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Cooking School of Aspen - Holiday Buffet

4.3
4.3
2 Reviews
$31 to $50
American

Holiday Buffet Every Night!!
Join us this Holiday Season at
The Cooking School of Aspen for our
Seven Days of Holiday Buffet Dinners!

Dinner Every Night, December 21st – 27th

5:30pm – 11pm

Best place in town for affordable, family friendly, festive dinners

$55 for adults / $30 for kids (10 and under)
To book your reservation call: 970-920-2002

Salad bar

Entrees
Smoked Prime Rib of Beef w/ jus
Brown Sugar Chili Flake Glazed Salmon
Rustique’s Famous Fried Chicken w/ gravy
Wild Mushroom Bolognese Pappardelle w/ Whipped Ricotta

Sides
Brussels Sprouts, Macaroni and Cheese, Mashed Potato, Wild Rice Pilaf, Sautéed Green Beans, Glazed Carrots, Roasted Sweet Potato, Corn Succotash

Assorted Desserts
Banana Budino w Salted Caramel, Carrot Cake, Olive Oil Cake w Bourbon Chantilly, Fresh Fruit, Chocolate Brownie Sundae

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  • Dining style

    Casual Dining

  • Cuisines

    American, Contemporary French / American

  • Hours of operation

    Our hours are dependent on when we schedule cooking classes and special event
    Please check our Calendar at www.CookingSchoolofAspen.com

    We have Classes during all times of day and many include a full meal

  • Phone number

    (970) 920-2002

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Dress code

    Business Casual

  • Neighborhood

    Aspen

  • Cross street

    Monarch & Hopkins

  • Additional

    Banquet, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

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Menu

Demonstration Cooking Classes in Aspen

A Chef Prepares the Meal While Entertaining You with Stories of the Culinary World

  • In the Demonstration Cooking Classes tables are set up in a semicircle around our beautiful Jenn-Air kitchen

    www.jennair.com

    • The Chef will prepare a meal as he/she entertains you with stories of the culinary world, and tricks of the trade.

      There will be lots of learning but also lots of laughs. Of course we want you to learn, but more than that, we want you to have a good time

      • All of our Demonstration Cooking Classes will be paired with wine

        our Sommelier will be on hand to tell you more about the selections

        Sample Demonstration Cooking Classes Include

        • Moroccan Cuisine

          • Latin Food and Ingredients

            • Fresh Seafood and Shellfish

              • Sous Vide in the Home

                • Plant Based Cuisine

                  • Country French Cooking

                    Demonstration Class : Chinese Demystified

                    Soy Sauce, Szechuan Peppercorns, and Garlic-Chili Paste…Oh My! Class Level: Demonstration Class. Anyone can sit back and enjoy the meal. Age Requirements: None. Average Class Size: 12-20

                    • Chinese Feast

                      Soy sauce, Szechuan peppercorns, garlic-chili paste! Even if you are new to these flavors, there is no reason to be intimidated by them. We will demystify these ingredients and many more along with the Eastern techniques that accompany them in this demonstration class that will leave you wanting to explore more and changing your pantry forever

                      Menu

                      • Mushroom Pot Stickers with Black Truffle Sauce

                        • Shrimp Dumplings with Ginger-Soy Sauce

                          • Szechuan Lamb Tartare on Rice Crackers

                            • Crispy Eggplant in Fragrant Sweet & Sour Sauce

                              • Wok Fried Green Beans in Shanghai Sauce with Crispy Shallots

                                • Steamed Chilean Sea Bass with Ginger, Scallions, Cilantro & Chilies

                                  Demonstration Class : Moroccan Cuisine

                                  On Our Marrakesh Express We Explain the Dishes and Ingredients of Morocco. Class Level: Demonstration Class. Anyone can sit back and enjoy the meal. Age Requirements: None. Average Class Size: 12-20

                                  • Moroccan Food

                                    Did you know that Morocco and the United States share a very old friendship? Morocco was the first country to recognize our independence and has been a place for exotic travel and inspiration from the memoires of Paul Bowles to Hollywood day dreams created in Casablanca to exotic flavors that are readily available at our farmer's markets, grocery stores and home pantries. Tagine, what is that? Orange flower water? Ras al Hanout? The wonderful dishes and ingredients of Morocco are homey, curious and delicious. Let's explore through the date palms of the Sahara and mysterious souks of Marrakesh and explain the glorious food culture of this bountiful cuisine

