For the Table
Miso Glazed Pork Belly19,00 USD
rhubarb chutney, anise, braised leek, soubise blanc, miso and pork essence, chicken crumble
Crab & Asparagus22,00 USD
blue crab meat, crustacean aioli, white asparagus, morel cream, shallot crunch, saffron fumet
Lamb Tartare21,00 USD
chorizo oil, apricot, castlevetrano olive, pesto hummus, balsamic pearls, harissa infused tapioca chip
Argentinian Red Shrimp20,00 USD
elotes spice, creamed corn, crispy Spanish chorizo, romesco, spring onion, grapefruit burre blanc
From the Garden
Heirloom Garden13,00 USD
variety of heirloom vegetables, raspberry essence, honey labneh, almond & sesame seed "dirt", fennel "grass"
Spring Greens12,00 USD
snap pea, cucumber, asparagus, chickpea, apricot, pecorino, sourdough, basil cream, pine nut vinaigrette
Artichoke & Tomato13,00 USD
barigoule artichokes, brioche, garlic roasted tomatoes, pesto, Ilberico ham, parmesan snow, sauce gribiche
The Main Event
Beef Wellington59,00 USD
8 oz Filet, mushroom duxelles, prosciutto, puff pastry, roasted beets, confit carrots, horseradish cream, sauce Au Poivre
Hanger Steak47,00 USD
braised morel, asparagus variations, parmesan pomme duchess, sorrel crème fraiche, smoked tomato
Australian Lamb Loin48,00 USD
Zaatar marinade, creamed corn, wild mushroom ragout, romesco, bone marrow crumble, sauce Cabernet
Peruvian Chicken58,00 USD
citrus spiced marinade, aji Verde puree, farro, spring peas, house sausage, golden raisin, Peruvian jus
Dover Sole48,00 USD
braised leeks, caviar, duchess potatoes, chive aioli, soubise blanc, chicken crumble, lobster hollandaise
Wild Atlantic Scallops49,00 USD
medley of spring vegetables, dill vinaigrette, mascarpone, sweet sesame cracker, miso beurre blanc, chili oil
Norwegian Salmon40,00 USD
sesame almond crust, forbidden black rice, pancetta, clams, avocado, horseradish, dill marbled fumet
House-Made Ricotta Gnocchi36,00 USD
crisp ricotta "pillows," sweet spring pea, braised morel, rhubarb, brioche crumble, citrus beurre blanc
Shared Dining Experience
Shared Dining Experience - Domestic Elk Chops140,00 USD
Indulge in a slow roasted bone-in elk chop that has been macerated in garlic and herbs and finished off with a chicken shallot crust. Alongside, feast on our artichoke and tomato salad bound together with a pesto glaze, a wild mushroom ragout with mascarpone and ginger and a farro mix beaming with spring vegetables tossed in a dill vinaigrette. This is finished off with a white eggplant puree and our blackberry bourbon jus