Firenze Trattoria
Order delivery or takeout
Takeout
(760) 944-9000Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Italian
- Hours of operation
Mon–Sat 11:30 am–9:00 pm Sun 4:00 pm–9:00 pm
- Phone number
(760) 944-9000
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Business Casual
- Catering
Firenze provides full service catering for your special events, including weddings, bridal showers, bar mitzvahs, graduations and more.
- Private party facilities
Firenze Privato is a private dining experience for up to 50 people. The latest addition to our award-winning restaurant and the menu can be tailored to your liking. With its soft colors and elegant wood accents, the atmosphere evokes class and style with an Italian theme.
- Private party contact
Steve McCartney: (760) 944-9000
- Neighborhood
Encinitas
- Cross street
Manchester / Encinitas Blvd
- Parking details
Private Lot
- Additional
Banquet, Bar Dining, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout
Popular dishes
Menu
Substitute gluten free brown rice pasta $4; Split plate $5
Antipasti
Bruschetta$12.00
grilled ciabatta bread brushed with pesto and topped with diced roma tomato, basil, garlic and extra virgin olive oil
Polenta Fungi e Gorgonzola$15.00
soft polenta sautéed with wild mushroom, porcini mushroom, gorgonzola and infused with truffle oil
Mozzarella Caprese$20.00
fresh mozzarella di bufala, tomato, basil and extra virgin olive oil
Granchia al Torta$22.00
crabcakes served with a lemon caper aioli
Calamari Venezie$22.00
fresh, hand-cut calamari sautéed with caperberries, red onion, extra virgin olive oil, white wine and diced roma tomato
Calamari Fritti$22.00
lightly fried and served with piquant marinara sauce
Salmon Carpaccio$23.00
thin slices of scottish smoked salmon topped with fresh arugula, capers and parmigiano-reggiano
Carpaccio di Manzo***$23.00
thinly sliced filet of beef topped with fresh arugula, capers and parmigiano-reggiano
Burrata al Arrostito Pomodoro$23.00
fresh burrata, roasted tomatoes and house made basil pesto, served with toast points
Scampi di Firenze$24.00
jumbo shrimp lightly dipped in egg and flour, sautéed in lemon butter sauce with mushrooms
Salumi e Formaggi$32.00
a selection of italian cured meats and cheeses, marinated olives and marcona almonds, melanzane napolitano and served with toasted crostini
Zuppa e Insalate
Firenze Zuppa di Verdura$15.00
fresh homestyle pureed vegetable soup
Pasta e Fagioli$15.00
traditional italian soup with white cannellini bean, carrot, onion and pasta
Insalata Firenze$15.00
romaine, bermuda onion, carrot, mushroom, roma tomato tossed with italian vinaigrette
Zuppa di Salsiccie$16.00
housemade ground italian sausage with onions, tomato and spinach in a light broth
Insalata Bella Vista$19.00
mixed baby greens, hearts of palm, avocado, diced roma tomato tossed with balsamic vinaigrette
Insalata dell' Orto$19.00
spring mix and arugula with pine nuts, roma tomato, gorgonzola cheese, sliced apple, mushroom, and homemade garlic and parmesan cheese croutons tossed with cranberry vinaigrette
Insalata Gamberi$24.00
grilled marinated shrimp, grilled eggplant, zucchini, roma tomato, goat cheese, bell pepper, pine nuts and mixed baby greens tossed with cranberry vinaigre tte
Insalate Caesar di Firenze
with house-made dressing
Insalata Caesar$16.00
romaine, garlic and parmesan croutons, tossed and topped with shaved parmigiano-reggiano
Chopped Caesar$17.00
romaine, roma tomato and bermuda onion
Spinachi al Cesare$22.00
baby spinach, roma tomato, roasted pine nuts, bermuda onion, goat cheese and pancetta
Chopped Caesar e Pollo**$24.00
chicken, romaine, roma tomato, and bermuda onion
Caesar e Pollo**$22.00
with marinated grilled chicken
Caesar e Calamari$22.00
with calamari fritti
Caesar e Salmone$26.00
with grilled fresh salmon
Pesce
Linguini alla Vongole$27.00
baby clams, garlic, shallots, olive oil and basil with white wine sauce
Calamari Marinara$28.00
tender hand cut calamari sautéed in house made marinara, served over linguini
Scampi alla Fresca$32.00
jumbo shrimp sautéed with garlic, shallots and basil with your choice of fresh tomato or white wine sauce, served over linguini
Scampi al Pesto$32.00
jumbo shrimp sautéed with sun dried tomatoes and artichoke hearts in basil pesto sauce, served over linguine
Matrimonio di Mare$35.00
shrimp, scallops and mushrooms sautéed with garlic and shallots in a brandy cream sauce, topped with grated parmigiano-reggiano cheese and baked, served over risotto
Salmone alla Griglia$38.00
fresh salmon filet grilled and served with pasta and fresh vegetables
Seabass Oreganato$41.00
seabass sautéed in garlic, olive oil and white wine, topped with bread crumbs and oregano then baked, served over homemade garlic mashed potatoes
Swordfish Puttanesca$41.00
swordfish sautéed in a puttanesca sauce over penne
Cioppino$48.00
shrimp, mussels, clams, scallops, calamari and pesce del giorno sautéed with garlic, basil, white wine and fresh tomato sauce served over linguini
Paste e Risotti
Cappellini al Pomodoro$23.00
