East Street

Snacks

• Thai Prawn Crackers£2.75

  With sweet chilli sauce

• Edamame£3.75

  Sea salt or sesame chilli oil and sea salt

Small Plates

Some of East Asia's favourite street snacks Choose 2-3 dishes per person or share lots with friends. Our food is served Asian family style so smaller plates will be served slightly before mains

• Asian Sharing Platter for 2£14.95

  Fresh Spring Rolls, Sticky Wings, Pork Dumplings, Coconut Prawns, Satay Chicken and Corn Fritters

• Sticky Wings£5.95

  Crispy fried chicken wings with sesame and a sweet soy and chilli glaze

• Gyoza£5.95

  Pork dumplings with a soy and chilli dip

• Corn Fritters£4.75

  With a sweet and sour peanut dip

• Coconut Prawns£6.95

  With a sweet chilli dip

• Spring Rolls£4.95

  Rice paper rolls filled with mint, rice vermicelli and Asian basil with a hoisin and peanut dip. Served fresh or fried

• Balinese Pork Belly£5.50

  Slow roasted in cloves, cinnamon & nutmeg and tossed in an aromatic hoisin sauce

• Satay Chicken#£5.50

  With red onion, cucumber and a peanut dip

• Rendang Roti Bites#£4.95

  Slow cooked beef curry served on roti bites

• Hot & Sour Soup##£2.95

  Tom Yam Style with vermicelli noodles

• Tempura

  King prawns or fresh vegetables in a light batter

  • King Prawn£6.95
  • Vegetables (Vegan)£5.75

Salads

• Vietnamese Chicken Salad£4.50

  Grilled chicken breast, chinese leaf, beansprouts with a mint, coriander, lime and peanut oil dressing

• Thai Rare Beef Salad##£5.90

  With cucumber, cherry tomatoes, fresh mint, peanuts, red onion, chilli and lime

• Pineapple and Cucumber Salad#£2.95

  With chilli & lime dressing

• Mixed Leaf & Sesame Salad£3.50

  Chinese leaf, curly endive, shredded carrot and pickled ginger, sesame and soy dressing

Sides

• Wok-fried Greens£4.95

  Pak Choi, Choi Sum or Mixed Veg with a choice of: Tamarind sauce (Vegan), garlic (Vegan) or oyster sauce

• Wok-fried noodles

  • Hokkien Noodles£2.95
  • Udon Noodles£3.40

• Flaky Flatbread (Roti)£1.25

• Rice£2.20

  Jasmine or Sticky Rice (Vegan)

Noodles

• Thai Curry Noodles##£10.95

  Yellow noodles in a red curry sauce with chicken, ginger, garlic, fresh lime and red onion

• Yaki Udon£9.95

  Chunky noodles with chicken, prawns, mussels, squid, egg, soy and mirin

  • Vegetable (Vegetarian or Vegan)£8.95

• Singapore Vermicelli Noodles£9.95

  Prawns, egg, pork belly and chicken with a mild curry flavour

  • Vegetable (Vegetarian or Vegan)£8.95

• Pad Thai

  Sour-sweet rice noodles with choi sum, egg, beansprouts, dried shrimp, roasted peanuts and lime

  • Chicken or Vegetable (Vegetarian or Vegan)£9.95

• Indonesian Noodles#

  Yellow noodles with chilli, choi sum, oyster mushrooms, tomato and egg

  • Chicken£7.95
  • Prawn£8.95

• Ho Fun Noodles#£11.75

  Wide rice noodles with prawns, mussels, pork belly, egg and squid in a chilli, garlic and dark soy sauce

Rice

• Satay Chicken & Nasi Rice#£8.95

  With prawn crackers, red onion, cucumber and a peanut sauce

• Nasi Goreng#

  Lime leaves, chilli, cucumber, egg, onion flakes and fine beans

  • Chicken£8.95
  • Prawn£9.50

• Imperial Rice with Pork Belly#£9.95

  With toasted sesame seeds, lemongrass and coriander. Vegan option available

• Thai Fried-Rice

  Fine beans, mushrooms, pineapple, egg, Asian basil and peanuts

  • Chicken or Vegetable (Vegetarian or Vegan)£8.50
  • Prawn£9.50

Soups

Hearty soups in a bowl

• Ramen Soup

  Shoyu flavoured broth with noodles, beansprouts, bamboo strip, spring onion and nori

