Ember & Rye
Order delivery or takeout
Takeout
(760) 603-6908Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Steakhouse, Cocktail Bar, American
- Hours of operation
Lunch Daily 11:30 am–2:00 pm Bar Daily 2:00 pm–5:30 pm Dinner Daily 5:30 pm–9:00 pm
- Phone number
(760) 603-6908
- Payment options
AMEX, MasterCard, Visa
- Dress code
Resort Casual
- Executive chef
Bradley Chance
- Private party contact
Beth Almario: (760) 603-6907
- Neighborhood
Carlsbad
- Cross street
Poinsettia Lane/Aviara Parkway
- Parking details
Self parking or Valet available for $5.
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
Burgers with Blais Father's Day Celebration
$150.00 per person
Jun 17, 2023 onlyJoin us for Burgers with Blais: A Father's Day Celebration on June 17th, 2023, at 12:00pm, overlooking our scenic 18th green terrace. Come enjoy a one-of-a-kind experience with your loved ones, being delighted by Chef Blais and team on how to grill the perfect burger. Following this demonstration, enjoy a three-course lunch paired with a Signature Margarita, Oaxaca Old Fashioned, or house beer or wine of your choice. Additionally, each guest will receive a Richard Blais cookbook and an Ember & Rye branded mini cutting board. $150 per person (excludes tax and gratuity)
Offers
Paws at the Park
Jun 15 - Aug 10, 2023Sun - Sat - 2:00 PM - 5:00 PMNEW Between Clubs Menu
Multiple dates availableSun - Sat - 2:00 PM - 5:30 PM
Popular dishes
What 1,031 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.6Service
- 4.5Ambience
- 3.9Value
Noise • Moderate
Loved For
North San Diego
Steakhouse
Sort by
- KV
KarenV
1 review
5.01 review
Dined 4 days ago
overall5food5service5ambience5 - J
Jane
Los Angeles
1 review
1.01 review
Dined 7 days ago
overall1food1service3ambience3 - OT
OpenTable Diner
1 review
5.01 review
Dined on May 28, 2023
overall5food5service5ambience5 - N
Nicole
Los Angeles
vip4 reviews
3.04 reviews
Dined on May 28, 2023
overall3food3service3ambience4 - M
Mediocre
Los Angeles
16 reviews
4.016 reviews
Dined on May 26, 2023
overall4food4service4ambience4 - MM
MarkM
1 review
5.01 review
Dined on May 25, 2023
overall5food5service5ambience5 Ember & RyeResponded on May 26, 2023
- D
Davestreat
San Francisco
23 reviews
3.023 reviews
Dined on May 20, 2023
overall3food3service5ambience4 - CM
ConorM
1 review
5.01 review
Dined on May 20, 2023
overall5food5service5ambience5 - Y
Yummy
1 review
3.01 review
Dined on May 19, 2023
overall3food4service1ambience5 Ember & RyeResponded on May 26, 2023
- OT
OpenTable Diner
1 review
2.01 review
Dined on May 17, 2023
overall2food3service5ambience5 Ember & RyeResponded on May 26, 2023
- j
jc2me
San Diego
1 review
4.01 review
Dined on May 14, 2023
overall4food4service4ambience5 Ember & RyeResponded on May 26, 2023
- r
robertb
San Diego
3 reviews
4.03 reviews
Dined on May 14, 2023
overall4food3service4ambience4 Ember & RyeResponded on May 26, 2023
- RB
RicB
Alabama
5 reviews
3.05 reviews
Dined on May 14, 2023
overall3food4service5ambience2 Ember & RyeResponded on May 26, 2023
- A
Anonymous
London
1 review
3.01 review
Dined on May 14, 2023
overall3food2service5ambience5 Ember & RyeResponded on May 26, 2023
- JP
JPeters
1 review
2.01 review
Dined on May 14, 2023
overall2food2service4ambience3 Ember & RyeResponded on May 26, 2023
- JH
JeffH
San Diego
2 reviews
4.02 reviews
Dined on May 14, 2023
overall4food4service5ambience3 Ember & RyeResponded on May 26, 2023
- MD
MichelleD
San Diego
2 reviews
2.02 reviews
Dined on May 14, 2023
overall2food2service2ambience4 Ember & RyeResponded on May 26, 2023
- C
Coco
San Diego
3 reviews
5.03 reviews
Dined on May 13, 2023
overall5food5service5ambience5 Ember & RyeResponded on May 26, 2023
- PM
PedroMartinez
San Diego
vip26 reviews
5.026 reviews
Dined on May 10, 2023
overall5food5service5ambience5 Ember & RyeResponded on May 11, 2023
- AO
AnneO
San Diego
