Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 50 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on all time ratings
4.3
food
4.1
service
3.8
ambience
3.9
value
Noise · Moderate
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ShannonE
Charleston
2 reviews
Dined on February 15, 2020
Overall4food5service4ambience3

The food at Craft 670 was really good. My date and I both had steaks that were cooked just as we requested with vegetables and mashed potatoes on the side. The restaurant side really wasn’t that busy, but the bar side had pretty good business. Our waitress seemed to disappear regularly, not sure what else she was doing in the restaurant/hotel. One thing I didn’t like was the fact that everyone who smoked went outside, but when the door was opened all the smoke seemed to blow back inside which was annoying. Overall, it was a good experience, and I would like to try other things on the menu.

CA
CABB
1 review
Dined on February 14, 2020
Overall2food2service3ambience1

Just don’t do it. Hilton needs to step in and get this place straightened out. It’s embarrassing to have such a crappy restaurant in a nice hotel.

C
vipChuck
Pittsburgh
43 reviews
Dined on February 14, 2020
Overall4food4service5ambience3

Thank you for a very pleasant Valentines Day dinner - the special Chateaubriand & Lobster was delicious and very reasonably priced.

TD
vipTaylorsDeb
Charleston
21 reviews
Dined on February 14, 2020
Overall3food4service2ambience1

First let me say that it is a hotel restaurant! Not much ambiance and it isn't really secluded, so the noise of the lobby and lobby bar are apparent. The food was very good and the menu had so many interesting dishes to choose from. BUT - the service was terrible! If not for the hostess rushing in and out to "help" the servers, I'm not sure many of us would have eaten in a timely fashion! Our waitress seemed so harried and as far as we could tell, she had 4 tables. The bar was very busy due to the Friday after work crowd and drinks took a very long time to come.
If I'm going to spend over $80 for dinner, I want pleasant surroundings, good service and quiet...

KP
KathyP
Charleston
1 review
Dined on February 4, 2020
Overall5food5service5ambience5

A great place for a gathering. When we asked to have the music lowered they quickly complied. A wonderful place for our bookclub lunch

BR
vipBethR
Charleston
25 reviews
Dined on January 11, 2020
Overall1food1service1ambience1

It smelt of smoke even though it’s smoke free inside, large presence at the Bar and only one other table dining in .. embassy Suites itself was very nice but, when it came to the
Dining it was not what was expected at all . Since reservations are recommended I was thinking it would be like a Rick Irwin’s or somewhere comparable .. not even close more like a Denny’s .

TT
TomT
1 review
Dined on November 28, 2019
Overall2food2service2ambience2

I usually don’t bother with critiquing things. But I was quite disappointed in our Thanksgiving dinner. Most of the food came out cold. And Service was subpar. For example when I ordered an herbal tea, I didn’t ever get that fulfilled. If you wish to talk to me further, email me back. Tom

OT
OpenTable Diner
1 review
Dined on November 28, 2019
Overall5food5service5ambience5

Staff was amazing and the food was great.

FL
FrankL
Charleston
1 review
Dined on August 10, 2019
Overall4food5service5ambience4

The chefs at this restaurant are excellent and creative. The octopus salad was very special if you like octopus or squid. Salmon done to perfection, asked for medium and received nice moist/juicy medium 7-8 oz. portion. Wife had sesame chicken breast and that was fabulous as well. The final perfect piece was the Creme Brulet cheese cake, magnificent.
This was my first time here, looking forward to another trip soon. The dining area is unfortunately a typical hotel facility, but more than made up by the quality of the food and outstanding chef.

PK
PatriciaK
Charleston
3 reviews
Dined on May 12, 2019
Overall4food5service5ambience4

Great food in a nice space. Thanks!

OT
OpenTable Diner
Washington DC
1 review
Dined on May 12, 2019
Overall5food5service5ambience5

We came for Mother’s Day. The food and service were both top notch. We will definitely be back.

LH
LynnH
Charleston
3 reviews
Dined on May 12, 2019
Overall4food4service4ambience4

Beautiful facility and setting for a brunch. Nice selection of food.

B
vipBill
New England
8 reviews
Dined on May 12, 2019
Overall2food2service3ambience1

Not good for a Mother’s Day occasion. No ambiance, no flowers for a $40 buffet, I would have expected a lot more. A number of years ago, this same venue had a special set up including decorations, flowers, carved ice and a large selection.

DP
DavidP
1 review
Dined on May 12, 2019
Overall2food4service1ambience4

Service was very poor and unprofessional. Much better options in Greenville.

