Cucina Venti

Name: Cucina Venti
Address: 1390 Pear Ave, Mountain View, CA, United States, 94043
Telephone: (650) 254-1120
Price range: van $31 tot $50
Rating: 4.5

4,5 (1582)

van $31 tot $50

Italiaans

1390 Pear Ave, Mountain View, CA 94043

Een tafel reserveren

2 personen

4 mei 2025

19:00

Vandaag 16 keer gereserveerd

Experiences beschikbaar.

Over dit restaurant

Goed voor speciale gelegenheden
romantisch
Charmant

Cucina Venti is a truly elegant restaurant located next to headquarter of Google that has invested heavily in high-quality seating and boasts an astonishing outdoor patio. It has become the go-to hub for many corporate events and weekend destination offering exquisite Italian American cuisine with a focus on delivering top-notch service. Cucina Venti has also offers a separate room designed to provide a high-end experience for corporate diners seeking a special location for their events. The venue's uniqueness lies in its gorgeous setting, combining exquisite service with a comfortable ambiance, making it a truly unique and elegant destination. With an extensive menu offering from the freshest seafood, local organic produce to a wide selection of wines, Japanese whiskey, and seasonal craft cocktails, a visit to Cucina Venti promises a luxurious dining experience that should not be missed.

Eetruimtes

Aanvullende informatie

Stijl
Casual chique
Prijs
van $31 tot $50
Keuken
Italiaans, Mediterraan, Amerikaans
Openingstijden
ma–do 11:00 uur–21:00 uur vr 11:00 uur–22:00 uur za 16:00 uur–22:00 uur
Telefoonnummer
(650) 254-1120
Website
http://www.cucinaventi.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Dress code
Smart casual
Chef-kok
Antonio Zomora
Catering
We offer a great catering menu. That everyone loves. Providing plates, utensils, napkins, etc. for free as well as no delivery fee. ( Hard to find. )<br />From our platters size options of salads, sandwiches, pizza's, pastas, and so on. Every choice is wonderful. As well offering a mixed dessert of tiramisu and cannolis.
Private party faciliteiten
Cucina Venti offers multiple space options. From private rooms, Terrace's, Fireplace with Lounge sections, to our indoor main dining room. With the ability to accommodate small to large groups.
Private party contact
Christine Schoonover: (650) 254-1120
Delivery & takeout
Direct bestellen

Locatie
1390 Pear Ave, Mountain View, CA 94043
Wijk
Mountain View
Kruispunt
N. Shoreline Blvd
Parking details
Additional parking across the street at Centry 16 movie theater or we do have street parking.
Public transit
VTA Route 40
Entertainment
This is a wonderful choice for dinner or lunch on your way to Century 16 or Pear theater.
Extra
Afhaalmaaltijd, Banket, Bar/Lounge, Bezorging, Bier, Cocktails, Glutenvrije opties, Kurkengeldvergoeding, Neem uw eigen wijn mee, Patio/Buiten eten, Patio/Buiten eten, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Vuurplaats buiten, Wijn

Gift card

Verstuur cadeaubonnen per e-mail of print ze uit om ze persoonlijk te geven.

