No substitutions. No separate checks for parties of 5 or more
Appetizers
Brussels SproutsUS$ 15,00
Shaved brussels sprouts deep fried & tossed with red wine vinegar & topped with parmesan cheese
Fried CalamariUS$ 17,00
Fried golden with Sriracha aioli
Steak TipsUS$ 17,00
Caramelized onion in signature zip sauce
WingsUS$ 15,00
8 wings with sauce choices: BBQ, buffalo, garlic parmesan or Tennessee spice rub
Coconut ShrimpUS$ 17,00
Coconut-battered fried shrimp topped with mango pick de gallo.
Chicken Strips US$ 15,00
Mozzarella SticksUS$ 12,00
SaganakiUS$ 10,00
Authentic Greek cheese served with pita bread.
Soup of the Day
Soup of the DayUS$ 8,00
Salads
House SaladUS$ 9,00
Fresh greens with tomato, cucumber, red onion & white cheddar
Albanian SaladUS$ 13,00
Rustic vegetable salad with tomato, cucumber, red onion, kalamata olives, & feta cheese; tossed with herb vinaigrette (no lettuce)
CapreseUS$ 15,00
Sliced ripe tomatoes, Buffalo Mozzarella, fresh basil & balsamic glaze drizzle
Caesar SaladUS$ 9,00
StrawberryUS$ 15,00
Fresh greens, strawberries, mandarin, raisins, & walnuts.
DetroiterUS$ 15,00
Fresh greens, dried cherries, cucumber, tomato, walnuts, onion, & blue cheese.
Salad - Additions
ChickenUS$ 10,00
ShrimpUS$ 15,00
SteakUS$ 12,00
SalmonUS$ 12,00
Entrees
New York StripUS$ 45,00
12 oz. strip with Louie's signature zip sauce. Served with chef's potato & vegetable
Chicken CapreseUS$ 32,00
Boneless chicken breast, fresh mozzarella, tomato, pesto, mashed potatoes & seasonal vegetables.
WhitefishUS$ 32,00
Lake Superior white fish broiled with old school seasoning. Served with mashed potatoes & vegetable
Salmon EntreeUS$ 35,00
Seared with balsamic glaze, mashed potatoes & vegetables.
Tenderloin
8oz. Tenderloin and red wine Demi-glaze; served with mashed potatoes & vegetables.
Desserts
DessertsUS$ 8,00
Ask server for our special desserts