angel hair pasta with tomato sauce, garlic and fresh basil
Ravioli di Formaggio$23.00
herbed ricotta filled pasta pillows with tomato basil garlic sauce
Ravioli di Portobello$25.00
stuffed with diced portobello mushroom and ricotta cheese sautéed in gorgonzola cream sauce
Rigatoni alla Vodka e Fungi$25.00
rigatoni, mushrooms, peas, and shallots in fresh tomato sauce with vodka and a touch of cream
Butternut Squash Ravioli$25.00
with sage and butter sauce served over a bed of sautéed spinach
Gluten Free Pasta Primivera$28.00
fresh seasonal vegetables sautéed in our house made marinara sauce
Carbonara$28.00
egg fettuccine, prosciutto, shallots, peas, fresh cream and parmigiano-reggiano
Spaghetti Bolognese$28.00
traditional spaghetti with a savory beef and sausage bolognese sauce
Pasta Rustica$28.00
linguini, prosciutto, spinach, garlic, gorgonzola, pine nuts and basil
Gluten Free Ravioli al Pollo$28.00
ravioli stuffed with chicken, kale, ricotta and parmesan, sautéed in garlic and olive oil and finished with slow roasted tomatoes and marcona almonds
Cannelloni Fiorentina** ^$29.00
fresh pasta rolled and filled with veal, chicken, spinach and ricotta, baked and topped with creamy bechamel sauce and bolognese
Tortellini al Forno$29.00
cheese filled tortellini with housemade bolognese sauce topped with mozzarella then baked
Rigatoni al Forno$30.00
rigatoni, handmade italian sausage and tomato sauce, topped with mozzarella and parmigiano-reggiano then baked
Penne Pesto al Pollo**$30.00
penne, fresh pesto sauce, grilled chicken, roasted tomatoes, topped with pine nuts
Polpette di Pollo$32.00
handmade chicken meatballs, baked, served with marinara sauce over spaghetti
Lasagna Firenze** ***$32.00
layered with ricotta cheese, beef, chicken, sausage, roma tomato, mushroom and parmigiano-reggiano, placed upon marinara sauce and topped with creamy bechamel
Risotto Fantastico***$40.00
sliced filet mignon and shrimp sautéed in aged balsamic sauce with onions and prosciutto, served over risotto
Griglia e Specialita
served with fresh seasonal vegetables and pasta
Melanzane Parmigiana$27.00
slices of fresh eggplant lightly breaded and baked with mozzarella and parmigiano-reggiano cheese, topped with marinara sauce
Melanzane Rollatini$27.00
thinly sliced eggplant rolled and filled with ricotta, pine nuts, italian herbs and bread crumbs topped with tomato sauce and mozzarella
Salsiccie con Peperonata$29.00
handmade italian sausage grilled with bell peppers, red onion, garlic, and tomato sauce
Pollo Piccata**$33.00
chicken breast sautéed with white wine, garlic, lemon butter, and capers
Pollo alla Parmigiana**$34.00
chicken breast lightly breaded and sautéed, topped with mozzarella and light marinara, and baked
Pollo Scarpariello**$35.00
chicken breast and italian sausage sautéed with mushrooms, garlic, olive oil, white wine, and lemon
Pollo e Gamberi Rosemarino**$35.00
chicken breast and jumbo shrimp sautéed with white wine, garlic, shallots, extra virgin olive oil, and rosemary
Vitello Marsala^$37.00
veal scaloppini sautéed with fresh mushrooms in a traditional marsala sauce
Vitello alla Parmigiana^$37.00
veal scaloppini lightly breaded and sautéed, topped with mozzarella and light marinara, and baked
Agnello alla Chianti$44.00
rack of lamb served in a chianti, shallot and pancetta reduction sauce, served with garlic mashed potatoes and vegetables
Braciola di Maiale$48.00
duroc tomahawk pork chop grilled to taste and served with garlic mashed potatoes and vegetables
Filetto di Manzo***$52.00
8oz prime angus filet mignon grilled to taste, served with garlic mashed potatoes and vegetables
What 1,379 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.5Ambience
- 4.2Value
Noise • Moderate
Loved For
North San Diego
Neighborhood Gem
North San Diego
Italian
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FAQs
Firenze Trattoria offers takeout which you can order by calling the restaurant at (760) 944-9000.
Firenze Trattoria is rated 4.6 stars by 1379 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(760) 944-9000162 South Rancho Santa Fe Road Encinitas, CA 92024
Dining areas
Additional information
- Cross street
Manchester / Encinitas Blvd
- Neighborhood
Encinitas
- Hours of operation
Mon–Sat 11:30 am–9:00 pm Sun 4:00 pm–9:00 pm
- Cuisines
Italian
- Dining style
Casual Elegant
- Dress code
Business Casual
- Parking details
Private Lot
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Additional
Banquet, Bar Dining, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout
- Phone number
(760) 944-9000
- Catering
Firenze provides full service catering for your special events, including weddings, bridal showers, bar mitzvahs, graduations and more.
- Private party facilities
Firenze Privato is a private dining experience for up to 50 people. The latest addition to our award-winning restaurant and the menu can be tailored to your liking. With its soft colors and elegant wood accents, the atmosphere evokes class and style with an Italian theme.
- Private party contact
Steve McCartney: (760) 944-9000