Een cadeaukaart versturen

Experiences

Mother's Day Dinner Experience
US$ 120,00 per persoon
alleen 11 mei 2025
Join us for a memorable evening celebrating mothers with a specially curated four-course menu that includes a complimentary glass of Moet & Chandon. Price is $120 per person - excludes taxes and a 20% automatic gratuity. Appetizers (Drouhin-Vaudon, Chablis, France, 2022) -Grilled Australian lamb riblets – with lemon & oregano. -Calamari – Fried calamari served with lemon wedges, cocktail sauce and a creamy Serrano aioli (SH) -Bruschetta – Toasted slices of bread topped with Roma tomatoes, marinated in olive oil, garlic, and basil (VEGAN) Salads (Pio Cesare, Barolo, Piedmont, Italy 2019) -Mango – Arugula topped with fresh diced mango, dried cranberries, cherry tomatoes, and crumbled gorgonzola cheese, red onions, walnuts and honey mustard dressing.(Veg) (N) -Summer in Sorrento - Cubed watermelon topped with feta cubes, arugula, figs, and Sicilian olives with poppy seed dressing. Entrees (Alpha Omega, Proprietary Red, Napa Valley, 2019) -Bone-In Ribeye Steak – (16 oz.) Served with roasted potatoes and lemon vinaigrette +30 -Grilled Salmon - served with asparagus, & roasted rosemary potatoes in a piccata sauce -Grilled Australian Lamb Chops – Served with Swiss chard, roasted potatoes, lemon vinaigrette -Porcini Mushroom Ravioli – Assorted wild mushroom, roasted cherry tomatoes, spinach, in a light Marsala cream sauce (V/D) -Organic Mary’s bone-in chicken breast- In a savory wine sauce enhanced with garlic and herb served with mashed potatoes, with grilled garden broccolini -Risotto – English peas, Chanterelle, with assorted mushrooms, mascarpone cheese, truf le oil, and shaved black truffle (V) vegan on request Desserts (Sandeman 20-year Tawny port, Douro, Portugal) -Tiramisu – Two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder. -Chocolate Nocciola - A chocolate sponge cake dome filled with chocolate hazelnut cream all covered with chocolate curls and cocoa powder. Served with a choice of Vanilla or Chocolate ice cream -Mango Sorbet – Garnished with fresh mint and mango slices This Four Course menu is priced at $120 Suggested Wine Pairing +85 Allergen Key: (N) Nuts (SH) Shellfish (V) Vegan (Veg) Vegetarian (D) Diary Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We kindly decline any substitutions. For all dining guests, an automatic gratuity of 20% will be applied.
Mother's Day Lunch
US$ 85,00 per persoon
alleen 11 mei 2025
Join us for a memorable celebration on Mother's Day with a specially curated three-course menu. Mother’s Day Lunch Menu 2025 - $85 per person, excluding tax and an automatic 20% gratuity Starters -Bruschetta - Toasted ciabatta bread with Roma tomatoes, kalamata olives, olive oil, garlic, and basil (V) -Mango Salad – Arugula topped with fresh diced mango, dried cranberries, cherry tomatoes, and crumbled gorgonzola cheese, red onions, walnuts and honey mustard dressing. (Veg) (N) -Summer in Sorrento Salad - Cubed watermelon topped with feta cubes, arugula, figs, and Sicilian olives with poppy seed dressing. Entrees -Australian Lamb Chops - Grilled lamb chops, served with Swiss chard and roasted potatoes in a lemon vinaigrette. -Harris Ranch Short Ribs - Slow braised short ribs, served with creamy mashed potatoes, in a light wine sauce -Halibut - Pan-seared halibut, served with heirloom tomatoes, corn, pickled onions, arugula, and cherry tomatoes with a lemon vinaigrette (F) -Fettuccine Carbonara - Served with pancetta, English green peas, and mushrooms in a white cream sauce € -Salmon - Pan seared salmon, served with asparagus, and roasted rosemary potatoes in a light Piccata sauce (F) -Porcini Mushroom Ravioli - Assorted wild mushrooms, roasted cherry tomatoes, and spinach in a light marsala cream sauce (Veg) Desserts -Tiramisu - Two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder (N) -Chocolate Nocciola - A chocolate sponge cake dome filled with chocolate hazelnut cream all covered with chocolate curls and cocoa powder. Served with a choice of Vanilla or Chocolate ice cream (N) -Mango Sorbet – Garnished with fresh mint and mango slices This three course menu is set at $85.00 per person, before beverages, tax and gratuity. Allergen Key: (N) Nuts | (SH) Shellfish | (F) Fish | (Veg) Vegetarian | (E) Eggs | (V) Vegan Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We kindly decline any substitutions, for all dining guests, an automatic gratuity of 20% will be applied

Private dining

Populaire gerechten

Australian Lamb RibletsUS$ 29,00
Grilled with an oregano vinaigrette
Spanish OctopusUS$ 30,00
Grilled with lemon, oregano, and olive oil, served with frisee, roasted red peppers, kalamata olives and lemon vinaigrette
CalamariUS$ 28,00
Fried calamari served with lemon wedges, cocktail sauce, and serrano aioli
BruschettaUS$ 12,75
Toasted ciabatta bread with Roma tomatoes, kalamata olives, olive oil, garlic, and basil
New Zealand Lamb MeatballsUS$ 29,00
Served with cucumber & mint yogurt
Burrata & Heirloom TomatoesUS$ 25,00
Served with olive oil and a balsamic pearls
Sizzling PrawnsUS$ 29,00
Sautéed prawns in garlic, olive oil, chili flakes and fresh herbs
Zucchini CakesUS$ 18,75
Served with cucumber & mint yogurt

