Doppo

Name: Doppo
Address: Dean St, London, Greater London, United Kingdom, W1D 4PW
Telephone: 020 7183 2100
Price range: £26 to £40
Rating: 4.9

4.9 (861)

£26 to £40

Italian

Dean St, London, Greater London W1D 4PW

Make a reservation

2 people

May 17, 2025

11:00 PM

Booked 12 times today

About this restaurant

Great for fine wines
Good for special occasions
Charming

A buzzy independent restaurant in the heart of Soho serving Tuscan-accented cuisine alongside a stellar multi award-winning wine list across a cosy downstairs, with bar and window counter, and an elegant upstairs dining room.

Star Wine List Gold Star 'Best Italian Wine List' 2025
Star Wine List Silver Star 'Best by the Glass' 2025
Star Wine List Silver Star 'Best Long List' 2025
World of Fine Wine 'Best Value Wine List in the World' 2024
World of Fine Wine 'Most Original Wine List in Europe' 2024
Wine Spectator 'Best of Award of Excellence' 2024

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Italian, Contemporary Italian
Hours of operation
Tue–Sat 12:00 pm–2:30 pm Tue, Wed 5:00 pm–10:00 pm Thu 5:00 pm–10:30 pm Fri, Sat 5:00 pm–11:00 pm Lunch Sun 12:00 pm–5:00 pm Dinner Mon 5:00 pm–10:00 pm
Phone number
020 7183 2100
Website
https://dopposoho.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
Beautiful Georgian private dining room available on first floor seating up to 25.

Location
Dean St, London, Greater London W1D 4PW
Neighborhood
Soho
Cross street
Corner of Dean Street and Bateman Street
Parking details
Street Parking
Public transit
Tottenham Court Road (Northern, Central, and Elizabeth Line)
Additional
Corkage Fee, Counter Seating, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Wine

Popular dishes

Burrata (v)£15.00
from La Latteria London, Nutbourne Nursery tomatoes & basil
Salt-baked Sussex celeriac (v)£14.00
Toasted Piemonte hazelnuts & Kingfisher Farm watercress
Oxfordshire green asparagus & Veneto white asparagus£16.00
Rosemary sabayon & Cobble Lane guanciale
Isle of Skye langoustine crudo£23.00
Grapefruit, Navelina orange, langoustine jelly & chives
Tartare of Picollo Farm Angus fillet£20.00
Shallots & Aweside Farm chives

Primi

Pappardelle£24.00
Yorkshire Longhorn beef ragu
Pici£22.00
Tuscan-recipe sausage & L'Erta di Radda Chianti Classico
Tagliatelle£23.00
Shropshire cinghiale & white ragu
Trofie (v)£19.00
Brambletye Farm shiitake, Sussex grey oyster mushrooms, sage & brown butter
Cornish lobster risotto£42.00
Navelina orange, dill & saffron

Secondi

Dorset halibut£32.00
Lardo di Colonnata, Bedlam Farm kabocha pumpkin, braised lentils & langoustine sauce
Blythburgh pork chop£32.00
Bedlam Farm sprouting broccoli, Morghew Estate russet burbank potato, Knepp Farm radish & wholegrain mustard vinaigrette
Creedy Carver duck breast£39.00
Sussex oyster mushrooms, smoked Shropshire aubergine & Knepp Farm shallots
Picollo Farm Angus fillet steak£42.00
Devon hispi cabbage & borlotti beans
"Bistecca Doppo" for two£88.00
~1.2kg Yorkshire Longhorn t-bone, Cornish pink fir potatoes, rocket & parmesan

Contorni

Radicchio di Chioggia with rocket & Sannio Beneventano olive oil (v)£8.00
Butter-glazed Morghew Estate pink fir potatoes (v)£8.00
Secretts Farm red Russian kale, garlic & balsamic (v)£8.00

Please let us know of any allergies or intolerances.

What 861 people are saying

Doppo reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.9Service
4.7Ambience
4.6Value

Noise • Moderate

Loved For

West End London
Great for fine wines
West End London
Italian

Review summary

AI-generated from verified diner reviews

Doppo in Soho is a true culinary gem, celebrated for its "fantastic food," "incredible wine list," and "exceptional service." Patrons adore the "tender and flavourful duck breast," and the cozy, intimate setting enhances the dining experience. The friendly and knowledgeable staff, including sommelier Giuseppe, ensure a welcoming atmosphere, making Doppo a must-visit destination.

