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Dattilo Fine Italian at Water’s Edge, Westbrook, CT

Dattilo Fine Italian at Water’s Edge

4,3 (889)
De 31 $ à 50 $
Italienne
1525 Boston Post Road, Westbrook, CT 06498

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui

À propos de ce restaurant

  • Charmant
  • Idéal pour les plus belles vues
  • Bien pour les occasions spéciales
Le Restaurant at Waters Edge propose le meilleur brunch du Connecticut ainsi qu'une multitude de plats raffinés pour le dîner et le souper. Vous savourerez une cuisine américaine innovante, dont des préparations créatives de fruits de mer parmi les plus frais, des steaks, des côtelettes, des pâtes faites maison et des desserts décadents, préparés dans la partie pâtisserie de la cuisine. Offrant une vue spectaculaire sur le littoral du Connecticut, le Restaurant at Waters Edge constitue le lieu idéal pour des repas en plein air au gré des saisons, un souper romantique et un dîner stupéfiant. Le Water's Edge Resort & Spa a été élu « Meilleur Hôtel-Restaurant de l'État » et « Meilleur brunch du dimanche de l'État » par le Connecticut Magazine, tandis que le Hartford Courant et le New York Time l'ont qualifié d'« Excellent ».

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Italienne, Fruits de mer, Méditerranéene
  • Heures d'ouverture
    Déjeuner lun.–sam. 07H00–11H00 dim. 07H00–08H30 Brunch dim. 09H00–14H30 Dîner Quotidien 11H30–14H30 Souper lun.–jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00
  • Numéro de téléphone
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Fredrick Gayle
  • Installations pour groupes privés
    Located on the expansive grounds of the Water’s Edge Resort and Spa sits a beautiful restaurant with magnificent ocean views, Dattilo Fine Italian, the jewel of the Connecticut shoreline.
  • Contact du groupe privé
    Klemens Zachhuber : (860) 399-5901 ext. 2035
  • Quartier
    Westbrook
  • Parking details
    Ample complimentary self parking and valet.
  • Public transit
    1 Mile from the Westbrook Train Station and on the Shoreline Bus route.
  • Animation
    Indoor live entertainment year round Friday and Saturday 8:00pm until 11:00pm.Outdoor live entertainment from Memorial Day to Labor Day Wednesday through Sunday 6:00pm - 10:00pm.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Options sans gluten, Piste de dance, Salle à manger privée, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue

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L'opinion de 889 personnes

Commentaires sur le restaurant Dattilo Fine Italian at Water’s Edge de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.3
4,3 selon des cotes récentes
  • 4,2Nourriture
  • 4,4Service
  • 4,6Ambiance
  • 4Valeur

BruitMoyen

Aimé pour

  • Middlesex

    Parfait pour le brunch

  • Middlesex

    Sain

  • Middlesex

    Belle terrasse

  • Middlesex

    Romantique

  • Middlesex

    Les plus réservés

889 commentaires
  1. michele

    New York City6 commentaires

    5.0

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Our party had a wonderful time at Dattilo Fine Italian at Water's Edge. We went to the restaurant on a Sunday for brunch. The restaurant is beautiful overlooking the water. The staff/servers were very nice an accommodating and friendly. The food was amazing and the variety was incredible. They offered so much breakfast and dinner items as well as desserts, The price for the brunch price was $49.00 and it is definitely the best price around. I highly recommend this restaurant definitely a 10 out of 10.

    Ce commentaire est-il utile?

  2. carla

    New York City1 commentaire

    2.0

    Y est allé le 21 avril 2025

    1. Cote globale 2
    2. Nourriture 1
    3. Service 2
    4. Ambiance 4
    I ordered the Arancini and the Meatball, they were both very bland, the sauce tasted like tomato soup. The server asked if I like it and I told him no, he did have the items removed from the check. The other entrées we ordered were the filet mignon and the beet gnocchi. The filet was about 4 oz which came with whipped truffle potatoes and white asparagus, potato was approximately a 2 oz scoop along with 4 cut in half asparagus, the beet gnocchi was an experience, not good at all. Our Easter dinner was horrible and our family was so looking forward to a pleasurable holiday dinner.

    Ce commentaire est-il utile?

  3. Henry

    New York City3 commentaires

    5.0

    Y est allé le 20 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Simple a first class brunch with great food selections and quality, excellent service, great view. Just a wonderful experience every time we go

    Ce commentaire est-il utile?

  4. Sue VIP

    Grand Boston5 commentaires

    5.0

    Y est allé le 18 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Always a fantastic dining experience. Great service, food, and fabulous location!

    Ce commentaire est-il utile?

  5. Ellen

    New York City12 commentaires

    3.0

    Y est allé le 14 avril 2025

    1. Cote globale 3
    2. Nourriture 1
    3. Service 4
    4. Ambiance 4
    This is a very nice place, right on L.I. sound; extremely picturesque. The service is excellent as the staff is very attentive and efficient. However, the food was terrible. My rib eye was a mass of sinew and the steak had no taste. The polenta was not particularly palatable either. It turned us off from visiting their other restaurant.

    Ce commentaire est-il utile?

