Edesia - Permanently Closed

Starters

• PolpettineUSD 12.00

  Homemade meatballs with arrabiata sauce and pecorino romano. Vegan available

• AranciniUSD 10.00

  Risotto with mozzarella cheese stuffing

• Chicken tendersUSD 10.00

  Battered with rice flour, ginger, garlic and a house blend of spices

• Veggie FritesUSD 8.00

  Fried bell peppers, jalapeños, broccoli, carrots, beets

• Shrimp FritesUSD 12.00

  With mozzarella cheese stuffing

• Italian WrapsUSD 10.00

  With house made hummus, olives, basil and feta cheese. Vegan available

• Fried Ravioli

  Lobster or Butternut Squash ravioli, breaded and pan-fried to a crispy perfection served with masala or marinara dipping sauce

  • LobsterUSD 16.00
  • Butternut SquashUSD 12.00

• Fried GnocchiUSD 12.00

  Spinach gnocchi, breaded, pan-fried and drizzled with a parmesan

Soup

• SoupUSD 6.00

  Selection Varies. Ask your server for today's selection

Garden Greens

Cheese Board (ask our servers)

• Italian Farro SaladUSD 10.00

  Farro, feta cheese, sun dried tomatoes, cherry tomatoes, peas, roasted peppers, parsley, cucumber and tossed with an Italian red wine vinegar dressing

• Toasted Walnut SaladUSD 10.00

  Baby spinach, roasted walnuts, granny smith apples, crumbled feta, raisons and croutons served with a house ranch dressing

• Orzo SaladUSD 12.00

  Kale, orzo, onions, carrots, peas, corn, radish, cherry tomatoes, Tennessee mountain honey vinaigrette with rosemary

• Quinoa SaladUSD 12.00

  Arugula, dandelion leaves, quinoa, onion, Roma tomatoes, garlic, jalapeño cilantro house dressing

• Italian FlagUSD 12.00

  Mozzarella cheese, Roma tomatoes, house made pesto, basil leaves

• House SaladUSD 8.00

  Spring mix lettuce, cherry tomatoes, cucumber, onion, garlic, basil, parmesan and French Baguette

Main Fare

• Pennoni with Grilled EggplantUSD 14.00

  Pennoni pasta, grilled eggplant, burrata, mint and garlic

• Pappardelle alla PiemonteseUSD 18.00

  Pasta served with Beef Ragout sauce

• Spaghetti Marinara/NapolitanaUSD 18.00

  Spaghetti noodles served with a house made marinara or vegetarian napolitana sauce

• Risotto

  Arborio rice cooked with white wine and parmesan cheese to a creamy perfection

  • PlainUSD 18.00

• ScallopsUSD 28.00

  Pan seared scallops with garlic and thyme, cooked with olive oil, served with a white lentil sauce

• Roasted ChickenUSD 18.00

  Roasted chicken breast with saffron caper sauce served with pan seared green beans and mushrooms

• Filet MignonUSD 32.00

  Beef tenderloin infused with ginger and served with roasted potatoes, mixed vegetable medley and a red wine sauce

• Salmon or HalibutUSD 24.00

  Pan seared to perfection and served on a bed of saffron rice, sun-dried tomatoes and drizzled with a creamy dill sauce

• Roasted VegetablesUSD 20.00

  Farm fresh vegetables pan seared and served with garlic mashed potatoes and olive tapenade

Sweet Tooth

• Sorbet or CannoliUSD 8.00