OT
OpenTable Diner
1 review
Dined on May 12, 2019
Overall3food3service4ambience2

Food was ok; however, was a little shocked at the $40 pp price tag. There was zero advertising about the price point for Mother’s Day. Felt like they were taking advantage of the holiday. Food was average at best & not worth the $40 pp. I won’t make this mistake again.

k
kskelley
1 review
Dined on May 12, 2019
Overall4food5service3ambience4

We went for Mother's Day brunch; wonderful food. Service was alright, but it was obvious our server was over-worked. Overall a great experience!

OT
OpenTable Diner
Charleston
11 reviews
Dined on May 12, 2019
Overall4food5service4ambience4

Mother's Day brunch buffet. The food was all delicious, a nice amount of options and the food was refreshed regular. My only real downsize was the amount t of time it took to get people seated. Otherwise the staff interacted with us where all very pleasant and attentive.

OT
OpenTable Diner
Charleston
3 reviews
Dined on April 14, 2019
Overall4food4service4ambience4

Very quiet and peaceful and happy atmosphere we'll be coming back

d
dcxena
Charleston
6 reviews
Dined on April 13, 2019
Overall5food5service5ambience4

What a hidden gem! Color me highly surprised to find such excellent food in a restaurant attached to a hotel outside of Downtown Greenville.
Located in the burgeoning Verdae Blvd area, Craft 670 is an unprepossessing restaurant located within the Embassy Suites. It does however, boast a lovely outdoor area, which is where we asked to be seated.
The service was top-notch and swift. Our entrees were simply great. My grilled salmon (moist and NOT crunchy!) could not have been produced any better at the finest restaurants Downtown. Heavenly! Spouse had ribs, which he pronounced "excellent". Each item was cooked EXACTLY to our specifications, to include the french fries, lol. Picky diners like ourselves test the mettle of most kitchens. ;-)
Good wine selections as well.
Here's the kicker: this marvelous repast was enjoyed for just under $50 including a glass of wine (!!).
You can't touch that Downtown. Add to that the outdoor dining and easy parking, and Craft 670 is a new favorite.

KB
KhairiyaB
1 review
Dined on March 10, 2019
Overall4food4service5ambience4

We were a party of eight, and the food took longer than what we anticipated for the amount of people that was in the restaurant. I had the chicken and waffles which was relatively good except my chicken was a little overcooked. I believe three people at the table had the same thing and all of the chicken was overcooked. The scones were absolutely delicious. The mimosas were great. The service was excellent. And I did enjoy myself.

h
viphuggiebear
Charlotte
49 reviews
Dined on March 3, 2019
Overall4food5service4ambience4

Excellent food with an interesting variety of offerings. Decent beer selection with some unusual brews

G
Gals
Charleston
4 reviews
Dined on February 14, 2019
Overall3food3service3ambience3

The service was not so great as I thought and I could have went to another restaurant and gotten better food for the price I paid.

T
T777
Charleston
8 reviews
Dined on January 17, 2019
Overall4food4service4ambience3

Good food. Friendly staff. Hoping to see a happy hour soon!

k
kat208
Western NC
6 reviews
Dined on January 15, 2019
Overall5food5service5ambience3

Came for Restaurant week menu. Appreciated that the House Salad is more than just lettuce & tomato. Waitress was friendly. A large crowd attending a meeting in one of the ballrooms descended all at once, which added a delay in getting our food. Didn't bother us. Reasonably priced and good quality.

RI
RICHARDG
1 review
Dined on December 16, 2018
Overall5food5service5ambience5

We went for the brunch with Santa and got so much more then we ever expected! The food was amazing! There was so many different options we never got to the dessert table. The decorations were perfect. We had a great Christmas family dinner!

MS
MeredithS
1 review
Dined on November 22, 2018
Overall3food5service5ambience2

Food was great! Service was great! Ambiance was awful! I would not dine there again for a special occasion!

JH
JohnH
1 review
Dined on November 22, 2018
Overall5food5service5ambience5

Great restaurant! Thanksgiving dinner was exceptional. Loved it so much had dinner here also. Service fabulous and friendly. Great menu choices and presentation was beautiful.

JM
JaniceM
1 review
Dined on November 22, 2018
Overall3food3service2ambience3

After we were seated, several other tables were served well before we were. My sister's prime rib was ordered medium rare. It came out well done and not hot. The best thing was the crab dip with melba toast.

OT
vipOpenTable Diner
Charleston
1 review
Dined on November 12, 2018
Overall3food4service2ambience3

Our reservation was at 11:30. When we ordered we were told that the food for a large group of 25 (whose reservation was at noon) was being prepared before ours because they preordered. That's not cool. What's the purpose of having a reservation? Although the food didn't take as long as we thought it would, there were several meals incorrect and several items missing.


