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Contrabando, Sydney, AU-NSW

Contrabando

4.7
4.7
17 reseñas
Hasta $40
Mexicana
131 Macquarie St, Sydney, 2000 AU-NSW

Acerca de este restaurante

  • Ideal para grupos
  • Innovador
  • Bueno para ocasiones especiales
The food at Contrabando is not Mexican. Or at least it isn't authentic Mexican. Its more of an homage to the latin street vendors in Southern California.

Executive chef Peter Varvaressos has fallen in love with the Californian - Latino - Korean craze sweeping southern cali’. Contrabando is an interpretation of his travels.

We like to think that our food can be inhaled in one hand with a margarita in the other. No rules, just fun with flavours.
enjoy...

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Información adicional

  • Ambiente
    Informal
  • Precios
    Hasta $40
  • Cocinas
    Mexicana, Californiana, Latinoamericana
  • Horarios
    Comida lun, mié–vie 12:00–15:00 mar 11:45–15:00 Cena mar–sáb 17:00–22:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Peter Varvaressos
  • Instalaciones para eventos privados
    When selecting a venue for your next corporate or private event you want to know that the food is the very best, the service outstanding and your guests will be suitably impressed. Contrabando creates personalised offerings to our clients, whether the function be for 20 people or 150. Our philosophy is simple – create modern personalised stylings to suit your needs, big or small, formal or casual. Our dedicated Events Manager Natalia Alves and Executive Chef Peter Varvaressos are ready to assist you in any way necessary to ensure that your event is a truly special experience for you or your company.
  • Zona
    Sydney CBD
  • Intersección en calle
    Between Bent St and Bridge St
  • Parking details
    Secure parking station next door - you can book parking online on their website
  • Public transit
    Close to Martin Place Train StationClose to Wynyard Train StationClose to Circular Quay Train StationClose to Museum of Sydney Bus Stop
  • Adicional
    Acceso para silla ruedas, Banquete, Bar completo, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos

Lo que dicen 17 personas

Reseñas de Contrabando de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.7
4.7 de acuerdo a todas las calificaciones
  • 4.5Comida
  • 4.5Servicio
  • 4.5Ambiente
  • 4.5Valor

RuidoActivo

17 reseñas
  1. JodieW

    Sídney1 reseña

    5.0

    Comieron en 19 de diciembre de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We had the best staff Christmas dinner ever. Great food & service. Fun atmosphere!

    ¿Te fue útil?

  2. BenD

    Sídney1 reseña

    3.0

    Comieron en 19 de diciembre de 2019

    1. Global 3
    2. Comida 3
    3. Servicio 2
    4. Ambiente 4
    Overall the food was delicious, however our table of 5 ordered the Mexicola set menu and there was nowhere near enough food to feed us. For $40 per head, the portion sizes were disappointingly small, and we were all left hungry and picked up food on the way back to the office. The service was also less than impressive, we were seated quickly and then waited at least 15 minutes before she came over to ask about drinks. She took the drinks order and walked away, not giving us a chance to order food. Someone came over another 10 minutes later with 3 of the drinks (all beers) and we had to ask her if we could get our food order taken, so they sent her back over. We had finished the first course and just received our corn when the last two drinks came out, one of them not being the correct order. Another incorrect drink and a few more courses later, we finally had all of our drinks. The rest of the lunch was quick, though disappointing with each dish being smaller than the last. The final disappointment was the dessert. The Churros came out cold and burnt, to the point of almost being inedible. The only thing that saved it was the dulce de leche drizzled over the top which stopped them from being too dry. Overall, we were expecting good things, especially from their set menu, however, Contrabandos did not deliver at all.

    ¿Te fue útil?

  3. Comensal de OpenTable

    Sídney2 reseñas

    4.0

    Comieron en 13 de diciembre de 2019

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 3
    Good cocktails. Good food fast service

    ¿Te fue útil?

  4. JessC

    Sídney3 reseñas

    5.0

    Comieron en 12 de diciembre de 2019

    1. Global 5
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Great atmosphere and the staff were friendly. The food I would say was reasonable. Guacamole was the standout. If I went back it would be for drinks and a snack as opposed to dinner.

    ¿Te fue útil?

  5. JadeK

    Sídney2 reseñas

    5.0

    Comieron en 11 de diciembre de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food and cocktails were amazing!! We had a group of 8 and all were very happy. A few orders were mixed up but was quickly fixed. Will definitely be back. Thank you.

    ¿Te fue útil?

  6. NicoleS

    Sídney1 reseña

    4.0

    Comieron en 11 de diciembre de 2019

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    This is the second time I've dined at Contrabandoand each time has been amazing. Great food and great service. Keep up the good work guys!

    ¿Te fue útil?

  7. ZachL

    Sídney1 reseña

    5.0

    Comieron en 7 de diciembre de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Best Tacos in Sydney. Great starters. Would recommend to anyone

    ¿Te fue útil?

  8. Comensal de OpenTable

    Sídney4 reseñas

    5.0

    Comieron en 6 de diciembre de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Good, quick pre-theatre dinner

    ¿Te fue útil?

  9. Comensal de OpenTable

    Sídney1 reseña

    3.0

    Comieron en 5 de diciembre de 2019

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    In general good. We chosen the set menu, Maxicola. Every single course was fantastic until the dessert (Churros) came. We wait for almost half an hour for them, and when they came they were black and very little. Churros were burn. The closing of this dinner deflated us😩

    ¿Te fue útil?

  10. Council

    Sídney1 reseña

    5.0

    Comieron en 2 de diciembre de 2019

    1. Global 5
    2. Comida 4
    3. Servicio 4
    4. Ambiente 5
    Great food and reasonably priced! Service was good considering how busy it was.

    ¿Te fue útil?

Preguntas frecuentes

Contrabando tiene una calificación promedio de 4.7 estrellas, según 17 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para Contrabando

131 Macquarie St, Sydney, 2000 AU-NSW

Información adicional

  • Intersección en calle
    Between Bent St and Bridge St
  • Zona
    Sydney CBD
  • Horarios
    Comida lun, mié–vie 12:00–15:00 mar 11:45–15:00 Cena mar–sáb 17:00–22:00
  • Precios
    Hasta $40
  • Cocinas
    Mexicana, Californiana, Latinoamericana
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Secure parking station next door - you can book parking online on their website
  • Public transit
    Close to Martin Place Train StationClose to Wynyard Train StationClose to Circular Quay Train StationClose to Museum of Sydney Bus Stop
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Chef ejecutivo
    Peter Varvaressos
  • Adicional
    Acceso para silla ruedas, Banquete, Bar completo, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos
  • Número de teléfono
  • Instalaciones para eventos privados
    When selecting a venue for your next corporate or private event you want to know that the food is the very best, the service outstanding and your guests will be suitably impressed. Contrabando creates personalised offerings to our clients, whether the function be for 20 people or 150. Our philosophy is simple – create modern personalised stylings to suit your needs, big or small, formal or casual. Our dedicated Events Manager Natalia Alves and Executive Chef Peter Varvaressos are ready to assist you in any way necessary to ensure that your event is a truly special experience for you or your company.
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