Coriander Green

Appetizers

• Samosa ChanaCAD 8.00

• Vegetable PakoraCAD 9.00

• Paneer PakoraCAD 11.00

• Onion BhajiCAD 9.00

• Chicken PakoraCAD 15.00

• Chicken TikkaCAD 17.00

  Tender pieces of white meat, marinated in special spices, cooked slowly in tandoor oven

• Vegetable TikkaCAD 16.00

  Fresh veggies marinated in special spices, cooked slowly in tandoor oven

• Tandoori ChickenCAD 19.00

  Marinated skinless chicken barbecued in tandoor oven

  • Half PriceCAD 13.00

• Seekh KababCAD 16.00

  Minced chicken rolls cooked in tandoor oven

• Coriander Green (Special Grill)CAD 20.00

  Variety of tandoori meats, includes 1/4 chicken kabab and tikka

Organic

• Mixed VegetablesCAD 16.00

  Assorted garden fresh organic vegetables stir-fried with Indian spices

• Mushroom Do - PiajaCAD 17.00

  Stir-fried chunks of fresh organic mushrooms, onions & spices

• Aloo GobiCAD 17.00

  Chunks of organic potatoes & cauliflower cooked with turmeric and garam masala

• Saag AlooCAD 17.00

  Fresh organic spinach & cubes of potatoes, spices, garlic and butter

• Chicken CurryCAD 19.00

  Organic chicken cooked in tomato-onion sauce, turmeric and butter

• Chicken VindalooCAD 19.00

  Organic chicken cooked in hot, tangy and spicy sauce

Vegetarian Specialities

• Palak Paneer / PotatoCAD 15.00

  Spinach cooked with cubes of cheese, garlic, butter & spices

• Mixed VegetablesCAD 14.00

  Assorted vegetables stir-fried with Indian spices

• Chana MasalaCAD 14.00

  Chick peas cooked in onion-tomato sauce with authentic flavour of fresh herbs and spices

• Dal MakhniCAD 16.00

  Savory, thick mixture of black lentils fried with onions, tomatoes, garlic, ginger & butter

• Coriander Green Special BharthaCAD 15.00

  Charcol rosted scrambled eggplant, stir fried with leafy spinach, green peas, garlic and coriander

• Coriander Green Special VegetablesCAD 16.00

  Vegetables cooked with fresh coriander, mint & cashew nuts

• Shahi PaneerCAD 15.00

  Indian cheese cooked in cashew onion sauce

• Mushroom Do PiajaCAD 15.00

  Stir-fired chunks of fresh mushrooms, onions and spices

• Vegetable KormaCAD 16.00

  Veggies cooked in mild onion, cashew sauce with tomatoes, cream, coconut, garlic and touch of fenugreek

• Chilli PaneerCAD 17.00

  Indian cottage cheese, stir-fried green peppers, onions, garlic, ginger and special hot sauce

• Aloo GobiCAD 14.00

  Chunks of potatoes and fresh cauliflowers cooked with turmeric and garam masala

• Matter PaneerCAD 14.00

  Stir - fried chunks of Indian cheese and peas, cooked in cream sauce and spice

Non-Veg Specialities

All the chicken served is white meat and all the lamb is served boneless

• Butter ChickenCAD 17.00

  Marinated, barbecued pieces of chicken, cooked in rich tomato-cream sauce with spices

• Chicken / Lamb RoganjoshCAD 19.00

  Tender pieces of meat cooked in egg-onion sauce with touch of fresh cream and butter with fenugreek

• Chicken / Lamb MadrasCAD 18.00

  Tender pieces of meat cooked in medium spicy onion sauce with mustard seeds and curry leaves

• Bhuna Chicken / LambCAD 19.00

  Tender pieces of meat cooked in thick sauce with sauteed peppers, onions and ginger

• Chicken MalaiCAD 19.00

  Tender pieces of chicken cooked in coconut milk and cream, mildly spiced with hint of black pepper

• Chili ChickenCAD 19.00

  Deep fried, boneless battered chicken, stir-fried with red and green peppers, onions, garlic, ginger and hot sauce

Curry Specialities

Main ingredients cooked in tomato-onion sauce with turmeric & fresh herbs

• Chicken CurryCAD 17.00

• Lamb CurryCAD 17.00

• Fish CurryCAD 19.00

• Shrimp CurryCAD 19.00

Palak Specialities

Main ingredients cooked with leafy spinach, garlic ginger and butter with hint of cumin

• Palak ChickenCAD 18.00

• Palak LambCAD 18.00

• Palak FishCAD 19.00

• Palak ShrimpCAD 19.00

Korma Specialties

Main ingredients cooked in mild onion-tomato sauce with cream, coconut, garlic and touch of fenugreek

• Korma ChickenCAD 18.00

• Korma LambCAD 18.00

• Korma FishCAD 19.00

• Korma ShrimpCAD 19.00

Coriander Green Specialties

Main ingredients cooked with fresh coriander in mint & onions cashew sauce with fresh herbs and cream

• CG Special ChickenCAD 19.00

• CG Special LambCAD 19.00

• CG Special FishCAD 20.00

• CG Special ShrimpCAD 20.00

Vindaloo Specialties

Main ingredients cooked in hot, tangy and spicy sauce

• Chicken VindalooCAD 17.00

• Lamb VindalooCAD 17.00

• Shrimp VindalooCAD 19.00

• Fish VindalooCAD 19.00

Masala Specialties

Main ingredients cooked with sliced onions, green/red peppers, tomatoes, ginder, garlic, herbs & spices

• Chicken Tikka MasalaCAD 18.00

• Lamb MasalaCAD 18.00

• Fish MasalaCAD 19.00

• Shrimp MasalaCAD 19.00

Aromatic Rice Specialities

• Jira RiceCAD 16.00

  Fragrant basmati rice with a hint of cumin

• Rice PulaoCAD 8.00

  Basmati rice stir-fried with cumin & green peas

• Coriander Green Gourmet RiceCAD 16.00

  Basmati rice cooked with vegetables, turmeric, saffron and spices

Biryani

Basmati rice cooked in yogurt, spices & touch of saffron

• Chicken BiryaniCAD 18.00

• Lamb BiryaniCAD 18.00

• Shrimp BiryaniCAD 19.00

Desserts

• Gulab JamunCAD 6.00

  Golden brown rounds of Indian cottage cheese, dipped in sugar syrup

• RasmalaiCAD 6.00

  Cottage cheese cake dipped in flavoured milky syrup

Lunch Special Menu

From 11:30 am to 2:30 pm. All the dishes come with basmati rice & your choice of butter, garlic or plain naan bread

• Butter ChickenCAD 16.00

• Chicken Curry / VindalooCAD 16.00

• Lamb Curry / VindalooCAD 18.00

• Dal Makhni (Lentils)CAD 15.00

• Palak Paneer (Spinach & Cheese)CAD 16.00

• Chana Masala (Chick Peas Curry)CAD 15.00

• Shrimp Curry / VindalooCAD 19.00

Breads

• Plain NaanCAD 3.00

  Flat white flour bread, freshly baked in clay oven

• Butter NaanCAD 3.00

  Freshly baked naan bread with home made butter

• RotiCAD 3.00

  Freshly baked thin, whole wheat bread

• Garlic NaanCAD 3.00

  Freshly baked naan coated with green herbs & garlic

• Coriander Green Special NaanCAD 5.00

  Freshy baked naan stuffed with green coriander cheese and spices

• Lachha ParathaCAD 5.00

  Freshy baked crisp whole wheat bread with severl layers