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Cut on Main

$31 to $50
American
4135 Main St, Fish Creek, WI 54212-9699

Make a reservation

2 people
10:00 PM

About this restaurant

CUT on Main offers an exciting new dining destination in Door County. Located just off the shores of the Green Bay in Fish Creek Wisconsin, this brand new restaurant will feature high quality steaks and seafood, fine wines and creative cocktails, and feature wood-fired cuisine with a global influence. Our swanky lounge and bar is a great place to grab a drink and catch up with friends, or enjoy a beautifully crafted meal featuring thoughtfully sourced ingredients presented with warm and genuine hospitality. Our upstairs dining room is a cozy and sophisticated space to dine with family or business associates, featuring the same menu as down below but served in a quieter space that highlights the water view from almost every table. If you enjoy dining al fresco, our patios are spacious and welcoming during the summer months.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, International, Bistro
  • Hours of operation
    Mon, Wed–Sun 10:00 am–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Wisconsin
  4. Door County
  5. Fish Creek

Make a reservation

2 people
10:00 PM
Google Map for Cut on Main

4135 Main St, Fish Creek, WI 54212-9699

Dining areas

Additional information

  • Neighborhood
    Fish Creek
  • Hours of operation
    Mon, Wed–Sun 10:00 am–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, International, Bistro
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Full Bar, Gluten-free Options, Vegan, Wine
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