                                    Menu

                                    • Carrot & Currant Salad

                                      • Swiss Chard B'Steeya with Medjool Date Sauce

                                        • Charmoula Marinated Scallops with Ras al Hanout, Chickpea Puree and Tomatoes

                                          • Chicken Tagine with Preserved Lemons and Green Olives

                                            • Moroccan Mint Tea and Moon Cookies

                                              Demonstration Class : Renaissance Relived

                                              Renaissance Restaurant : One of Aspen's Finest, Gone But Not Forgotten. Class Level: Demonstration Class. Anyone can sit back and enjoy the meal. Age Requirements: None. Average Class Size: 12-20

                                              • Renaissance Restaurant

                                                In 1990 Chef Charles Dale opened Renaissance Restaurant in downtown Aspen

                                                Menu

                                                • Three Ceviche

                                                  • Lobster and Hearts of Palm Salad

                                                    • Sea Bass with Shitake Mushrooms and Foie Gras

                                                      • Hot Date Rack of Lamb

                                                        • Chocolate Soufflé

                                                          Demonstration Class : Sous Vide Dinner

                                                          Learn How Many Restaurants Are Cooking Food These Days…and Why. Class Level: Demonstration Class. Anyone can sit back and enjoy the meal. Age Requirements: None. Average Class Size: 12-20

                                                          • Sous Vide Cooking

                                                            This exciting and very precise cooking technique has more possibilities than you may realize. Let's take a look at the various creations that can be made "Under Pressure" from cold compression to quick marinades to 48 hour braises. This demonstration class will show you how to maximize the potential of this relatively new tool in our kitchen and open a new door into your own kitchen at home. Everyone is doing it, so why not you!

                                                            Menu

                                                            • Compressed Melon and Cucumber Salad

                                                              • Warm Prawn Carpaccio with 63˚C Egg and Arugula

                                                                • Glazed Japanese Eggplant with Crispy Eggplant, Burrata and Roasted Garlic Oil

                                                                  • Quick Marinated Flank Steak with Aromatic Fingerling Potatoes

                                                                    For menu edits, please contact SinglePlatform at (866) 237-4564.

                                                                    What people are saying

                                                                    Overall ratings and reviews

                                                                    4.3
                                                                    4.3 based on all time ratings
                                                                    • 4.0Food
                                                                    • 4.3Service
                                                                    • 3.5Ambience
                                                                    • 4.3Value

                                                                    NoiseModerate

                                                                    Sort by

                                                                    Filters

                                                                    1. P

                                                                      Phyllis

                                                                      West Palm Beach

                                                                      4 reviews

                                                                      vip
                                                                      5.0

                                                                      4 reviews

                                                                      Dined on December 28, 2018

                                                                      overall5food5service5ambience4

                                                                      Great alternative to busy Aspen restaurants. Quiet and quick when your starving. Cozy.

                                                                    2. OT

                                                                      OpenTable Diner

                                                                      Minneapolis

                                                                      1 review

                                                                      3.0

                                                                      1 review

                                                                      Dined on December 26, 2018

                                                                      overall3food3service5ambience3

                                                                      Our only complaint was the food on the buffet was not hot—it was barely warm. Very good, and good selection, but the temperature was disappointing.

                                                                    FAQs

                                                                    Cooking School of Aspen - Holiday Buffet is rated 4.3 stars by 2 OpenTable diners

                                                                    Not available on OpenTable

                                                                    Unfortunately, this restaurant is not on the OpenTable reservation network.

                                                                    If you like, we'll notify you by email if this restaurant joins.


                                                                    Is this your restaurant?
                                                                    Claim this listing
                                                                    • Cross street

                                                                      Monarch & Hopkins

                                                                    • Neighborhood

                                                                      Aspen

                                                                    • Hours of operation

                                                                      Our hours are dependent on when we schedule cooking classes and special event
                                                                      Please check our Calendar at www.CookingSchoolofAspen.com

                                                                      We have Classes during all times of day and many include a full meal

                                                                    • Cuisines

                                                                      American, Contemporary French / American

                                                                    • Dining style

                                                                      Casual Dining

                                                                    • Dress code

                                                                      Business Casual

                                                                    • Payment options

                                                                      AMEX, Discover, MasterCard, Visa

                                                                    • Additional

                                                                      Banquet, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

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                                                                    • Terms of Use
                                                                    • Cookies and Interest-Based Ads
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