Ember & Rye

No Reviews
$31 to $50
Steakhouse
Ember & Rye (Debuting Spring 2021)

Park Hyatt Aviara is proud to announce a collaboration with acclaimed chef, restauranteur, author and televisions personality Richard Blais.

This newly re-imagined culinary experience will specialize in vintage steaks and fresh seafood with a classic California design. Playful and colorful décor will give the space a modern-day country club feel, while a mix of vibrant colors and quirky, bold patterns carries a sense of west coast nostalgia.
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Private Dining

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Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
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FAQs

Ember & Rye offers takeout which you can order by calling the restaurant at (760) 603-6908.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.