Cure

Name: Cure
Address: 4905 Freret St, New Orleans, LA, United States, 70115-6462
Telephone: (504) 302-2357 ext. 1
Price range: 30 $ ou moins
Rating: 4.8

4.8

4,8

237 commentaires

30 $ ou moins

Bar à cocktails

4905 Freret St, New Orleans, LA 70115-6462

À propos de ce restaurant

Romantique
Idéal pour les cocktails créatifs
La perle du quartier

Cure comes from the acclaimed and award winning CureCo Hospitality Group. Cure opened in 2009 on Freret St. and is largely credited with pioneering the craft cocktail movement in New Orleans and revitalizing the now bustling neighborhood. Over a decade later, Cure is a New Orleans mainstay that continues to champion well executed food and drink.

Cure has been named one of “America’s Best Bars” by Esquire, listed as one of the “Best Cocktail Spots" in the U.S.” by Food and Wine, and hailed as some of New Orleans’ best cocktail. In 2018, Cure received the coveted award for “Outstanding Bar Program,” from the James Beard Foundation.

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Sections du restaurant

Informations supplémentaires

Style de restauration
Décontracté
Prix
30 $ ou moins
Cuisines
Bar à cocktails, Restauration Bar, Tapas/Amuse-Bouche
Heures d'ouverture
lun–jeu, dim 16H00–23H00 ven, sam 16H00–01H00
Numéro de téléphone
(504) 302-2357 ext. 1
Site Internet
http://curenola.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Alfredo Nogueria

Lieux
4905 Freret St, New Orleans, LA 70115-6462
Quartier
Uptown
Rue transversale
Upperline
Parking details
Ample Street Parking
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Non-fumeur, Tard le soir, Toilettes universelles, Vin

Marinated Olives7,00 $ US
Castelvetranos, Green and Black Cerignolas
Marcona Almonds7,00 $ US
Olive Oil, Sea Salt
House Pickles7,00 $ US
Daily Assortment
Natchitoches Meat Pie5,00 $ US
Chappapeela Farms Pork, Spices, House Pastry
Deviled Eggs "Cacio e Pepe"9,00 $ US
Farm Eggs, Parmesan, Black Pepper
Pimento Cheese9,00 $ US
Hook's Two Year Cheddar, B&B Pickles, Pepper Jelly
Smoked Trout Dip13,00 $ US
Saltines, Tabasco, Herbs
Chicken Liver Pate12,00 $ US
Greener Pastures Liver, Accoutrement
White Bean Hummus9,00 $ US
Marcona Almond Tahini, Capers
Nonna's Meatballs11,00 $ US
Chappapeela Farms Pork, San Marzano Tomatoes
Mushroom Toast9,00 $ US
Mushroom & Truffle Duxelle, Pecorino, Fermented Honey
Prosciutto Sandwich12,00 $ US
Taleggio, Fig Preserve, Arugula, House Focaccia

Cheese & Charcuterie

Three for $18, Five for $25, Grand Platter $55

Cheese

Delice de Bourgogne
(cow) France creamy
Monte Enebro
(goat) Spain ash ripened
8 Month Manchego
(sheep) Spain, firm
Mimolette
(cow) France, hard, nutty
Fourme d'Aambert
(cow) France, mild blue
Taleggio
(goat) Italy, soft
Pecorino
(sheep) Italy, hard

Charcuterie

Chorizo Picante
(Spain) Palacios
Prosciutto de Parma
(Italy) Principe
Finocchiona
(USA) Molinari

Dessert

Lemon Posset7,00 $ US
Blueberry Preserve
Profiterole7,00 $ US
Dulce de Leche Ice Cream, Chocolate Ganache, Marcona Almonds
Watermelon Sorbet7,00 $ US
Verjus Blanc, Extra Virgin Olive Oil