  • Chicken Breast or Vegetable (Vegan)£9.95
  • Rump Steak£11.95
  • Seafood£10.75

• Laksa Soup###£13.95

  Yellow noodles, jumbo prawns, chicken, squid and mussels in a fiery coconut broth, with mint, cucumber, red onion, tofu and lime

• Spicy Rebus Noodle Soup##

  Yellow noodles, cherry tomatoes, spring onions, beansprouts in a silky sweet potato and soybean broth

  • Pork Belly£8.95
  • Vegetable (Vegan)£7.95

Stir-Fries

Wok-fried dishes to seal in flavour. All served with jasmine rice

• Pad Krapow###

  Asian Basil in a fiery oyster sauce with fine beans, red chillies and red peppers

  • Rump Steak£13.50
  • Chicken£10.75
  • Prawn£11.75

• Chilli Chicken Lemongrass## *£9.95

  Red peppers, lemongrass and onions in oyster sauce

• Tamarind Duck£14.75

  Tender duck breast in a zesty tamarind sauce, served on a bed of choi sum and topped with fried onion flakes

  • With Slices of Tofu (Vegan)£11.95

Curries

Fragrant curries for that spicy hit. All served with Jasmine rice except Katsu Curry

• Thai Red Curry##

  Spicy coconut curry with lychees, cherry tomatoes, Asian basil and lime leaf

  • Duck, Prawn or Rump Steak£13.95
  • Chicken or Vegetable**£12.95

• Katsu Curry#

  Chicken breast or sweet potato deep-fried in a panko breadcrumb with a mild curry sauce and sticky rice. Served with a mixed leaf and sesame salad

  • Chicken£10.95
  • Sweet Potato (Vegetarian)£9.25

• Green Curry##

  Aromatic coconut curry with bamboo shoot, Asian basil and lime leaf

  • Chicken or Vegetable**£12.95
  • Prawn£13.95

• Singaporean Curry

  Creamy yellow curry with coconut milk, turmeric, curry leaves, galangal, sweet potato, tamarind and cherry tomatoes

  • Chicken or Vegetable (Vegan)£12.95
  • Prawn£13.95

• Beef Rendang##£13.50

  Cooked for 6 hours in coconut, chilli, shallots, galangal and lemongrass. Served with roti slices and a pineapple and cucumber salad

• Chicken Massaman Curry#£12.95

  Classic slow cooked chicken curry packed with fragrant spices, potato and peanut. Served with roti slices

Desserts

• Roti Pancake£4.25

  Buttery flaky roti drizzled with condensed milk and a sprinkle of cinnamon sugar. Served with cinnamon ice cream

• Banana Fritters£5.75

  Vietnamese fried bananas coated in breadcrumb and crunchy nuts, served with a caramel sauce, cinnamon ice cream and fresh lime. Choose Mango Sorbet instead of ice cream

• Coconut Chocolate Fondant£5.75

  The classic chocolate cake with a liquid chocolate centre and grated coconut heart, served with black sesame ice cream

• Mango Sorbet£4.50

  Premium quality, made with real mango. Smooth, refreshing, simple

• Ice Cream

  Choose from Cinnamon, Green Tea and Black Sesame flavours

  • Three Scoops£4.25
  • By the Scoop£1.50

• Churros£3.95

  Popular in the Philippines since Spanish colonial times, these deliciously crunchy doughnut sticks are served with a warm chocolate or caramel dipping sauce

Express Lunch

Perfect for a light lunch or early dinner, available Mon-Fri to 5pm (Exc. Bank Hols)

Small Plates

• Gyoza£2.95

  Pork dumplings with a soy and chilli dip

• Fresh Spring Rolls£2.95

  Rice paper rolls filled with mint, rice vermicelli and Asian basil with a hoisin and peanut dip. Served cold

Main

• Sweet Potato Katsu Curry#£6.95

  Deep-fried sweet potato in a panko breadcrumb with a mild curry sauce and sticky rice. Served with a mixed leaf and sesame salad

• Imperial Rice with Pork Belly#£6.95

  With toasted sesame seeds, lemongrass and coriander. Vegan option available

• Thai Curry Noodles##£8.95

  Yellow noodles in a red curry sauce with chicken, ginger, garlic, fresh lime and red onion

• Chilli Chicken Lemongrass##£8.95

  Red peppers, lemongrass and onions in oyster sauce