Copia Restaurant and Wine Garden

Name: Copia Restaurant and Wine Garden
Address: 1122 Washington Avenue, St. Louis, MO, United States, 63101
Telephone: (314) 241-9463
Price range: $30 and under
Rating: 4.1

4.1 (599)

$30 and under

Steakhouse

1122 Washington Avenue, St. Louis, MO 63101

About this restaurant

Romantic
Good for special occasions
Great for fine wines

Copia is the Roman goddess of abundance, wealth, pleasure, and harvest. Copia is a daily celebration of fantastic wines, an abundance of tantalizing food, great friends, and memorable experiences.

The Wine Garden boasts cool water sounds, soft breezes, and a beautiful landscape. The garden features a retractable roof-- letting you enjoy a beautiful summer day or keeping you warm all winter long.

Copia’s urban winery concept is unique as it brings the spirit of the vineyards to the heart of downtown St. Louis.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Steakhouse, Steak, Southern
Hours of operation
Lunch Mon–Fri 11:00 am–3:00 pm Dinner Mon–Thu 3:00 pm–9:00 pm Fri–Sun 3:00 pm–11:00 pm Sun 3:00 pm–8:30 pm
Phone number
(314) 241-9463
Website
http://www.copiastl.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
amer hawatmeh
Catering
Let us cater your next event at home, office, or in one of our 5 private dining areas. Thank you for choosing Copia Restaurant and Wine Garden. Should your plans change, let us know.<br /><br />
Private party facilities
With elegantly designed private rooms to choose from, your guests will enjoy a menu of traditional American-progressive cuisine along with an extensive wine and spirits selection.

Location
1122 Washington Avenue, St. Louis, MO 63101
Neighborhood
St. Louis
Cross street
between Tucker and 10th streets
Parking details
Street parking and paid lots available on both sides of Copia.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, High Tea, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Featured in

98 St. Louis Restaurants to Love This Valentine's Day

Griddle Burger
Served with fries or chips. Ground black angus, lettuce, tomato, onion, american cheese, copia sauce, brioche bun
- Single$9.99
- Double$11.99
- Triple$13.99
Chicken$12.99
ground chicken breast with parsley, herb spice, pepper jack cheese, arugula, tomato wedges, chipotle mayo, brioche bun
Turkey$13.99
fresh-ground turkey breast, roasted onion, celery topped with napa cabbage salad, cranberry aioli, ciabatta
Veggie$13.99
red & yellow peppers, lentils, chick beans, yellow squash, american cheese, asparagus, zucchini, garden tomato, sriracha mayo, pumpernickel

Frittatas

served with toast

Chicken$12.99
pan-seared marinated chicken, asparagus, roasted shiitakes, spinach, tomatoes
Shrimp & Spinach$15.99
pan-seared marinated shrimp, spinach, fresh-grated manchego, smoked-tomato puree

Flatbreads

Margarita$11.99
chicken breast, pesto, mozzarella, tomato, redwine marinated onions
Pulled Pork$12.99
pulled pork, bbq sauce, tobacco onions, cheddar cheese
Buffalo Shrimp$13.99
shrimp, mango chili, peper jack cheese, tomato sauce, grilled vegetables, red onions

Fresh Fish

served with fries or chips

Fish & Chips$11.99
Alaskan Cod, tempura batter, cocktail sauce
Catch of the Day Sandwich$15.99
pacific fresh fish of the day, napa cabbage slaw, raspberry vinaigrette, wine-soaked onions, on ciabatta bread

Tacos

Smoked Carnitas$12.99
pork, herb rice, vinegar & oil coleslaw, pico de gallo, guacamole, queso fresco
Alaskan Cod$12.99
Blackened Salmon$14.99
jalapeno cilantro rice, vinegar & oil, coleslaw, pico de gallo, guacamole, queso fresco

Pasta

Chicken Lasagna$9.99
fresh pasta layered with roasted chicken, portabella mushrooms, provolone & mozzarella cheese in a garlic tomato cream sauce
Chili Mac$11.99
copia beef chili, tomatoes, tossed in linguine
Spicy Shrimp Farfalle$13.99
sauteed shrimp, garlic scallions, tossed in a sriracha cream sauce, parmesan cheese
Filet Stroganoff$15.99
penne rigata, sauteed in garlic butter, american sherry, worcestershire, shiitake mushrooms, scallions, cream sauce