Aside from that, the food was delicious and our servers were really good.
I would go back again, but would have to specifically ask if there are any other groups who would take precedence over ours

AC
vipAnnekaC
Atlanta
16 reviews
Dined on July 1, 2018
Overall4food5service5ambience5

The meal was outstanding. Robert our server recommended the salmon salad and the lamb. Wow! very impressed. We were celebration our 44th wedding anniversary.

CF
CherylF
1 review
Dined on May 13, 2018
Overall4food5service4ambience5

Our party of 4 truly enjoyed the food, the variety of selections, the ambiance, and the hospitality of the entire staff. We each had our favorite dish. Mine was the strawberry/blueberry cake.

OT
OpenTable Diner
1 review
Dined on May 13, 2018
Overall2food2service4ambience3

Mothers Day

RW
ReggieW
Charleston
1 review
Dined on May 13, 2018
Overall4food4service3ambience3

We were there for the Mother's Day brunch. The first issue was that my wife and I were assigned a cocktail size table for our meal. It was not appropriate for a $100.00 meal.

Service was okay, not great, but not particularly bad either. I did take exception to the waitress filling in a tip amount ( 18% ) on the initial bill presented. I normally leave a 20% tip if the service is good, but since we had to ask for drink refills, I thought her suggestion was a bit presumptuous.

The food was mostly very good. The prime rib was terrific, as was the lamb. The breadth of selection was very good. Unfortunately, the stone crab claws, while impressive on display, were not very good. One could tell by the color ( brown ) which ones were really dry, but even the light colored claws were still not great. If you've had really good stone crab claws, then you know the difference. I didn't have any of the breakfast items, but my wife did and said they were very good. The deserts were varied and very good.

I have eaten at the Embassy Suites many times over the years, usually for lunch when the lunch buffet was available. We have even come for breakfast a few times over the years because the breakfast buffet is usually really good - especially with the made to order omelets. We had attended the Mother's Day and Easter brunches several times, when they were offered in the past, and had been pleased. We noticed the attempts to upgrade the general appearance and functionality of the hotel. This past Sunday was the first time we have eaten here in several years. Glad to see that you are re-establishing the special occasion brunch. Had we not had to sit at the little cocktail table, if the crab claws had not been disappointing, and the waitress didn't try to goad me into meeting her expectations of her service, then I wouldn't have minded the $40.00/person price.

Hope this helps.

rw

OT
OpenTable Diner
Charleston
1 review
Dined on May 13, 2018
Overall4food4service4ambience4

Mother’s Day

OT
vipOpenTable Diner
Charleston
8 reviews
Dined on May 13, 2018
Overall5food5service5ambience3

The food was great. Most buffets are lack luster, but this was high quality. But it was hot in the restaurant, uncomfortably so.

RS
RichardS
1 review
Dined on May 12, 2018
Overall4food5service4ambience3

The food was delicious and very flavorful. Because it was our first time, we took a long time to order our food but the wait staff were very patient. My only complaint is it is basically a corner of the lobby, not an actual restaurant separate from the lobby/pool area. The steady line of pool-goers going to the bar was distracting to me. Overall, I enjoyed my experience.

OT
OpenTable Diner
Charleston
6 reviews
Dined on April 21, 2018
Overall5food5service5ambience5

Awesome Pre-Prom dinner with 10 friends. Restaurant set us up in a private area and the chef surprised us with a special treat to start our dinner. We received a warm welcome and Dana did a great job taking care of us. The food was great and it was the perfect start to a memorable evening.

OT
OpenTable Diner
Charleston
6 reviews
Dined on February 14, 2018
Overall5food5service5ambience5

The Valentine's special was exceptional. The restaurant was set up with beautiful flowers. We received a warm welcome. The food and service were outstanding and we will return.

JA
JAMESB
Charleston
1 review
Dined on February 14, 2018
Overall5food5service5ambience5

Food and service was superb!! Plan to frequent more often.

SF
vipSouthernFoodie
Charleston
13 reviews
Dined on January 20, 2018
Overall4food3service5ambience3

This was our first experience at Craft 670. Our server was very friendly and pleasant. The restaurant is exactly what you would expect of hotel dining. The meal wasn’t particularly memorable though everything tasted fine. The only complaint about the food was the steak was rare when it was ordered medium. Overall I wasn’t disappointed, but my expectations weren’t exceeded.

FAQs

Craft 670 - Embassy Suites Greenville offers takeout which you can order by calling the restaurant at (864) 676-9090.

Craft 670 - Embassy Suites Greenville is rated 4.1 stars by 50 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.