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Copper Shark, Baltimore, MD

Copper Shark

4.8 (600)
$31 to $50
American
921 E Fort Ave, Baltimore, MD 21230-5134

Make a reservation

2 people
7:00 PM
Booked 8 times today

About this restaurant

  • Great for creative cocktails
  • Neighborhood gem
  • Great for brunch
Step into our historic building, and you will immediately be greeted by its red-brick walls, exposed beams, and intimate bar space leading to an open and airy dining room and our fantastic back patio set for outdoor dining and conversations around our fire pit (weather permitting!).

Sit at the bar to enjoy an artisanal beer or oak-aged bourbon alongside a quick bite of charcuterie meats and cheeses, crispy brussels sprouts, or shark fries. Or venture into the heart of Copper Shark for a leisurely chef-inspired meal created by Chef Matthew Audette.

In addition to seasonal masterpieces, you can always count on classic cuisine like our petite filet, soup du jour and pot du creme. Weather permitting, we encourage you to cozy up next to our courtyard fire pit.

Sundays we only have Brucnh service

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American
  • Hours of operation
    Mon–Fri 3:00 pm–10:00 pm Sat 10:30 am–10:00 pm Brunch Sun 10:30 am–3:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Neighborhood
    Locust Point
  • Cross street
    Fort Ave and Ludlow
  • Parking details
    Private Lot
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Outdoor Firepit, Private Room, Takeout, Wheelchair Access, Wine

What 600 people are saying

Copper Shark reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Baltimore

    Great for brunch

  • Baltimore

    American

Review summary

AI-generated from verified diner reviews
Copper Shark offers a delightful dining experience with "fantastic food, cocktails, and service." Guests rave about the "amazing atmosphere" and diverse menu, featuring standout dishes like duck breast and Brussels sprouts. While occasional service delays occur, the staff is praised for their attentiveness. It's a "highly recommended" spot for celebrations and casual dining alike.

600 Reviews
  1. JoAnne

    Baltimore12 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    This was my 2nd visit- the food is very good although on most recent visit my companion was disappointed in the carpaccio salad. Perhaps personal preference (the presentation was very nice), just not what was expected. Overall, great atmosphere, good quality food and appropriately priced.

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  2. Keely

    Washington DC13 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Kyle was our server and was fantastic with recommendations and answering any questions we had about the menu and our food was fantastic! We split the cinnamon bun swirl donuts and the burrata which both tasted amazing. I had the smoked salmon frittata and it was delicious! I also ordered the chocolate hazelnut bread pudding to take home and that was fantastic! Will definitely be returning another time!

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  3. Dan

    Baltimore1 review

    5.0

    Dined on May 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Every time there is an event here I try and go, Erika, Brian and Rushika always kill it. Service, food, drinks, everything is fantastic.

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  4. Scott

    Washington DC4 reviews

    5.0

    Dined on May 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great foo, cocktails and awesome service. Love it there!

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  5. Jodi

    San Francisco29 reviews

    5.0

    Dined on May 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We made reservations for Mother’s Day. The place was so busy, but they continued to bring food out on a regular basis and always with a smile! We started with the brussels sprouts, which were out of this world! The whipped ricotta with fresh herbs was so light and the fresh herbs enhance the flavor. I had the brunch burger, which was so good. The french fries were crisp and very flavorful. We had the waffle, which was fresh and crispy, the salmon Benedict, which my dad said was some of the best salmon that he has ever tasted. My daughter had the shrimp and grits and enjoy the large shrimp with plenty of grits and tomato sauce. We live in Pennsylvania, but will keep that on our list when we come to visit my daughter who goes to college nearby.

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  6. Shayla

    Richmond4 reviews

    5.0

    Dined on May 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was such an amazing experience. All of the food was absolutely amazing. Our server Tina and the other team members were very accommodating and flexible. I would give this place a 10/10z

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  7. Rachel VIP

    Baltimore9 reviews

    3.0

    Dined on May 11, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    Was so excited to try a new place. Food was very good. Bourbon expresso martini was great! Unfortunately, the service was pretty poor. Took 45 minutes to get our drinks after asking for them. Took another hour to get our food. Was left and no one came over. Had to go to the manager which hate to do. If service was better, it could be great!

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  8. Jennifer

    Atlanta1 review

    4.0

    Dined on May 10, 2025

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 4
    The food was delicious! I highly recommend the fried burrata for an appetizer. We had the pork chop al pastor & short rib as entrees. The pork chop was well seasoned with a very interesting pairing with the elote polenta and beans. Unfortunately, it took a while to get a table despite a reservation. Several people that came in behind us were seated before us. I believe we were the only table our server had outside so our service was very slow & dinner for 2 took about 2.5 hours.

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  9. Michelle VIP

    Baltimore3 reviews

    5.0

    Dined on April 27, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were first time visitors and everything was fantastic! Food, cocktails, service, atmosphere...highly recommend!

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  10. Saul

    Baltimore7 reviews

    3.0

    Dined on April 26, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    Don’t order the crab cakes - ours arrived late and cold. The Brussels sprouts were terrific.The lamb chops and steak were a treat.

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FAQs

Copper Shark offers takeout which you can order by calling the restaurant at (410) 202-2268.

Copper Shark is rated 4.8 stars by 600 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Baltimore / Maryland
  4. Baltimore
  5. Locust Point

Make a reservation

2 people
7:00 PM
Booked 8 times today
Google Map for Copper Shark

921 E Fort Ave, Baltimore, MD 21230-5134

Dining areas

Additional information

  • Cross street
    Fort Ave and Ludlow
  • Neighborhood
    Locust Point
  • Hours of operation
    Mon–Fri 3:00 pm–10:00 pm Sat 10:30 am–10:00 pm Brunch Sun 10:30 am–3:00 pm
  • Price
    $31 to $50
  • Cuisines
    American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Happy Hour, Indoor Fireplace, Outdoor Firepit, Private Room, Takeout, Wheelchair Access, Wine
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