Half & Half

You pick two - $9.99. Any substitutions may include an added charge

Soup
Tomato, Soup of the Day, Chili
Salad
Copia, Caeser
Sandwich
Chicken Salad, Smoked Turkey, Copia Grilled Cheese, BLT

Salads

Grilled Vegetable$12.99
Tuscan mixed greens, grilled asparagus, sweet green & yellow peppers, squash, zucchini, grape tomatoes, peppercorn parmesan ranch
Chicken Salad$13.99
pulled chicken, onion, celery, craisin & pecans on a bed of mixed greens with tomatoes
Cajun Fried Chicken$14.99
chicken breast, tuscan mixed greens, sweet onion, cucumber, croutons, shredded gouda cheese, tomatoes, avocado butter milk ranch
Goat Cheese$14.99
pulled chicken, artisan greens, sweet onion, strawberries, croutons, flash fried sesame encrusted goat cheese ball, cracked pepper berry vinaigrette
Chef$15.99
mixed greens, baby spinach, smoked turkey, grilled chicken, bacon, grape tomatoes, red onions, egg, croutons, peppercorn-parmesan ranch
Salmon$15.99
baby spinach, arugula, bacon, mushrooms, grape tomatoes, cucumber, egg, smoked-onion, bacon vinaigrette, candy walnuts (Choice of Smoked or Grilled)
Fried Calamari$15.99
flash fried calamari, mixed greens, diced egg, tomatoes, sweet onion, bacon, creamy-lemon dressing
Tenderloin$15.99
filet cutlets, mixed greens, chopped egg, blue cheese crumbles, marinated red wine onions, balsamic vinaigrette
Mediterranean$15.99
shrimp cocktail rested on napa red cabbage, parsley, diced tomatoes, baby spinach, tossed in an olive oil & citrus vinaigrette
Hawaiian Ahi Tuna$16.99
seared-rare, Tuscan mixed greens, fingerling potatoes, green beans, black olives, chopped egg, edamame, citrus sherry vinaigrette

Sandwiches

served with fries or house chips & pickle

Fried Bologna$11.99
thick-cut bologna, melted muenster, grilled onions, jalapenos, creole mustard, brioche bun
Copia's Grilled Cheese & Tomato soup$11.99
manchego, fontina, cheddar, quince jam, toasted sourdough, roasted parmesan tomato soup (does not come with fries or chips)
Chicken Caesar Wrap$12.99
crispe romaine, blackened breat, parmesan, spinach tortilla
Grilled Voodoo Chicken$12.99
jalapeño/cilantro-marinated chicken breast, avocado, tomatoes, sriracha mayo, pepper jack cheese, napa cabbage, brioche bun
BBQ Pulled Pork$12.99
pork house smoked, melted cheddar, cole slaw nappa cabbage, brioche bun
Redbird Club$13.99
smoked turkey, bacon, lettuce, tomato, fontina, cranberry, mayo, Dutch crunch roll
Blues Chicken$13.99
marinated chicken breast, blue cheese, copia sauce, balsamic vinaigrette cole slaw, on chabotabread
Creole Fried Chicken$13.99
tomato, mixed greens, sweet onions, mango chili, brioche bun
Prime Rib Dip$14.99
thinly-sliced slow roasted prime rib, melted provolone, au jus, on brioche roll
Smoked Salmon BLT$15.99
thinly-cut bacon, guacamole, Tuscan greens, chipotle mayo, thick-cut roma tomatoes, sourdough bread
Fish Tostada$15.99
marinated alaskan cod, shredded cabbage, tomato, avocado, pico de gallo, sour cream, pita bread

What 599 people are saying

Copia Restaurant and Wine Garden reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.1

