Edibles & Essentials

Small Plates

• Asparagus SoupUSD 6.00

  white cheddar, sweet potato chip, warm baguette, salted butter

• Bibb SaladUSD 6.00

  bacon, egg, crumbled blue cheese, red onion, horseradish buttermilk

• Caesar SaladUSD 6.00

  classic dressing, romaine, parmesan, crouton

• Fried RibsUSD 9.00

  cherry smoked, alabama barbecue sauce

• French FriesUSD 8.00

  grana padano, garlic, smoked ketchup, truffle aioli

• LahmacunUSD 9.00

  turkish flatbread, ground lamb, spicy tomato sauce

• CauliflowerUSD 7.00

  curry roasted florets, sunflower seeds, lemon raita

Large Plates

• Veggie BurgerUSD 10.00

  house made burger, sweet potato aioli, arugula, pickled red onion, brioche bun

• Peruvian ChickenUSD 17.00

  pulled chicken, classic green sauce, rice & beans, corn tortillas

• Vegetable VindalooUSD 14.00

  cauliflower, chickpeas, turnip, onions, tomato, spicy curry sauce, basmati rice

• Banh Mi TacosUSD 10.00

  pork belly, pickled slaw, hoisin mayo, corn tortilla

• ReubenUSD 10.00

  corned beef, swiss, sauerkraut, 1000 island, rye

• BologneseUSD 15.00

  ground berkshire pork, spanish chorizo, tomato ragu, fettuccine, grana padano cheese

• Brisket CheesesteakUSD 10.00

  smoked brisket, onions, hot cherry peppers, cheese wizz, seeded italian bread

Charcuterie Boards

Small - $13; Medium - $24; Large - $35. Each board features a selection of the following:

• Artisan Produce Salumi

• Imported or Domestic Cheeses

• House Made Pickles

• Marinated Olives

• Mostarda and Sesame Seed Flatbread

Monday Night Prix Fixe

$20 per Person. One Selection From Each Category

First Course

• Wedge Salad

  red onions, scallions, blue cheese vinaigrette

• Fried Ribs

  cherry smoked, alabama bbq sauce

• Potato Leek Soup

  white cheddar, sweet potato chip

Main Course

• Vegetable Pasta

  oyster mushrooms, spinach, roasted peppers, garlic, cream, orcchiette

• Bangers and Mash

  chicken sausage, mash potato, bacon gravy, fried onions

• Brisket

  hoisin sauce, steamed white rice, stirfry vegetables

Dessert

• House Made Cookies

• Chocolate Torte

Tapas Tuesday

• White AnchovyUSD 4.00

  warm ciabatta, mango chutney

• Potato CroquetteUSD 3.00

  beer battered, horseradish buttermilk

• Spanish ChorizoUSD 4.00

  garlic, sherry wine

• Smoked Chicken WingsUSD 5.00

  spicy blue cheese sauce

• Fried OlivesUSD 4.00

  blue cheese stuffed, harissa sauce

• Chicken SausageUSD 3.00

  smoked paprika aioli

• Oyster MushroomsUSD 4.00

  puff pastry, cream, truffle oil

Brunch

March 25th, 2017. Our brunch menu at Edibles & Essentials is served Saturdays from 9am-2pm. We mix it up each week to offer you the very best!

• Biscuit & GravyUSD 5.00

• Blackened QuesadillaUSD 10.00

  chorizo, scrambled egg, cheddar, roasted peppers, potatoes, salsa verde

• Spinach BenedictUSD 10.00

  brioche, poached eggs, spinach, hollandaise, potatoes

• French ToastUSD 10.00

  bacon, two eggs, maple syrup

• FrittataUSD 10.00

  smoked beef brisket, blue cheese, cartelized onions, greens, potatoes

• Bacon SandwichUSD 10.00

  fried egg, bacon, havarti, hoisin mayo, ciabatta, breakfast potatoes

• Breakfast SaladUSD 10.00

  arugula, roasted peppers, bacon, sunny side egg, horseradish buttermilk dressing

• Caesar SaladUSD 6.00

  romaine, traditional dressing, parmesan, crouton

• Fried RibsUSD 9.00

  cherry smoked, alabama barbecue sauce

• French FriesUSD 8.00

  chopped garlic, parmesan, smoked ketchup, truffle aioli

• Brisket CheesesteakUSD 10.00

  smoked brisket, onion, hot cherry peppers, cheese wizz, seeded italian bread

• Bahn Mi TacosUSD 10.00

  pork belly, pickled slaw, hoisin mayo, corn tortilla

• ReubenUSD 10.00

  corned beef, sauerkraut, swiss, 1000 island, rye

• Vegeggie BurgerUSD 10.00

  house mage burger, arugula, pickled red onion, sweet potato aioli, brioche

Featured Items

• MimosaUSD 5.00

• CoffeeUSD 3.00

• Bloody MaryUSD 5.00

• OJUSD 3.00

• ScrewdriverUSD 5.00

• MilkUSD 3.00