Farmer's Table - Little Italy

4.4
504 Reviews
$30 and under
Farm-to-table
Farmer's Table is opening a new location in Bay Park! Come enjoy all the farm-to-table food you love from the Farmer's Table family.
What 504 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.3
food
4.1
service
4.4
ambience
4.1
value
Noise · Moderate
81% of people would recommend it to a friend
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ML
MeghanL
San Diego
4 reviews
Dined 2 days ago
Overall5food5service5ambience5

It had been over a year since we’d eaten at Farmers Table and it was good to be back! Food and service was excellent!

OT
OpenTable Diner
New York Area
2 reviews
Dined 4 days ago
Overall3food3service3ambience4

Made a reservation and we were seated right away. Love the outdoor seating. Server, Johnny, was adorable and sweet, but when our food came out, it was not hot. Toast was barely toasted. Food was about a 7 out of 10.

OT
OpenTable Diner
1 review
Dined 6 days ago
Overall5food5service5ambience5

The gluten free pizza was the closest thing I’ve tasted to what you get when you’re in Naples. Absolutely blew my mind!

OT
vipOpenTable Diner
Baltimore
2 reviews
Dined on April 4, 2021
Overall3food3service5ambience4

Let me start by saying Katie, our waitstaff was great. Always attentive and patient as we made our food and drink decisions. The food ,however, was a disappointment. First , when i made rez there was no mention of prefix menu. ( it was Easter). So okay i gave them a pass on that. But our clam chowder was inly lukewarm and our filet was overcooked. Could have complained figured it was energy i didn’t want to expend. The pizza was very good however. So my advice is stick to the things they do best... pizza.

JR
JulianR
Orange County
1 review
Dined on April 4, 2021
Overall2food2service4ambience4

Had a prix fixe menu that wasn't mentioned on OT or Yelp. It wasn't a bad deal...but let me be specific. Three adults in our party. Ordered Crab cakes, mixed greens, and the clam chowder. Chowder was very good; crab cakes did not seem fresh enough for a 6:30 pm dinner- as if they were prepped earlier and then warmed. Salad was very good and dressing was just right. Tried a cocktail and it was refreshing, but a light pour. We ordered pepp pizza, the New York, local sea bass, and Gnocci. Gnocci was good and would have been excellent except it wasnt served hot enough (a theme is developing by now); sea bass was unremarkable, but not bad. They ran out of new york but offered a filet mignon as a substitute. The filet was temder, but again, served just above warm. The 🍕 was very good. Ordered the chocolat mousse for dessert but was informed that they were out so subbed for a read pudding that was actually served just the rigbt temp (yay!). Overall, ot a bad meal, just fell short of a $200+ meal.

DH
DavidH
San Diego
12 reviews
Dined on April 3, 2021
Overall4food3service5ambience4

Food was okay but we thought a little overpriced. Loads of outdoor seating with plenty of heat lamps!

M
Monty
Baja California
10 reviews
Dined on April 3, 2021
Overall4food4service4ambience3

Friendly service and Good Food! a very nice option for lunch or dinner and great location!!

OT
OpenTable Diner
1 review
Dined on April 2, 2021
Overall5food4service5ambience5

Loved it, great service!!

OT
OpenTable Diner
San Diego
1 review
Dined on March 31, 2021
Overall1food1service4ambience4

Food was not good

AM
AnasaM
1 review
Dined on March 31, 2021
Overall2food1service1ambience3

food was not good. they tried to serve us bad sea bass then the shrimp that we asked for instead tasted like it was previously frozen... the truffle pizza was good. service was subpar

DS
vipDustinS
San Diego
23 reviews
Dined on March 28, 2021
Overall4food3service3ambience4

Prime Little Italy location, however, there are other choices to explore. I would recommend as a ‘safe’ choice, but for the price, better value for your money and time, may be rewarded within walking distance.

SC
SarahC
1 review
Dined on March 28, 2021
Overall2food3service1ambience2

Service was not the best which started from the hostess to the server. The food was mediocre.

OT
OpenTable Diner
San Diego
1 review
Dined on March 27, 2021
Overall5food5service5ambience5

Great service. Pizza tasted amazing.

Report
B
Bubbaernie
San Diego
9 reviews
Dined on March 25, 2021
Overall4food4service4ambience4

We always have a nice meal at Farmer's Table. We all enjoyed appetizers (artichoke was delicious! Octopus was well done). I had the salad with butternut squash and shared the prosciutto pizza, which was absolutely delicious. Others had some pasta dishes, which I did not taste, but they all enjoyed. Had the Pig cocktail - a bit disappointed it wasn't in the pig cup, but the waitress said people stole them all. :( Will return many times.

d
duyothang
San Diego
5 reviews
Dined on March 23, 2021
Overall3food3service3ambience1

It was my mom’s birthday but they didn’t do anything special.

SB
SB41
Central Coast
3 reviews
Dined on March 22, 2021
Overall5food5service4ambience5

Amazingly fresh food!!!
Service was a little off. Not much attention paid to us.

L
Lance
San Diego
1 review
Dined on March 20, 2021
Overall5food5service5ambience5

Took a girl here for a first date! Great atmosphere and great customer service. Food came out quick and was delicious. Will be going here again in the near future!

OT
OpenTable Diner
Phoenix
1 review
Dined on March 19, 2021
Overall4food5service2ambience5

Food was fantastic! Ambiance was fun and exciting. It was super busy and our Server was way overwhelmed. we had to ask for our check and boxes, we actually only saw our sever twice the entire time. Overall a great place

MS
MicheleS
San Diego
1 review
Dined on March 15, 2021
Overall5food4service5ambience4

We enjoyed good italian food and great service. The truffle pizza is amazing. We'll be back.