Classic Cocktails

Bramble11,00 $ US
London Dry Gin, Blackberry, Lemon
Juschu11,00 $ US
Blanco Tequila, Honey, Lime, Angostura
Royal Bermuda Yacht Club11,00 $ US
Trinidad and Puerto Rican Rum, House Falernum, Lime
Deauville11,00 $ US
Calvados, Brandy, Cointreau, Lemon
Twin Hills11,00 $ US
Bourbon, Benedictine, Lemon
Fancy Whiskey Cocktail11,00 $ US
Bourbon, Curaçao, Demerara Sugar, Bittercube Trinity Bitters
Old Pal11,00 $ US
Rye Whiskey, Campari, Dry Vermouth

Reserve Cocktails

Haitian Mai Tai16,00 $ US
Ak Zanj 8 Year Rum, Clairin Vaval, Dry Curaçao, Canne, Orgeat, Lime, Mint
Gunshop Fizz17,00 $ US
Citrus Macerated Peychaud's Bitters, Strawberry, Cucumber, Lemon, Bitter Soda
Fancy Sazerac20,00 $ US
High West "A Midwinter Night's Dram" Rye, Peychaud's Bitters, Nouvelle Orleans Absinthe
Extra Baller Old Fashioned32,00 $ US
Wild Turkey Master's Keep, Demerara, Angostura and Bittercube Orange Bitters
Deluxe Agave Old Fashioned32,00 $ US
Del Maguey Iberico, Excellia Añejo, Agave Nectar, Mole and Orange Bitters, Orange Peel
1980s Martini65,00 $ US
Vintage Plymouth Gin From the 1980s, Dry Vermouth Blend, Lemon Peel

Seasonal Cocktails

Rhinestone Cowboy - By Matt Young11,00 $ US
A Champagne Cocktail with ripe Louisiana strawberries and fresh lemon balm
Vitamin C - By Colin Bugbee11,00 $ US
This refreshing Sherry Cobbler highlights the delicate herbs of Regan's Orange Bitters with a crisp backbone of Manzanilla
Spring Fever - By Morgan Sullivan12,00 $ US
A Swizzle for an afternoon on the porch. Peppery and refreshing, with notes of cucumber, lychee, and bittersweet orange
Walking Papers - By Scott Hicks11,00 $ US
This tantalizing Cosmopolitan pairs classic notes of cranberry and citrus with Patagonian crabapple and coriander
Brother Pablo - By Colin Bugbee14,00 $ US
A Singapore Sling with a South American twist. Bolivian brandy, Brazilian banana and a pinch of chili pepper
Trap Door - By Gina Hoover12,00 $ US
A kiwi White Negroni with the body of a Gimlet and notes of spring herbs and gentian
Lightworks - By Matt Young14,00 $ US
The Martini crossed with an EL Presidente. Bright and aromatic, with Old Tom Gin, and a splash of the Carribbean
Valencia - By Morgan Sullivan13,00 $ US
A rebellious Rosita, with East India Sherry and Mezcal as its base. Slightly smoky, notes of toffee and caramel, with floral acidity
Spare Key - By Liz Kelley15,00 $ US
An Old Fashioned for the highball drinker. Light, malty, with a nose of grapefruit and a note of chamomile

Wine by the Glass & Bottle

All bottles are $40

White

Chardonnay / Alois Laedeger / Alto Adige / Italy10,00 $ US
A restrained, mineral driven expression, aged in stainless steel. Notes of golden apple, lemon
Assyrtiko / Mercouri / Peloponnese / Greece13,00 $ US

Rosé

Syrah / Grenache / Campuget / Loire / France10,00 $ US
A classic Loire rosé. Soft on the palate, bone dry, with subtle red fruits, balanced with cut stone

Orange (Amber)

Rkatsiteli / Teleda Orgo / Kakheti / Georgia10,00 $ US
A grape skin contact white wine, pairing off-dry notes of melon and peach pit with soft tannin

Red

Pinot Noir Blend / Heaps Good Wine Co. / Stajerska / Slovenia11,00 $ US
Blended with complimentary grapes, ruby in color, with notes of cassis, ripe plum, and white pepper
Cabernet Franc / Chevalier / Loire / France13,00 $ US
A pure expression. Structured, with approachable tannin. Aromas of potpourri, purple fruit, and green pepper

Sparkling

Prosecco / Fuso / Veneto / Italy11,00 $ US
Precise, refreshing, fizzy, bone dry, with mountain flowers, honeysuckle, and tart apple

