Crossroads Kitchen Las Vegas

Crossroads Kitchen is a high-end plant-based restaurant that is unique to Las Vegas as the only plant-based dining option on the Strip. We offer guests a one-of-a kind experience with classic dishes made entirely plant-based. Never lacking in flavor, Crossroads Kitchen prides itself on elevating our dishes based on the direction of plant-based superstar chef, Chef Tal Ronnen. Whether guests are vegetarian, vegan or enjoy a hardy steak, Crossroads Kitchen is sure to satisfy all food-lovers alike. Join us for our new Sunday Brunch Buffet! Adults - $48 Children 6-12 - $22 Children under 6 - Free

For parties of 9 - 18 wishing to sit together on a single, long table, please select this option. To ensure the best experience and maintain service expectations, parties of this size are offered a family style, prix fixe menu. Wine Pairing options available - let your server know upon arrival if you wish to add on this option. Our menu includes 4 Courses served family style. Please note all of our ingredients are plant-based and suitable for Vegan dietary needs. First Course - Featured Seasonal Soup served individually (GF) and Calamari Fritti (GF) for the table Second Course - Kale Caesar Salad (GFO), and Pepperoni Pizza (GFO) served family style Third Course - Spicy Rigatoni Vodka Pasta and Chef's Selection of Side Dish, served family style Dessert - Mini Sundae, served individually

The Private Dining Room offers an exclusive and intimate setting, designed to create a warm and inviting atmosphere. The space features elegant textured walls, softly illuminated by the glow of two sophisticated chandeliers. Complementing this ambiance is the option for your choice of light background music, tailored to your event's needs, adding a gentle touch of sophistication to the overall experience. The layout includes two high-top tables perfect for add-on decorations, as well as a dedicated reception table to ensure seamless hosting. Ideal for gatherings of up to 36 guests, the Private Room combines privacy and refined ambiance, making it an excellent choice for memorable occasions. Your entire party is required to participate in family style prix-fixe menu for this experience. Chef has designed 3 menu options for you to choose from, which you will be able to make your selection once you inquire about this experience. Large party beverage packages available for add-on. The minimum food & beverage spend/cost of the room starts from $2,500 from Sunday to Thursday, plus a 24% gratuity, admin fee, tax and service fee (Minimum f&b requirement is subject to change based on the quantity of guests in your party). Half PDR is also available upon request. The minimum food & beverage spend/cost of the room starts from $3,000 for Friday and Saturday, plus a 24% gratuity, admin fee, tax and service fee (Minimum f&b requirement is subject to change based on the quantity of guests in your party). Half PDR is also available upon request. We have 2 seating times: 5pm-530pm (early seating), or 8pm-830pm (late seating). You will have the room for two hours. Please email the restaurant if you would like to finalize your inquiry for the pricing of the private dining room or have any questions at events.vegas@crossroadskitchen.com.