861 Reviews

OT
OpenTable Diner
London2 reviews
5.0
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was fresh and delicious. The wines were absolutely incredible and the advice of the knowledgeable sommelier was appreciated. A glorious dining experience!
Is this helpful?
a
adrianh
London10 reviews
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Still my favourite restaurant in town - fantastic menu, great mix of Italian and English ingredients, superb Tuscan menu and lovely hosts.
Is this helpful?
H
Howie VIP
London4 reviews
5.0
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always, the Doppo team understand hospitality. Great people, fantastic food (again)- this time with a great langoustine crudo dish that balanced acidity, freshness and seafood sweetness perfectly and a well cooked monkfish perfectly grilled and seasoned in a subtle but deep sauce. Their Pici is great as with many things on menu but don’t be shy to explore rest of menu. Hats off to their curated wine list that changes monthly- they know their wines also by the glass as well as bottles in their cellar. Thanks again for looking after us.
Is this helpful?
OT
OpenTable Diner
Glasgow2 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great place to eat. Great tasting food and great service. Couldn’t be nicer
Is this helpful?
T
Theresa
London2 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautifully cooked and presented food. It is consistently good and the service is efficient and friendly.
Is this helpful?
G
George VIP
London1 review
5.0
Dined on May 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful Italian food, fantastic wine selection, relaxed atmosphere, and warm owners and waiters. Just an absolute gem that I will come back to again and again.
Is this helpful?
K
Kay
London1 review
5.0
Dined on May 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We ordered the arancini, asparagus as starters. And for main, we had the duck breast and Tagliatelle. Highly recommend the duck breast, tender and flavourful!
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D
Daphne
Greater Boston1 review
5.0
Dined on May 7, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
loved it! food was amazing and the staff was super friendly. will definitely be back :)
Is this helpful?
S
Stephen
New York City4 reviews
5.0
Dined on May 3, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always a fantastic lunch with lovely new additions to the menu. Great value , atmosphere and service excellent.
Is this helpful?
S
Stefanie VIP
Chicago7 reviews
5.0
Dined on May 2, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
wonderful food and wine. The service was amazing.
Is this helpful?

FAQs

Doppo is rated 4.9 stars by 861 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

May 17, 2025

11:00 PM

Booked 12 times today

Dean St, London, Greater London W1D 4PW

Additional information

Cross street
Corner of Dean Street and Bateman Street
Neighborhood
Soho
Hours of operation
Tue–Sat 12:00 pm–2:30 pm Tue, Wed 5:00 pm–10:00 pm Thu 5:00 pm–10:30 pm Fri, Sat 5:00 pm–11:00 pm Lunch Sun 12:00 pm–5:00 pm Dinner Mon 5:00 pm–10:00 pm
Price
£26 to £40
Cuisines
Italian, Contemporary Italian
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street Parking
Public transit
Tottenham Court Road (Northern, Central, and Elizabeth Line)
Payment options
AMEX, Mastercard, Visa
Additional
Corkage Fee, Counter Seating, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Wine

Website
https://dopposoho.com/
Phone number
020 7183 2100
Private party facilities
Beautiful Georgian private dining room available on first floor seating up to 25.

Doppo

Make a reservation

About this restaurant

Additional information

Spaghetti

Pappardelle

Pici

Grazing and Small Plates

Bread (v)£5.50

Bruschetta (v)£6.00

Arancini (v)£8.50

Maldon Oysters £4.50

Antipasti

Burrata (v)£15.00

Salt-baked Sussex celeriac (v)£14.00

Oxfordshire green asparagus & Veneto white asparagus£16.00

Isle of Skye langoustine crudo£23.00

Tartare of Picollo Farm Angus fillet£20.00

Primi

Pappardelle£24.00

Pici£22.00

Tagliatelle£23.00

Trofie (v)£19.00

Cornish lobster risotto£42.00

Secondi

Dorset halibut£32.00

Blythburgh pork chop£32.00

Creedy Carver duck breast£39.00

Picollo Farm Angus fillet steak£42.00

"Bistecca Doppo" for two£88.00

Contorni

Radicchio di Chioggia with rocket & Sannio Beneventano olive oil (v)£8.00

Butter-glazed Morghew Estate pink fir potatoes (v)£8.00

Secretts Farm red Russian kale, garlic & balsamic (v)£8.00

Please let us know of any allergies or intolerances.

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Doppo restaurant rated?

Is Doppo currently accepting reservations?

Make a reservation

Additional information