ocean. However, the pad on the bench had to be left over from my college dorm days because it was about 3.5” thick and 20 yrs past it’s useful life. For what they charge, they could invest in a new pad that is 8” and more comfortable. Don’t let them sit you one of those tables and I’m sure your experience will be good.

OT
Vancouver
2 reviews
Dined 6 days ago
Overall3food3service4ambience4

Food was good. It not over the top as I have experienced at other Mina restaurants

SB
San Francisco
21 reviews
Dined on February 18, 2020
Overall5food5service4ambience5

Excellent food but be ready to wait for it. Food was so good we came back the next day

WR
1 review
Dined on February 18, 2020
Overall5food5service5ambience5

Best food we tasted in awhile, recommend any apps, the ahi was awesome, and the cod, definitely will come back

GA
Seattle
7 reviews
Dined on February 18, 2020
Overall3food4service3ambience3

Service very slow-waiter was attentive early (and apologized for delay) so probably the kitchen that was slow with our entrees. Then it took 20 minutes to get our check after we were finished-this was on waiter.

Food was good. Wine pour very stingy.

Overall experience not bad-but I would not be enthusiastic in describing to others because of the issues cited above.

F
San Francisco
1 review
Dined on February 18, 2020
Overall5food5service5ambience5

Lobster bisque, hamachi, whole fried fish and fries were ordered. All were amazing dishes! Couldn’t be happier with the experience!

S
Wilmington
18 reviews
Dined on February 18, 2020
Overall5food5service5ambience5

Just great. View is wonderful too

RD
Baltimore
6 reviews
Dined on February 17, 2020
Overall5food5service5ambience5

5 stars all around except it is a costly dinner. All that said, this is an exceptionally lovely restaurant with impeccable food and service! Will definitely return next time I’m on Oahu!

c
1 review
Dined on February 17, 2020
Overall4food5service4ambience5

The food here is beyond phenomenal!!! The setting can not be beat!!

TT
St. Louis
15 reviews
Dined on February 16, 2020
Overall3food3service2ambience5

You pay for the name not food or service. We are simple people not impressed with status.

OT
1 review
Dined on February 16, 2020
Overall5food5service4ambience5

What a great restaurant, but it’s at the Four Season’s, we had a great table watching the sunset, our Waimea’s very good too. The fish was melt in your mouth great also. The ambiance is perfect, the prices are reasonable for Hawaii.

OT
Tokyo
1 review
Dined on February 16, 2020
Overall4food4service4ambience4

There was no celebration that I requested

J
Hawaii
1 review
Dined on February 16, 2020
Overall4food4service4ambience4

Ambiance was great and our waiter was really nice. He was very attentive but forgot a few things he says he was going to being. For example, he said he was going to bring a new set of napkins. My baby accidentally spill one of the sauces, so of course, the napkins were dirty after wiping it off. He forgot to bring our duck fat fries. Not sure if he heard us order it. Our water stopped being refilled towards the end. I gotta says though, their oysters were so yummy!

OT
Seattle
1 review
Dined on February 15, 2020
Overall1food3service1ambience3

Super slow service... ridiculously bad

OT
New York Area
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

Staff was thoughtful. Product delicious

JN
Hawaii
1 review
Dined on February 15, 2020
Overall5food5service5ambience5

Thank you for an enjoyable experience. We’ll definitely be back for another special occasion.

OT
Hawaii
3 reviews
Dined on February 14, 2020
Overall4food3service3ambience4

Was not that impressed with the special Valentines set menu - would have preferred the option of a la carte

OT
New England
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Valentine dinner is hard to do with large amounts coming and everything was good

OT
Minneapolis
8 reviews
Dined on February 14, 2020
Overall5food5service5ambience5

We booked our dinner evening because it was the only night we were free on our stay on Oahu and, because it happened to be a special day - Valentine’s Day - we found out that dining that night had a prix fixe menu. We were a little concerned that our food choices were going to be limited but the menu and food preparations were awesome. We enjoyed the food as well as the wine pairings. And, everything else about the evening was also wonderful - excellent service and the setting (a Hawaii sunset) was memorable.

T
Hawaii
3 reviews
Dined on February 13, 2020
Overall5food5service5ambience5

Day before Valentine's Day celebration, the venue was full. We had a reservation but still had to wait until a table opened up. Our server was Hui and she was very friendly and interested in anticipating our needs. I noted all of the staff were very attentive; quick to remove soiled dishes, clean table and fill water. We relied on Hui's suggestions for the Opakapaka (Hawaiian Red Snapper) and the lobster side dish both of which were delicious. Apparently the Opakapaka is not always available and usually in demand. I can understand why. The nan bread was a hit too...we brought it home. A very enjoyable evening and I will come back but only on the most special of occasions. It's only fair; Great food, Great service, Great surroundings = Great $.

AH
1 review
Dined on February 13, 2020
Overall5food5service5ambience5

We had the most amazing experience celebrating my husbands 40th birthday. The service was amazing, the food was so good and the live music made the whole thing magical. Thank you for being such a great restaurant!

OT
Adelaide / SA
1 review
Dined on February 11, 2020
Overall5food4service5ambience5

Great experience! Server and staff were accommodating to our dietary needs!

t
Hawaii
1 review
Dined on February 10, 2020
Overall4food4service4ambience5

コオリナで肉ばかりなので毎年最終日はココでディナー
お気に入りはベイクカンパチとカリカリカリフラワー、スパムに入ったマイタイもバエます。
雰囲気もサービスも満足ですがフォーシーズンだからコスパはもう少し、でも来年も来ます。

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y
Hawaii
1 review
Dined on February 10, 2020
Overall4food5service5ambience4

my server was GOOD!!!

SR
San Francisco
4 reviews
Dined on February 10, 2020
Overall5food5service5ambience5

Love this restaurant! The food was superb as was the service and ocean views!

C
Hawaii
23 reviews
Dined on February 9, 2020
Overall4food5service5ambience4

Great location and food

B
Salt Lake City
18 reviews
Dined on February 9, 2020
Overall5food5service5ambience5

We had sea bream which was one of the daily specials. It was the best meal we had in Hawaii. Very attentive staff.

AF
Hawaii
21 reviews
Dined on February 8, 2020
Overall4food4service4ambience3

Always good food and service but bit pricey for me.

CB
1 review
Dined on February 7, 2020
Overall5food5service4ambience5

Everything was great! Towards the end of the night, as it got busier, our waitress took awhile to check in with us. But overall, it was an amazing experience!

OT
Philadelphia
1 review
Dined on February 7, 2020
Overall5food5service5ambience5

Amazing menu of fresh fish. Had the whole snapper (long tail) and my wife had the Uku fillet. Amazing.

OT
Philadelphia
1 review
Dined on February 6, 2020
Overall1food3service1ambience4

For the prices the food was not that good. The service was horrible. For the location and pricing I would expect excellent service. We waited for more than 15 minutes for a water refill and we had to ask for it. The server never asked my husband if he wanted another drink. I would not go back.

OT
1 review
Dined on February 6, 2020
Overall4food4service3ambience5

There is a fire place table

OT
Denver
4 reviews
Dined on February 6, 2020
Overall5food5service5ambience5

Excellent sword fish

OT
Charleston
2 reviews
Dined on February 5, 2020
Overall5food5service5ambience5

Great food and great service.

OT
1 review
Dined on February 5, 2020
Overall5food5service5ambience5

Could not be better!

KB
Seattle
2 reviews
Dined on February 3, 2020
Overall5food5service5ambience5

Wow. Wow. Wow. Excellent food. Excellent service. Excellent wine. We ended our Hawaii trip here and were very happy.

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