Starter
Focaccine£ 10,90
Our special bread with garlic, rosemary and tomato sauce
Minestrone Soup£ 9,90
Freshly made traditional Italian vegetable soup
Caprese£ 10,50
Buffalo Mozzarella and tomatoes
Bruschetta£ 10,90
Tomatoes and parma ham
Con Gamberi E Carciofi£ 17,90
Prawns with garlic & chilly and white wine sauce served with artichokes and asparagus
Calamari Fritti£ 16,50
Tender pieces of deep fried calamari with a tartar sauce
Octopus Carpaccio£ 18,50
Thin slices of octopus served with green salad, fennel, asparagus, pink peppers
Il Salmone Con Il Caviale£ 18,50
Slices of smoked salmon serves with caviar, capers, chives, fennel, blood orange
Prosciutto Mozzarella£ 13,90
Parma ham & mozzarella, rocket and basil oil
New Beef Carpaccio£ 18,90
Thinly sliced raw beef drizzled with lemon juice and olive oil, rocket and parmesan
Tagliere Di Formaggi£ 19,90
Selection of Italian cheese with nuts and dry fruits
Antipasto Misto£ 20,90
Parma ham, salame milano, bresaola, coppa nostrana
Salad
Rocket & Parmesan£ 9,90
Beetroot Carpaccio£ 17,90
Thin slices beetroot served with goat cheese, orange and walnuts
Caesar Salad£ 16,50
Lettuce salad and crunchy croutons with creamy caesar dressing
- Con Gamberi: with prawns£ 5,00
- Con Pollo: with chicken breast£ 5,00
Burrata Salad£ 15,50
Burrata cheese with beef tomato, cherry tomato and almonds
New Insalata di Carciofi crudi con avocado£ 16,90
Artichoke salad with avocado & parmesan cheese
Insalata di Salmone£ 17,90
Mixed greens, cherry tomato, avocado, capers and smoked salmon
Side
Italian Olives (VG)£ 5,50
Baby Romain Lettuce (VG)£ 5,90
Served with lemon and mustard sauce
Le Patatine (VG)£ 5,90
Slim cut french fries
- Truffle oil and parmesan£ 1,00
Zucchini Fritti (V)£ 8,50
Slim cut courgette fries
Green Bowl (V)£ 7,50
Broccoli, beans
New Insalata Al Pomodoro (VG)£ 9,90
Thin slices of heritage tomatoes, red onion, chives and radish
Homemade Garlic Bread (VG)£ 10,90
- With cheese£ 1,00
Pizza
All our dough is made fresh on site and fermented 48 hours.
Margherita (V)£ 16,50
Mozzarella, tomato sauce, basil, olive oil
L'Affumicata£ 21,50
Smoked buffalo mozzarella, tomato sauce, salami milano, spianata piccante
Pepperoni£ 18,90
Pepperoni, mozzarella and tomato sauce
Quattro Formaggi (V)£ 19,50
Four cheeses: gorgonzola, mozzarella, provolone piccante, parmesan, olive oil
La Fungosa (V)£ 20,50
Portobello mushrooms gorgonzola, mozzarella, truffle oil
Meat Delizia£ 21,50
Mozzarella, tomato sauce, meat balls, bacon, pepperoni, onion, garlic oil
Quattro Stagioni£ 21,50
Parma Ham, portobello mushrooms, olives, artichokes, mozzarella, tomato sauce
La Calabrese£ 21,50
Mozzarella, tomato sauce, nduja (spicy), spianata piccante, red onion, basil, olive oil
Burrata£ 23,90
Burrata, parmesan, black pepper, mozzarella, tomato sauce
New Truffle Pizza (V)£ 26,90
A base of rich white truffle paste, creamy mozzarella and gorgonzola cheese, with a drizzle of truffle oil and shavings of fresh truffle
Pasta
Penne All Arrabbiata (V)£ 16,50
Chili, garlic, parsley & tomato sauce
Spaghetti Carbonara£ 19,90
Spaghetti with bacon, egg, cream & parmesan cheese
Fresh Pappardelle Ai Funghi£ 21,90
Pappardelle with Portobello mushrooms, shimeji mushroom, garlic, onions, balsamic, chili flakes & parmesan
Rigatoni Alla Siciliana£ 28,90
Rigatoni with lamb, aubergine and buffalo mozzarella in basil tomato sauce
Tagliatelle Burrata (V)£ 23,50
Tagliatelle with basil tomato sauce, burrata, chili and garlic
Fresh Pappardelle Beef Ragu£ 29,90
Rich, slow cooked (6 hours) shredded beef ragu with garlic & chili, red wine sauce
Fresh Truffle Pasta (V)£ 29,90
Tagliatelle with butter, black pepper, parmesan and fresh truffle
Fresh Ravioli Al Tartufo£ 27,90
Truffle, ricotta and mascarpone cheese filled freshly made ravioli with butter, parmesan and fresh truffle
Linguine Allo Scoglio£ 25,50
Prawns, squids and sun dried tomatoes, chili & garlic
Risotto
Risotto Ai Funghi Porcini (V)£ 24,90
Risotto with porcini mushrooms, garlic and parmesan cheese
Risotto Mare£ 27,90
Risotto with prawns, squid, clams, chili, garlic and tomato sauce
Risotto Truffle (V)£ 29,90
Risotto with fresh truffle, garlic and parmesan cheese
Main Course
Pollo Alla Milanese£ 21,50
Chicken breast in breadcrumbs served with rocket salad
Pollo Ai Funghi Porcini£ 26,90
Chicken breast with creamy porcini sauce served with mashed potato and almond flakes
Sea Bass£ 31,50
Sea Bass with lemon butter caper sauce served with broccoli, green beans and tomatoes
Filetto Di Manzo Ai Porcini£ 39,90
Premium Scottish Beef Fillet with porcini mushroom sauce served with chips and asparagus
