Fancypants

Fancypants reviews from people who’ve dined at this restaurant. Based on recent rating.

1. S

   Shelly VIP

   Nashville11 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had such an amazing time at Fancypants for our anniversary dinner. From the moment we walked in the door and got a welcome cocktail until the end chatting with Jake, we felt so welcomed and special! The card and rose for our anniversary were a thoughtful detail. The food was delicious and beautifully plated. We were delighted by the surprise of the little ice cream truck, birdhouse seasoning, and confetti cheesecake. Thank you for making such a memorable dinner and night for us!
   

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2. E

   Elizabeth

   Nashville1 review

   5.0

   Dined on February 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fancypants was 10/10! Sunday res for 4 to celebrate my birthday. Complimentary cocktail at host station was made in front of us. Service team was bright, attentive but didn't hover, & showed care that our experience was satisfying. Restaurant & bathrooms were clean, well lit & not loud. Cocktails were delicious and tipsy snuck up on us. Serving sizes were great for sharing, but would be plenty for just one if you do 3-courses. Sundays are a la carte, great for trying everything, and we almost did! Each dish had great balance of salt/acid/heat/tang/fat/textures, plating was great - most are common/comfort with a twist/fusion that really elevated it. I truly enjoyed everything! Each dish had a different flavor profile than the last, which made it impossible to pick a favorite. Our server Tiernan helped to bucket for the best bang for our buck. Focaccia - crusty, wood fired, high gluten, olive oil was very high quality. Steak Tartare - the best I've ever had, great textures and the rice paper was a fun touch! Jammy Deviled Eggs - good pickled topping, yolk was truly jammy. Tea Leaf Caesar - in the top 3 salads I've ever had, almost ordered another, texture, crunch, anchovy-forward. Vodka Shells - great amped up staple, perfectly al dente, depth of onion flavor was perfect. Miso Butter Malfadine - a robust, earthy taste with glossy butter finish, delicious! Japanese Sweet Potato - don't skip, the way veg is supposed to taste, crunchy puffed rice, mint, glaze, YUM! Chewy Rice Noodles - perfectly cut noods, the broth/sauce was incredible, another crunchy layer because they thought of everything. Lion's Mane Mushroom - grilled, smoky flavor, very meaty, potato puree was so smooth. Short Ribs - very tasty, I was obsessed with the grit/polenta cake under it! Chocolate x3 - flourless cake, rich but balanced, not overly sweet thanks to the top/sauce. Birthday Cheesecake - light, crust was yummy, toasted meringue/mallow. Palate cleanser was surprising! Fresh mango gummies!
   

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