4.1 based on all time ratings

4.1Food
4.1Service
4.2Ambience
0.7Value

Noise • Moderate

599 Reviews

GP
GuyP
Chicago / Illinois7 reviews
4.0
Reviewed on January 2, 2020
1. Overall 4
It has been years but really enjoyed the food and experience.
Is this helpful?
JF
JamesF
Cincinnati / Dayton5 reviews
1.0
Dined on December 15, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
We traveled from out of town to come to St. Louis. I had made reservations for Copia back in October. When we arrived at that location downtown, which it allowed me to make reservations at, we found it to be closed. I called the restaurant and all the gentleman could say was, “We are only open in the Clayton area.” A phone call or some kind of information would have been nice. So we didn’t get to eat at the restaurant we had been most excited about and needless to say I was very displeased.
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H
Histbuff83
Chicago / Illinois9 reviews
1.0
Dined on November 18, 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Made reservation early last week, and when my wife and I came to the restaurant, the lights were off and doors locked. Wasn’t allowed to cancel reservation either.
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c
coopjim
Indiana12 reviews
3.0
Dined on October 21, 2018
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
We enjoyed our dinner at Copia. The food was good. The service was just acceptable due to a surge in traffic from a local Convention center event they weren't ready for.
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SS
SuzeSings
Dallas - Fort Worth6 reviews
2.0
Dined on October 21, 2018
1. Overall 2
2. Food 4
3. Service 1
4. Ambience 1
Made a Saturday night reservation for 6 (every time had open reservations for 6 which should have been out first clue) and got there 15 minutes early with only a couple of tables occupied and the rest empty. The host was unprepared for us and after waiting 20 minutes was then rude when we asked why they couldn't seat us. Took forever for the server to greet us and another eon for our drinks to come (1 hour since we'd arrived). One of our guests was gluten free which the menu clearly states the pasta could be substituted for GF. Server had never heard of such a thing and left in the middle of taking orders to go ask in the kitchen. Another 10 minutes before she returned saying no GF it's an error. Finally we were able to complete our order and when the food arrived, everything tasted very good. But, getting drink refills and bills that had incorrect charges on them corrected was painstakingly slow. The food was pricey and not worth the horrible service.
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VS
VincentS
Chicago / Illinois2 reviews
2.0
Dined on October 20, 2018
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 1
Unusual experience to say the least. The young gal who served us - who did the absolute best anyone could for her level of responsibility that evening - greeted us a hostess, then turned into waitress and took our order. THEN GET THIS - she goes behind the bar and starts making the drinks, brings them, and takes our order. We soon realize she is the only one besides kitchen staff working! People -- it's 7pm on a Friday night. Not to mention it was super bright in there, no music and even though there were only maybe 5 other parties nearby us, it was so eerily quiet in there you could clearly hear everyone's every word. All the while the hostess/waitress/server/bartender is sprinting around the restaurant like Usain Bolt. Poor gal, go somewhere where ownership takes responsibility for no-shows and rolls their sleeves up. It was ridiculous. We had our app's and entrees which were good - nothing exceptional (prime rib and duck). This place could have potential, but has a lot to learn about what it takes to get a customer like myself back. I don't think I'll be returning.
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KE
KayeE
St. Louis4 reviews
3.0
Dined on October 5, 2018
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Had many tables to pick from but was seated next to the open doorway of the kitchen. We moved ourselves elsewhere because no one wants to hear “work talk” or “work music” while dining. Food was good, service was average. Also wanted to let them know that people with Groupons are not second-class citizens and they should be treated well because in our case, this was our first visit. Groupon is a great way to try a restaurant or activity for the first time to see if you want to return .
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MN
MollyN
New York City1 review
1.0
Dined on October 4, 2018
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
Smelled musty. No one there. Most wines were not available. Waiter brought the wrong meal. It was the worst restaurant I have ever been to.
1 person found this helpful
OT
OpenTable Diner
Chicago / Illinois2 reviews
1.0
Dined on September 30, 2018
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 1
This was the worst dining experience on life. The manager called after I made our reservation for a large bachelorette party. He proceeded to tell me that even though Open Table showed many times available, we would be waiting because of the many parties ahead of us. He was upset that we had even made the reservation at all. It was a very strange call! We arrived and he was very irritated I had not noticed a miss call confirming our reservation, he had done that already with the pervious strange call. He seemed from our very entry that we were a waste of time and a nuisance. As we were walked to our table, the entire place was empty! One 2 other small table groups. It was a joke considering the place was “expected” to be packed with the many other parties ahead of us! We were sat outside and it was freezing. The entire place was empty so why could we not sit inside!?! The manager even said it was going to get down to 30deg so he would do what he could. It took 30 minutes to get our drinks even ordered, 30 minutes to order food and an hour from there before we could get a check. We saw our waitress/waiter 2 times. The poor water guy took car of everything. Gratuity was required on the bill and it was a major joke considering the customer service. The bride was in tears by the time we left and it killed the mood for the rest of the night. The food was over all good but very small portions and way over priced. The waitress told us after ordering the lasagna “It was really good because the had made it fresh today,” when the hell is it normally made!?! So you are saying it is normally not fresh!?! Horrible! The water guy apologized on the way out and said it is miserable to work with these horrible people and no one comes anymore. The waiter/waitress were yelled at each other when we were leaving. I am usually very understanding but this many errors and disregard especially on a special night is ridiculous !
Is this helpful?
OT
OpenTable Diner
St. Louis1 review
5.0
Dined on September 22, 2018
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
The service was excellent and the food was delicious. My family & friends from out-of-town were there for the first time & say they definitely would come back.
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FAQs

