Fire & Smoke

Name: Fire & Smoke
Address: 411 79th Ave N, Myrtle Beach, SC, United States, 29572
Telephone: (843) 449-0085
Price range: más de $50
Rating: 4.5

4.5 (705)

más de $50

cortes de carne

411 79th Ave N, Myrtle Beach, 29572 SC

Haz una reservación

2 personas

14 jun 2025

9:30 p.m.

Reservado 6 veces hoy

Acerca de este restaurante

Bueno para ocasiones especiales
Ideal para disfrutar cócteles creativos
Bueno para comidas de negocios

Welcome to Fire & Smoke.
We are a chef driven restaurant with emphasis on fresh local, sustainable products. Our philosophy is simple. We use the best ingredients obtainable to produce the best tasting food possible. We proudly feature Brasstown PRIME beef and the freshest seafood available. We feature a wood fired grill and extensive wine list. Whatever the occasion, from a quiet weeknight dinner to a special private event, let us handle every detail. We will do the work. You sit back and enjoy.

Información adicional

Ambiente
Casual elegante
Precios
más de $50
Cocinas
cortes de carne, Francesa Americana, Pescados y Mariscos
Horarios
Cena Mar–Jue 17:00–20:30 Vie, Sáb 17:00–21:00
Número de teléfono
(843) 449-0085
Página web
http://fireandsmokemb.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Resort-Casual
Chef ejecutivo
Chef Tyler Rice

Ubicación
411 79th Ave N, Myrtle Beach, 29572 SC
Zona
Myrtle Beach
Parking details
Estacionamiento público
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Opciones libres de gluten, Para no fumadores, Variedad, Vinos

Platos populares

Lo que dicen 705 personas

Reseñas de Fire & Smoke de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.5

4.5 de acuerdo a calificaciones recientes

4.7Comida
4.4Servicio
4.3Ambiente
4.1Valor

Ruido • Moderado

Reconocido por

Myrtle Beach
Bueno para ocasiones especiales

705 reseñas

T
Teresa VIP
Carolina del Sur66 reseñas
5.0
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Delicious with beautiful presentation for food and beverages! Lee kept us happy with prompt anticipatory service and we were delighted with the new watermelon salad, beau soleil raw oysters, oysters Rockefeller, tuna tartare, lobster escargot and elk chops!
¿Te fue útil?
T
Tim VIP
Región de la Bahía de San Francisco19 reseñas
5.0
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
WOW !!!!! Every time we are in town Fire & Smoke is always a great great place to. Tim
¿Te fue útil?
B
Brian
Carolina del Sur3 reseñas
4.0
Comieron en 7 de junio de 2025
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 3
Excellent menu. Having sports on a big screen tv is great if you are at a sports bar but not so great at a fine steak house. Takes away from an otherwise excellent restaurant.
¿Te fue útil?
C
Christian
Baltimore/Maryland1 reseña
5.0
Comieron en 6 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
My wife had the daily special, red snapper, and a martini while I had a Smoked Old Fashion and Elk Chops. All were excellent!
¿Te fue útil?
T
Tony VIP
Cleveland/Akron/Canton2 reseñas
5.0
Comieron en 24 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Awesome as always only issue is they were out of several items in the menu…..and of course, they were items we wanted…
¿Te fue útil?
P
Pamela
Greensboro/Winston Salem/Highpoint6 reseñas
4.0
Comieron en 23 de mayo de 2025
1. Global 4
2. Comida 5
3. Servicio 3
4. Ambiente 3
When you've had a nice dinner and the bill is $300 for 2 people, before tip, you wouldn't think you'd be charged for additional bread. We also shared that we were celebrating our anniversary...crickets!
¿Te fue útil?
j
joe
Carolina del Sur1 reseña
2.0
Comieron en 23 de mayo de 2025
1. Global 2
2. Comida 3
3. Servicio 2
4. Ambiente 1
It was our anniversary. There are only 3 or 4 “better” establishments we visit on special occasions and Fire & Smoke has been a consideration for most of them. We made a reservation more than a week ago with a request for a booth and a notification that we were celebrating our anniversary. We had a 6:00 reservation and were running early for a change and new from experience that 30 mins early for a 6:00 would not be a problem of am holiday Friday night. I was right. There were only 4 or 5 tables seated and Adam took us to our table. We passed 3 open booths on our way. It was at the very back of the restaurant, Almost behind the bar right at the entrance to the kitchen. I probably should have asked for a different table. I soon regretted not taking action. It was so dark in that corner I had to use the small flashlight I usually had with me. I was glad I had it. The entree I wanted was “ not available” so I ordered Shrimp,& grits as one of my standby by selections it was as I expected. My wife ordered the fresh fish special. The restaurant was getting a little busier and a lot noisier. There was a constant stream of service help in and out of the kitchen and getting service from the bar walking past our table. It was quite distracting. Our wait for our entrees continued to grow to close to an hour. It was past 6:30 when we got our meal yet there was never an explanation until Adam brought our entrees. The restaurant was about half-seated by that time. All in all we were very disappointed in virtually every area of our experience. Service was slow and inattentive, we were seated at the worst table in the house, our food took forever, and it was not worth the wait. We split a salad, split dessert and each had a seafood entree. We shared a bottle of San Pelligrino water as our only beverage. Yet our bill before gratuity was $150. The decor has become tired and the menu hasn’t been updated since the first time we were there 10 years ago. we are done!
¿Te fue útil?
G
Greg
Columbus11 reseñas
5.0
Comieron en 17 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food - all courses - and great service (Leigh)! We can’t wait to dine there again and sample more of their delicious offerings!
¿Te fue útil?
M
Molly
Hawái1 reseña
5.0
Comieron en 15 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Wild Boar Meatloaf and Pork Belly are outstanding! We had a homemade pound cake for dessert that would melt in your mouth. Worth every penny!
¿Te fue útil?
C
Charles
Carolina del Sur1 reseña
5.0
Comieron en 10 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Enjoyed an excellent night of great food & service
¿Te fue útil?

Preguntas frecuentes

Fire & Smoke tiene una calificación promedio de 4.5 estrellas, según 705 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

14 jun 2025

9:30 p.m.

Reservado 6 veces hoy

411 79th Ave N, Myrtle Beach, 29572 SC

Información adicional

Zona
Myrtle Beach
Horarios
Cena Mar–Jue 17:00–20:30 Vie, Sáb 17:00–21:00
Precios
más de $50
Cocinas
cortes de carne, Francesa Americana, Pescados y Mariscos
Ambiente
Casual elegante
Dress code
Resort-Casual
Parking details
Estacionamiento público
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Chef Tyler Rice
Adicional
Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Opciones libres de gluten, Para no fumadores, Variedad, Vinos

Página web
http://fireandsmokemb.com/
Número de teléfono
(843) 449-0085

Fire & Smoke

Haz una reservación

Acerca de este restaurante

Información adicional

Platos populares

Pork Belly

Filet Mignon

Mountain River Elk Chops

Menú

Lo que dicen 705 personas

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Cuál es la calificación de Fire & Smoke?

¿Fire & Smoke acepta reservaciones actualmente?

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Información adicional