11 reviews
5.011 reviews
Dined on May 10, 2023
overall5food5service5ambience2 Ember & RyeResponded on May 11, 2023
- OT
OpenTable Diner
San Diego
1 review
4.01 review
Dined on May 9, 2023
overall4food5service5ambience2 Ember & RyeResponded on May 11, 2023
- j
jamess
Los Angeles
vip11 reviews
5.011 reviews
Dined on May 5, 2023
overall5food5service5ambience5 Ember & RyeResponded on May 11, 2023
- OT
OpenTable Diner
San Francisco
1 review
1.01 review
Dined on May 5, 2023
overall1food2service4ambience2 Ember & RyeResponded on May 11, 2023
- BK
BonnieK
Las Vegas
vip16 reviews
5.016 reviews
Dined on May 3, 2023
overall5food5service5ambience5 Ember & RyeResponded on May 11, 2023
- m
marial
San Diego
vip13 reviews
5.013 reviews
Dined on May 3, 2023
overall5food5service5ambience5 Ember & RyeResponded on May 11, 2023
- AD
AllysonD
San Diego
5 reviews
4.05 reviews
Dined on May 1, 2023
overall4food2service5ambience5 Ember & RyeResponded on May 11, 2023
- DJ
DantheJones
San Diego
vip2 reviews
3.02 reviews
Dined on April 30, 2023
overall3food2service4ambience2 Ember & RyeResponded on May 11, 2023
- NM
NadyaM
San Diego
5 reviews
3.05 reviews
Dined on April 30, 2023
overall3food3service4ambience3 Ember & RyeResponded on May 11, 2023
- OT
OpenTable Diner
San Francisco
3 reviews
5.03 reviews
Dined on April 29, 2023
overall5food4service5ambience5 Ember & RyeResponded on April 30, 2023
- CM
CaMetfan
1 review
5.01 review
Dined on April 26, 2023
overall5food5service5ambience5 Ember & RyeResponded on April 30, 2023
- S
Soozie
San Francisco
19 reviews
5.019 reviews
Dined on April 24, 2023
overall5food5service5ambience5 Ember & RyeResponded on April 30, 2023
- JL
JoelL
Philadelphia
vip10 reviews
5.010 reviews
Dined on April 24, 2023
overall5food5service5ambience5 Ember & RyeResponded on April 30, 2023
- OT
OpenTable Diner
Hawaii
1 review
3.01 review
Dined on April 23, 2023
overall3food3service3ambience4 Ember & RyeResponded on April 30, 2023
- SP
ScottP
Tampa
2 reviews
5.02 reviews
Dined on April 23, 2023
overall5food5service5ambience5 Ember & RyeResponded on April 30, 2023
- MD
MDinSD
San Diego
9 reviews
4.09 reviews
Dined on April 22, 2023
overall4food4service5ambience5 Ember & RyeResponded on April 30, 2023
- OT
OpenTable Diner
Las Vegas
9 reviews
5.09 reviews
Dined on April 20, 2023
overall5food5service5ambience5 Ember & RyeResponded on April 30, 2023
- EJ
ElJay
Palm Springs
vip3 reviews
5.03 reviews
Dined on April 18, 2023
overall5food5service5ambience5 Ember & RyeResponded on April 22, 2023
- OT
OpenTable Diner
San Diego
6 reviews
5.06 reviews
Dined on April 18, 2023
overall5food5service5ambience5 Ember & RyeResponded on April 30, 2023
- KK
KimK
San Diego
vip6 reviews
4.06 reviews
Dined on April 17, 2023
overall4food3service4ambience4 Ember & RyeResponded on April 22, 2023
- H
Hatrick
San Diego
vip6 reviews
2.06 reviews
Dined on April 16, 2023
overall2food3service2ambience1 Ember & RyeResponded on April 22, 2023
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Screening
- Sick staff prohibited in the workplace
FAQs
Ember & Rye offers takeout which you can order by calling the restaurant at (760) 603-6908.
Ember & Rye is rated 4.5 stars by 1031 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(760) 603-69087447 Batiquitos Drive, Carlsbad, CA 92011
Dining areas
Additional information
- Cross street
Poinsettia Lane/Aviara Parkway
- Neighborhood
Carlsbad
- Hours of operation
Lunch Daily 11:30 am–2:00 pm Bar Daily 2:00 pm–5:30 pm Dinner Daily 5:30 pm–9:00 pm
- Cuisines
Steakhouse, Cocktail Bar, American
- Dining style
Casual Elegant
- Dress code
Resort Casual
- Parking details
Self parking or Valet available for $5.
- Payment options
AMEX, MasterCard, Visa
- Executive chef
Bradley Chance
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(760) 603-6908
- Private party contact
Beth Almario: (760) 603-6907