Sandwiches

RibeyeUS$ 32,00
Tomato, red onion, provolone cheese, lettuce and pesto aioli served with roasted potatoes & lemon vinaigrette
LambUS$ 32,00
Tzatziki sauce, fresh feta crumbles, tomatoes and red onions served with Greek salad
Vegetarian CapreseUS$ 28,00
Heirloom tomatoes, mozzarella, fresh basil leaves, sun-dried tomatoes, crispy arugula, and creamy basil pesto on a toasted ciabatta bread served with Side Salad

Flatbreads

Spicy ChickenUS$ 28,00
Grilled chicken breast, Mozzarella cheese, caramelized onion, roasted red pepper, cilantro, oregano and crushed red pepper flakes
Sausage and HoneyUS$ 27,00
Tomato sauce, homemade Italian sausage, serrano peppers, mascarpone cheese, basil
MushroomUS$ 27,00
Sautéed assorted wild mushrooms, fresh thyme, goat cheese, and truffle oil
SicilianoUS$ 27,00
Mozzarella, provolone, Italian sausage, broccolini, topped with roasted garlic
MargheritaUS$ 26,00
Fresh Mozzarella, Roma tomatoes, fresh basil, pecorino Romano, drizzle of olive oil

Salads

MangoUS$ 18,75
Arugula, fresh mango, dried cranberries, cherry tomatoes, and crumbled gorgonzola cheese, red onions, walnuts and honey mustard dressing
Summer in SorrentoUS$ 18,75
Watermelon topped with feta, arugula, figs, and Sicilian olives with poppy seed dressing
GreekUS$ 18,75
Heirloom cherry tomatoes, cucumbers, Roma, oregano, kalamata olives, red onions, bell peppers, topped with feta cheese in a lemon vinaigrette
CaesarUS$ 18,75
Romaine lettuce, parmesan cheese, toasted croutons, served with a Caesar dressing
Greens & ApplesUS$ 18,75
Garden lettuce, gorgonzola cheese, walnuts, cranberries, apples and poppy seed dressing
Spinach & StrawberriesUS$ 18,75
Baby spinach, gorgonzola cheese, fresh organic strawberries, cherry tomatoes, pecans, cranberries, red onions, served with a raspberry vinaigrette

Meat & Poultry

Organic Chicken SkewersUS$ 29,00
Served with wild rice and brunoised vegetables
Lamb SkewersUS$ 31,00
Ground lamb skewers with a side of Greek salad
Bone-In RibeyeUS$ 79,00
(16 oz.) Grilled bone-in ribeye, served with roasted potatoes in a lemon vinaigrette
Australian Lamb ChopsUS$ 49,00
Grilled lamb chops, served with Swiss chard and roasted potatoes in a lemon vinaigrette
Harris Ranch Short RibsUS$ 46,00
Slow braised short ribs over creamy mashed potatoes in a light wine sauce
Fettuccine with Duck ConfitUS$ 36,00
Fettuccini, duck confit, truffle oil, English peas, shitake mushrooms, raisins, parmesan cheese, pine nuts & duck cracklings in a light cream sauce
Chicken Penne PastaUS$ 34,00
Grilled chicken breast, onions, and tomatoes sautéed in a cipollini cream sauce
Fettuccine CarbonaraUS$ 32,00
Served with pancetta, English green peas, and mushrooms in a white cream sauce

Seafood

HalibutUS$ 49,00
Pan-seared halibut, served with heirloom tomatoes, corn, pickled onions, arugula, and cherry tomatoes with a lemon vinaigrette
SalmonUS$ 47,00
Pan-seared salmon, served with asparagus and roasted rosemary potatoes in a light piccata sauce
ScallopsUS$ 42,00
Seared scallops served with grilled asparagus, roasted potatoes, corn, mushrooms, basil, bacon, and spinach
Fettuccine PescatoreUS$ 49,00
Fresh salmon, halibut, clams, and prawns in a spicy white wine tomato sauce, served with freshly made fettuccine
Seafood PaellaUS$ 49,00
Arborio with Saffron, prawns, clams, sausage, and scallion bell peppers

Vegetarian

RisottoUS$ 46,00
English peas, Chanterelle, with assorted mushrooms, mascarpone cheese, truffle oil, and shaved black truffle
Porcini Mushroom RavioliUS$ 39,00
Assorted wild mushrooms, roasted cherry tomatoes, and spinach in a light marsala cream sauce
Angel Hair PastaUS$ 31,00
Tomatoes, marinara sauce, fresh basil, and garlic

Uncategorised

Add Freshly Shaved Winter Black TrufflesUS$ 35,00

Wat 1.582 mensen zeggen

De reviews over Cucina Venti van mensen die hier hebben gegeten. Gebaseerd op recente beoordeling.