  6. Maureen

    New York City4 commentaires

    2.0

    Y est allé le 14 avril 2025

    1. Cote globale 2
    2. Nourriture 2
    3. Service 5
    4. Ambiance 4
    We stayed at the Water's Edge Resort and Spa for 4 nights recently and made a reservation for their Lobster night. My husband LOVES lobster. His dinner was so overcooked that the meat stuck to the shell and mussels were poorly seasoned. My pasta primavera was dull and the pasta was dried out. My daughter loved her chicken fingers. Our sever was awesome and we tipped (over 20%) based her responsiveness and professionalism. I was highly surprised about the food at the resort overall as this is a beautiful establishment, but the food did not live up to the surroundings.

    Ce commentaire est-il utile?

  7. Richard

    New York City26 commentaires

    3.0

    Y est allé le 11 avril 2025

    1. Cote globale 3
    2. Nourriture 2
    3. Service 4
    4. Ambiance 5
    Unfortunately, Dattilo failed to meet our expectations. We did sit at the table for some time, totally unnoticed by multiple waiters, but I did finally flag one down. Service was OK thereafter, nothing special. Dattilo has a Friday Prime Rib special that we both ordered. Unfortunately, the Prime was not top quality as expected in a place like Dattilo - Other local restaurants do Prime better. The Primes were cooked just as ordered, one medium rare and the other medium. However, instead of a normal slice, the meat was cut very thinly, had a bunch of fat and gristle included in it, but was somewhat tender and tasty after you carved out the bad stuff. Overall, the Prime was not great and most disappointing. Their choice of vegetables was good with the plate having both asparagus and carrots but there were only four small asparagus and maybe a spoonful of carrots which seemed a bit sparse and less than generous. Again, surprising for a $38 plate where you expected more. It had been a while since we had had Prime so we both were really looking forward to Dattilo’s Prime but were not thrilled. We do love Dattilo Restaurant but they really need to work on upgrading the quality of their meat plus the quantity of their vegetable servings. It was more like diner quality food than what you would expect from a nice restaurant in my opinion -The “special“ was much less than “special “. We’ll be back to give them another chance, maybe even to try their Prime Rib again, but hopefully they will make some improvements before we do.

    Ce commentaire est-il utile?

  8. Janice VIP

    New York City69 commentaires

    4.0

    Y est allé le 11 avril 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Excellent dinner and the dining room was very quiet tonight which was great for conversation. Only complaint was that the baked potato was cold. Clam chowder delicious as always. Creme brulee was also delicious.

    Ce commentaire est-il utile?

  9. Nathan

    Connecticut1 commentaire

    5.0

    Y est allé le 11 avril 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Hostess was a pro who took care of my wife and I for date night with grace and ease, many thanks for such considerate accommodations. Teddy, our server, made sure our delicious lobster 🦞 tails and prime rib special (which looked as good as they tasted, superb!) were served with the friendliness of a home away from home; and was an all star. The manager even popped by to make sure that we were happily well fed. From the back of the house to the front, a very well oiled machine that made for a great date night before a show at the Kate. I would recommend this to anyone, enjoy!

    Ce commentaire est-il utile?

  10. Edward

    Connecticut17 commentaires

    5.0

    Y est allé le 23 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    My wife and I love going to Wateredge resort. It’s a bueatiful place great shows in winter and an Awsome brunch buffet year round. Love it

    Ce commentaire est-il utile?

FAQ

Dattilo Fine Italian at Water’s Edge propose des plats à emporter que vous pouvez commander en appelant le restaurant au (860) 577-3511 ext. 2021.

Le restaurant Dattilo Fine Italian at Water’s Edge a été coté 4,3 étoiles par 889 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

  1. Accueil
  2. États-Unis
  3. Connecticut
  4. Middlesex
  5. Westbrook

Effectuer une réservation

2 personnes
19 h 00
Réservée 11 fois aujourd'hui
Carte Google pour le restaurant Dattilo Fine Italian at Water’s Edge

1525 Boston Post Road, Westbrook, CT 06498

Informations supplémentaires

  • Quartier
    Westbrook
  • Heures d'ouverture
    Déjeuner lun.–sam. 07H00–11H00 dim. 07H00–08H30 Brunch dim. 09H00–14H30 Dîner Quotidien 11H30–14H30 Souper lun.–jeu., dim. 17H00–21H00 ven., sam. 17H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Italienne, Fruits de mer, Méditerranéene
  • Style de restauration
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Ample complimentary self parking and valet.
  • Public transit
    1 Mile from the Westbrook Train Station and on the Shoreline Bus route.
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Fredrick Gayle
  • Animation
    Indoor live entertainment year round Friday and Saturday 8:00pm until 11:00pm.Outdoor live entertainment from Memorial Day to Labor Day Wednesday through Sunday 6:00pm - 10:00pm.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Options sans gluten, Piste de dance, Salle à manger privée, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue
  • Numéro de téléphone
  • Installations pour groupes privés
    Located on the expansive grounds of the Water’s Edge Resort and Spa sits a beautiful restaurant with magnificent ocean views, Dattilo Fine Italian, the jewel of the Connecticut shoreline.
  • Contact du groupe privé
    Klemens Zachhuber : (860) 399-5901 ext. 2035
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