Happy Hour

4-6p Every Day

Cocktails

$6 ($11 after Happy Hour)

Champagne Cocktail
Sherry & Tonic
Moscow Mule
Daiquiri
Tommy's Margarita
Grapefruit & Bitter
Sazerac
Old Fashioned

Shot & Beer

$6 ($8 after Happy Hour)

Paradise Park + Sazerac Rye
Rolling Rock + Tullamore Dew

Beer

Paradise Park3,99 $ US
American Lager / Urban South / Louisiana
Rolling Rock3,99 $ US
American Lager / Latrobe / Pennsylvania
Einbecker4,99 $ US
Pilsner / Einbecker Brauhaus / Germany
All Day IPA4,99 $ US
India Pale Ale / Founder's / Michigan
Envie4,99 $ US
American Pale Ale / Parish / Louisiana
Hefe Weissbier5,99 $ US
Wheat Beer / Weihenstephaner / Germany
Korova5,99 $ US
Milk Porter / Gnarly Barley / Louisiana

Cider

Original Dry4,99 $ US

L'opinion de 237 personnes

Commentaires sur le restaurant Cure de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

4.8

4,8 selon l'ensemble des cotes

4,6Nourriture
4,6Service
4,8Ambiance
4,5Valeur

Bruit • Moyen

237 commentaires

f
foodiefanatic VIP
Chicago 100 commentaires
5.0
Y est allé le 18 novembre 2022
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing experience! Cure deserves all the hype it is getting right now. We sat at the bar and Liz prepared amazing cocktails for us and it was fun chatting with her. Don’t miss this place when you are in NOLA!
Ce commentaire est-il utile?
h
heat
New Orleans1 commentaire
5.0
Y est allé le 31 août 2022
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Good drinks and service. Nice atmosphere. A little over priced.
Ce commentaire est-il utile?
CP
CP3o
Sacramento 1 commentaire
5.0
Y est allé le 28 août 2022
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food, drinks, service and music. Wanted to try everything.
Ce commentaire est-il utile?
T
Taylor
New Orleans1 commentaire
5.0
Y est allé le 20 août 2022
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My girlfriend and I went on a little date night. We decided to get a reservation at Cure after our dinner reservation. It was a perfect exclamation on the night because of the flavorful drinks, mellow vibe and romantic ambiance.
Ce commentaire est-il utile?
d
dmitryl
Philadelphie 11 commentaires
5.0
Y est allé le 12 août 2022
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Fantastic food, drinks and service!
Ce commentaire est-il utile?
OT
Client d'OpenTable
New Orleans3 commentaires
5.0
Y est allé le 6 août 2022
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
What a fun date night destination! Drinks were amazing and not too pricy, even though we missed happy hour. We had the smoked trout drip (it was to die for). Cocktails were well balanced and beautifully presented! I can’t wait to bring my family here when they come visit New Orleans!
Ce commentaire est-il utile?
CH
CalebH
New Orleans1 commentaire
5.0
Y est allé le 5 août 2022
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
What an excellent stop on a trip to New Orleans! I was pleasantly surprised to find somewhere that took such care in the guest's experience via warm hospitality, inventive drinks and incredibly knowledgeable staff. The bartenders even gave my party and I excellent recommendations for other great places to visit after we finished our time with them. I'm thoroughly looking forward to revisiting any time I'm in the area again!
Ce commentaire est-il utile?
C
Charles
Tallahassee3 commentaires
5.0
Y est allé le 30 juillet 2022
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Everything was great! Wonderful artisanal neighborhood bar and eatery!
Ce commentaire est-il utile?
m
michaelo
San Francisco1 commentaire
4.0
Y est allé le 27 juillet 2022
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 4
Great cocktails! Small plates were also very good.
Ce commentaire est-il utile?
S
Scott
San Antonio1 commentaire
5.0
Y est allé le 24 juillet 2022
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great cocktail program. Enjoyed learning about the drinks with the bartender. Highly recommend you check this place out.
Ce commentaire est-il utile?

FAQ

Cure propose des plats à emporter que vous pouvez commander en appelant le restaurant au (504) 302-2357 ext. 1.