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5

4,5 gebaseerd op recente scores

4,5Eten
4,8Bediening
4,6Sfeer
3,9Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

Geliefd vanwege

Schiereiland
romantisch

1.582 Reviews

c
carolecarlson vip
San Francisco9 recensies
5.0
3 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Outstanding food and service in a beautiful setting!! Patio and indoors offer elegant atmosphere💕
Is dit nuttig?
C
Chris vip
San Francisco4 recensies
5.0
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We love Cucina Venti. Excellent food. Top-notch service. Ambiance is outstanding. the perfect place for a date night out or group reservations.
Is dit nuttig?
L
Larry
Sacramento / Sa16 recensies
5.0
7 dagen geleden gegeten
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Great meal and service. Wine is very expensive; glass prices start at $25.
Is dit nuttig?
M
Martin vip
Unspecified2 recensies
5.0
Gegeten op 26 april 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
This is definitely our go to restaurant whenever we are celebrating a birthday or anniversary. We love bringing family and friends here. They never disappoint. This time my wife and I selected multiple items to share and indulge in items we had not tried before. We started with their Salmon Caviar on Crostinis and the Lamb Meatballs. Both are to die for. The meatballs were perfectly cooked and had the best flavors. Back on the menu is their Summer in Sorrento Watermelon Salad. Outstanding, I could eat this everyday. For the entrees had to go with the Filet Mignon, Halibut and the Mushroom Risotto. All perfectly cooked and just melts in your mouth. They added some new desserts that unfortunately we were too full we did not get to try this time but may start with dessert next time! We are not big drinkers but their bar menu is a great list of wines and cocktails. They have recently added some amazing mocktails that I have not seen anywhere with tequila that has no alcohol. Amazing. We always cannot wait to return.
Is dit nuttig?
A
Aria
San Francisco1 recensie
1.0
Gegeten op 13 april 2025
1. Algeheel 1
2. Eten 1
3. Bediening 3
4. Sfeer 2
Very mediocre but highly overpriced! For three small pieces of scallops added extra to the overcooked pasta, they charge you $29! Avoid this place!
Is dit nuttig?
D
Dusty
San Francisco14 recensies
5.0
Gegeten op 12 april 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
The wait staff, particularly Henrie, was outstanding. Very knowledgeable, and attentive without being overbearing. A little on the spendy side... but will go again.
Is dit nuttig?
P
Paul
San Francisco5 recensies
5.0
Gegeten op 31 maart 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We had a great time.... The place was beautiful, the staff was very attentive and the food was delicious. I would definitely recommend this restaurant for lunch or dinner if you're looking to try something authentic with a modern flare. I would come back. Thank you
Is dit nuttig?
K
Kerry
San Francisco6 recensies
5.0
Gegeten op 28 maart 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Lovely lunch! Gracious service, a delicious Branzino special. Very tasty desserts.
Is dit nuttig?
D
Doug
San Francisco10 recensies
5.0
Gegeten op 24 maart 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
It was great to return to return to Cucina Venti after several years away. CV remains one of my favorite Bay Area restaurants.
Is dit nuttig?
J
Joanna
Tahoe / Reno Re51 recensies
5.0
Gegeten op 23 maart 2025
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The fresh baked bread is wonderful. Service is fantastic very attentive. Food is good and very accommodating. When we mentioned we need to change the spicy sauce of the pasta, the cook was very accommodating to change.
Is dit nuttig?

Veelgestelde vragen

Cucina Venti biedt afhaalmaaltijden aan die je kunt bestellen door het restaurant te bellen: (650) 254-1120.

Cucina Venti heeft 4,5 sterren gekregen van 1582 gebruikers van OpenTable.

Cucina Venti heeft cadeaubonnen die je hier kunt bestellen.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.