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Connie’s Underground by Chef Mariya Moore - Russell, Chicago, IL

Connie’s Underground by Chef Mariya Moore - Russell

5.0
5
4 Reviews
$50 and over
American
4042 N Pulaski Rd ste 1, Chicago, IL 60641-2455

About this restaurant

  • Great for brunch
  • Good for business meals
  • Charming
Half a lifetime as a restaurant workhorse prompted a need for change, realizing I am more than my accomplishments. Desiring to serve authentically, I shifted from survival mode to intentional living, aspiring to be a chef who thrives.

Redeveloping my relationship with food led to the creation of Connie’s, a supper club and liberation project. Focused on intentional living, reconnecting with human needs, ancestral instincts, nourishment, sustainability, and community. Breaking free from traditional restaurant spaces.

Connie’s embodies my values— It will celebrate black farmers, artists, and my family, reflecting the love of my community and honoring the lives of my ancestors. Emulating the safe spaces I grew up in.

Menus at Connie’s prioritize sustainability, seasonality, influenced by my mother's love of familiar and fresh and my father's affinity for sea-centric fare.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    American, Southern
  • Hours of operation
    Dinner Fri, Sat 6:30 pm–10:00 pm
  • Phone number
  • Dress code
    Casual Dress
  • Executive chef
    Mariya Moore - Russell
  • Neighborhood
    Irving Park
  • Cross street
    Pulaski and Irving Park Road
  • Parking details
    Street Parking
  • Public transit
    Irving Park Blue Line and the Pulaski stop via the 80 [Irving Park] bus route.
  • Additional
    Cocktails, Non-Smoking, Wine

What people are saying

Connie’s Underground by Chef Mariya Moore - Russell reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

5.0
5 based on all time ratings
  • 5Food
  • 5Service
  • 5Ambience
  • 5Value

NoiseModerate

4 Reviews
  1. OpenTable Diner

    Chicago1 review

    5.0

    Dined on March 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic! It was art. It was healing. A communal experience of excellence. Highly recommend!

    Is this helpful?

  2. DeeB

    Chicago24 reviews

    5.0

    Dined on February 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the BEST dining experiences we have ever had. Everything was so unique. We genuinely felt like we were a part of the family. Thank you and we look forward to future events!

    Is this helpful?

  3. RachelN

    Chicago1 review

    5.0

    Dined on February 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Chef Mariya executed absolute perfection. The menu, the vibe, the hospitality, the love - simply marvelous. The extra touches likes a warm beverage and hot towel greeting us at the door... the flowing sparking and still waters... the family pictures adorning the table... what a beautiful experience. Can't wait to attend another one! Cheers!

    Is this helpful?

  4. Laynem

    Chicago1 review

    5.0

    Dined on February 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really an unforgettable experience with such knowledgeable people. i couldn’t have imagined something more endearing and enjoyable

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FAQs

Connie’s Underground by Chef Mariya Moore - Russell is rated 5 stars by 4 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Connie’s Underground by Chef Mariya Moore - Russell

4042 N Pulaski Rd ste 1, Chicago, IL 60641-2455

Dining areas

Additional information

  • Cross street
    Pulaski and Irving Park Road
  • Neighborhood
    Irving Park
  • Hours of operation
    Dinner Fri, Sat 6:30 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    American, Southern
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Irving Park Blue Line and the Pulaski stop via the 80 [Irving Park] bus route.
  • Executive chef
    Mariya Moore - Russell
  • Additional
    Cocktails, Non-Smoking, Wine
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