Copia Restaurant and Wine Garden offers takeout which you can order by calling the restaurant at (314) 241-9463.

Copia Restaurant and Wine Garden is rated 4.1 stars by 599 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Copia Restaurant and Wine Garden

1122 Washington Avenue, St. Louis, MO 63101

Additional information

Cross street
between Tucker and 10th streets
Neighborhood
St. Louis
Hours of operation
Lunch Mon–Fri 11:00 am–3:00 pm Dinner Mon–Thu 3:00 pm–9:00 pm Fri–Sun 3:00 pm–11:00 pm Sun 3:00 pm–8:30 pm
Price
$30 and under
Cuisines
Steakhouse, Steak, Southern
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Street parking and paid lots available on both sides of Copia.
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Executive chef
amer hawatmeh
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, High Tea, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Website
http://www.copiastl.com/
Phone number
(314) 241-9463
Catering
Let us cater your next event at home, office, or in one of our 5 private dining areas. Thank you for choosing Copia Restaurant and Wine Garden. Should your plans change, let us know.<br /><br />
Private party facilities
With elegantly designed private rooms to choose from, your guests will enjoy a menu of traditional American-progressive cuisine along with an extensive wine and spirits selection.

Featured in

98 St. Louis Restaurants to Love This Valentine's Day

Copia Restaurant and Wine Garden

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

98 St. Louis Restaurants to Love This Valentine's Day

Burgers

Griddle Burger

Chicken$12.99

Turkey$13.99

Veggie$13.99

Frittatas

Chicken$12.99

Shrimp & Spinach$15.99

Flatbreads

Margarita$11.99

Pulled Pork$12.99

Buffalo Shrimp$13.99

Fresh Fish

Fish & Chips$11.99

Catch of the Day Sandwich$15.99

Tacos

Smoked Carnitas$12.99

Alaskan Cod$12.99

Blackened Salmon$14.99

Pasta

Chicken Lasagna$9.99

Chili Mac$11.99

Spicy Shrimp Farfalle$13.99

Filet Stroganoff$15.99

Half & Half

Soup

Salad

Sandwich

Salads

Grilled Vegetable$12.99

Chicken Salad$13.99

Cajun Fried Chicken$14.99

Goat Cheese$14.99

Chef$15.99

Salmon$15.99

Fried Calamari$15.99

Tenderloin$15.99

Mediterranean$15.99

Hawaiian Ahi Tuna$16.99

Sandwiches

Fried Bologna$11.99

Copia's Grilled Cheese & Tomato soup$11.99

Chicken Caesar Wrap$12.99

Grilled Voodoo Chicken$12.99

BBQ Pulled Pork$12.99

Redbird Club$13.99

Blues Chicken$13.99

Creole Fried Chicken$13.99

Prime Rib Dip$14.99

Smoked Salmon BLT$15.99

Fish Tostada$15.99

Overall ratings and reviews

FAQs

Does Copia Restaurant and Wine Garden offer delivery through OpenTable or takeout?

How is Copia Restaurant and Wine Garden restaurant rated?

Not available on OpenTable

Additional information

Featured in

98 St. Louis Restaurants to Love This Valentine's Day