SD
vipSDlola
San Diego
19 reviews
Dined on March 13, 2021
Overall1food1service4ambience3

Probably some of the worst food we've had dining out in San Diego. Ever. Was super excited when I saw octopus on their menu - part of the reason I made the res, as it is my favorite. Ordered it as one of our appetizers - it never came. Ordered one of the "jars" to be served with bread. Rather than a mason jar, the mushroom and olive tamponade came in a bowl. Both the spread and the bread were flavorless. Negroni was good but a super small pour. Both of the guys had the filets - they were inedible, soaked in some weird thick sauce and a bad cut of meat. My swordfish was awful - also mostly inedible. it said "roasted with fine herbs" but was more lightly breaded and pan seared, which I never would have ordered. They brought us a dessert to compensate for forgetting the octopus. The dessert was also bland and not worth the calories. Super disorganized and overall terrible. Will not come back.

R
Reggierocket
San Diego
3 reviews
Dined on March 12, 2021
Overall4food5service5ambience3

Great food and service! Our table was by the door that was kept open for the servers to deliver food/drinks, but unfortunately it was a windy and chilly night. I would definitely go back on a warmer day and recommend to others to try!

JB
JessicaB
1 review
Dined on March 7, 2021
Overall2food3service1ambience1

They only had one server in the whole restaurant so there was a line of people waiting outside. The hostess turned her back to all those people waiting and wouldn’t look at anyone or acknowledge them. Very bad experience all around.

RO
vipROXIEDINES
San Diego
59 reviews
Dined on March 6, 2021
Overall3food3service2ambience3

I have always been satisfied with the food and service. This time however, the service was very slow and had to ask for our server 3 times regarding one of the entrees.

Didn't really get an apology or proactive steps to make the experience better.

OT
OpenTable Diner
San Diego
1 review
Dined on March 4, 2021
Overall5food5service5ambience5

Very positive experience here. The waitstaff was kind and attentive. I loved the blackberry lemonade drink. The prosciutto and arugula pizza is absolutely incredible! Their charcuterie board is sizable and appropriately priced for how much you receive. Tables were spaced out appropriately. Would definitely return!!

OT
OpenTable Diner
San Diego
1 review
Dined on February 28, 2021
Overall3food2service3ambience5

Pizza had a weird burnt aftertaste to it and took a while to come out. It honestly felt like they had forgotten about us and the time I had been here before seemed to me like the servers were more interested in the guests. I didn’t feel that way this time around.

L
vipLocal
San Diego
51 reviews
Dined on February 27, 2021
Overall5food5service5ambience5

A little chilly but just ask for a heater.

OT
OpenTable Diner
1 review
Dined on February 26, 2021
Overall1food1service1ambience5

Half the employees wore their masks only covering their mouths or had masks hanging off their ear.

TM
TeriM
Chicago
7 reviews
Dined on February 25, 2021
Overall4food3service5ambience4

Server was great and and food came out really fast. I think I just don’t like their Chilaquiles. The salsa is bitter. Drinks were good and everyone else liked their food. It was a good time.

AM
AlexM
San Diego
2 reviews
Dined on February 24, 2021
Overall5food5service5ambience5

GREAT SERVICE! GREAT FOOD! GREAT PRICE!!!!!!!!!!!!!!

WV
WahV
San Diego
2 reviews
Dined on February 22, 2021
Overall4food4service4ambience4

It was nice outside seating at the bar loved the drinks too many crab shells in my crab cakes but other than that it was good

OT
OpenTable Diner
San Diego
2 reviews
Dined on February 21, 2021
Overall4food4service3ambience4

The octopus appetizer is a great start.

RG
vipRobG
San Francisco
5 reviews
Dined on February 19, 2021
Overall5food5service5ambience5

Great dinner experience with friends

GT
GinaT
San Diego
1 review
Dined on February 19, 2021
Overall2food1service2ambience3

Gluten free crust was not good at all, extremely chewy almost not edible. Very disappointing.

J
vipJuan
San Diego
4 reviews
Dined on February 15, 2021
Overall3food2service3ambience3

We are here before COVID and food was great. Today food was not that good and nothing special about it. It was pretty much a basic brunch. Probably won’t be back anytime soon.

OT
OpenTable Diner
Los Angeles
1 review
Dined on February 15, 2021
Overall5food4service5ambience4

Great service!

RR
RnRAdventures
Seattle
2 reviews
Dined on February 15, 2021
Overall5food5service5ambience5

Great place for good eats! Loved everything about this restaurant. Helpful, attentive staff. Delicious and photo worthy food options. So much to choose from and we will definitely be returning soon!

MM
MarianneM
San Diego
1 review
Dined on February 15, 2021
Overall5food4service5ambience5

Paloma our waitress was awesome

TB
TyraB
San Diego
3 reviews
Dined on February 15, 2021
Overall5food5service5ambience4

Very good experience, excellent service! Everyone was very attentive and I liked that 2 people cleaned the tables before the next patron. My only suggestion would be to use a metal cover like they use for room service when bringing food outdoors to keep food warm until brought to table.

BR
vipBeckyR
Los Angeles
3 reviews
Dined on February 14, 2021
Overall3food3service3ambience3

We were there for the Valentine’s prix fixe menu. Despite having reservations they were out of of options from not the mains and the desserts. The chicken was dry. They were clearly trying to rush people through to get more parties in. Not a good experience for the cost of the special menu.

OT
OpenTable Diner
1 review
Dined on February 14, 2021
Overall5food5service5ambience5

I’m only giving it a high rating because our server made our night.

FAQs

Farmer's Table - Little Italy offers takeout which you can order by calling the restaurant at (619) 255-0958.

Farmer's Table - Little Italy is rated 4.4 stars by 504 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.