Dargans Irish Pub & Restaurant
In 1927, Lawrence Dargan built a Pub and grocery to serve the small population of Cookstown, a market town in the north of Ireland. He and his family ran a successful business, well known locally as a center of Irish traditional music and craic (Gaelic for good times).
The tradition has spanned three generations, with Paul Dargan (Lawrences' Grandson), who moved from Ireland when he was 21, now the proud owner of Dargan’s in Santa Barbara.
Come on in and join us for some warm Irish Hospitality with authentic food, over 100 single Malt Scotches, excellent pints from over the pond and a full Local Craft selection.
Irish owned and operated.
Céad míle fáilte romhat! - A hundred thousand welcomes to you!
Had a great pre-St Patty's Day dinner at Dargon's. Our reservation was honored to the minute. Corned beef and cabbage with mashed potatoes was excellent. The Guinness and the Smithwick's were wonderful as well. Overall, it was a wonderful experience! I would recommend this establishment.
Dargans Irish Pub & Restaurant offers takeout which you can order by calling the restaurant at (805) 568-0702.
Dargans Irish Pub & Restaurant is rated 4 stars by 1 OpenTable diners.