Le restaurant Cure a été coté 4,8 étoiles par 237 clients d'OpenTable.

Non disponible à OpenTable

Malheureusement, ce restaurant ne fait pas partie du réseau de réservation OpenTable. Pour vérifier les disponibilités, veuillez contacter le restaurant directement.

Est-ce que c'est votre restaurant?

Confirmer inscription

4905 Freret St, New Orleans, LA 70115-6462

Sections du restaurant

Informations supplémentaires

Rue transversale
Upperline
Quartier
Uptown
Heures d'ouverture
lun–jeu, dim 16H00–23H00 ven, sam 16H00–01H00
Prix
30 $ ou moins
Cuisines
Bar à cocktails, Restauration Bar, Tapas/Amuse-Bouche
Style de restauration
Décontracté
Dress code
Tenue de VIlle
Parking details
Ample Street Parking
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Alfredo Nogueria
Renseignements supplémentaires:
5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Commande à emporter, Non-fumeur, Tard le soir, Toilettes universelles, Vin

Site Internet
http://curenola.com/
Numéro de téléphone
(504) 302-2357 ext. 1

Cure

À propos de ce restaurant

Non disponible à OpenTable

Il y a plus à découvrir

Sections du restaurant

Informations supplémentaires

Food

Marinated Olives7,00 $ US

Marcona Almonds7,00 $ US

House Pickles7,00 $ US

Natchitoches Meat Pie5,00 $ US

Deviled Eggs "Cacio e Pepe"9,00 $ US

Pimento Cheese9,00 $ US

Smoked Trout Dip13,00 $ US

Chicken Liver Pate12,00 $ US

White Bean Hummus9,00 $ US

Nonna's Meatballs11,00 $ US

Mushroom Toast9,00 $ US

Prosciutto Sandwich12,00 $ US

Cheese & Charcuterie

Cheese

Delice de Bourgogne

Monte Enebro

8 Month Manchego

Mimolette

Fourme d'Aambert

Taleggio

Pecorino

Charcuterie

Chorizo Picante

Prosciutto de Parma

Finocchiona

Dessert

Lemon Posset7,00 $ US

Profiterole7,00 $ US

Watermelon Sorbet7,00 $ US

Classic Cocktails

Bramble11,00 $ US

Juschu11,00 $ US

Royal Bermuda Yacht Club11,00 $ US

Deauville11,00 $ US

Twin Hills11,00 $ US

Fancy Whiskey Cocktail11,00 $ US

Old Pal11,00 $ US

Reserve Cocktails

Haitian Mai Tai16,00 $ US

Gunshop Fizz17,00 $ US

Fancy Sazerac20,00 $ US

Extra Baller Old Fashioned32,00 $ US

Deluxe Agave Old Fashioned32,00 $ US

1980s Martini65,00 $ US

Seasonal Cocktails

Rhinestone Cowboy - By Matt Young11,00 $ US

Vitamin C - By Colin Bugbee11,00 $ US

Spring Fever - By Morgan Sullivan12,00 $ US

Walking Papers - By Scott Hicks11,00 $ US

Brother Pablo - By Colin Bugbee14,00 $ US

Trap Door - By Gina Hoover12,00 $ US

Lightworks - By Matt Young14,00 $ US

Valencia - By Morgan Sullivan13,00 $ US

Spare Key - By Liz Kelley15,00 $ US

Wine by the Glass & Bottle

White

Chardonnay / Alois Laedeger / Alto Adige / Italy10,00 $ US

Assyrtiko / Mercouri / Peloponnese / Greece13,00 $ US

Rosé

Syrah / Grenache / Campuget / Loire / France10,00 $ US

Orange (Amber)

Rkatsiteli / Teleda Orgo / Kakheti / Georgia10,00 $ US

Red

Pinot Noir Blend / Heaps Good Wine Co. / Stajerska / Slovenia11,00 $ US

Cabernet Franc / Chevalier / Loire / France13,00 $ US

Sparkling

Prosecco / Fuso / Veneto / Italy11,00 $ US

Happy Hour

Cocktails

Champagne Cocktail

Sherry & Tonic

Moscow Mule

Daiquiri