Claudio's Restaurant & Piano Bar - Permanently Closed

Antipasti

• Funghi RipieniUSD 12.00

  Jumbo mushroom caps stuffed with crab and veggies and white wine cream basil sauce

• Straccetti Di CarneUSD 16.00

  Slices of beef sirloin sauteed, served on a bed of arugula salad in a balsamic vinegar

• Carpaccio Di TonnoUSD 16.00

  Blackened fresh tuna pan fried and served on a bed of spring arugula mix salad

• Tradizionale Cocktail Di GamberiUSD 14.00

• Tortina Di GranchioUSD 16.00

  Lump crab meat coated in japanese breadcrumbs and sautéed, served with creamy roasted bell pepper sauce

• Antipasto Misto ItalianoUSD 12.00

  Mix of cold meats and cheeses on a bed of fresh spring mix lettuce

• Prosciutto E MeloneUSD 10.00

  Italian ham and melon

• Calamari FrittiUSD 10.00

  Served w/fry zucchini carote e cipolle

• Cozze Alla Marinara SauceUSD 12.00

  Mussels marinara or steamed mussels in white wine, basil and lemon butter

• Tuna Cheviche MartiniUSD 14.00

  With chips tortilla

• Lumache in Salsa Di Burro E AglioUSD 11.00

  Escargot butter garlic sauce and fine herbs

• Asparagi Friti Alla TempuraUSD 14.00

  Fry asparagus topped lump crab meat

• Bruschetta - Garlic - Rubbed ToastsUSD 8.00

  Garlic rubbed toast served with fresh tomatoes, basil

• Zucchine FritteUSD 8.00

  Strips of zucchini hand battered with italian breadcrumbs and fried to a golden brown with ranch or marinara sauce

Zuppe E Insalate

• Tortellini in Brodo

  • CupUSD 6.00
  • BowlUSD 8.00

• Zuppa Alla Crema Di Pesce

  Our signature seafood bisque two time winner made with all fresh seafood

  • CupUSD 8.00
  • BowlUSD 10.00

• Pomodoro Crema Basilico

  Creamy tomato basil soup

  • CupUSD 6.00
  • BowlUSD 8.00

• Insalata Di Asparagi E PomodoroUSD 8.00

  Fresh asparagus, tomato, olive oil and basil (seasonal)

• Insalata Alla CesareUSD 8.00

• Cesar Salad

  • ShrimpUSD 6.00
  • ChickenUSD 4.00

• Insalata Mista PrimaveraUSD 12.00

  Spring mix salad topped with lump crab meat

• Caprese TradizionaleUSD 10.00

  Fresh slices of tomatoes, fresh mozzarella cheese, and fresh basil

• Insalata Di Granchio E AvocadoUSD 14.00

  Spring mix salad, lump crab meat & avocado

• Insalata MediterraneaUSD 11.00

  Fresh oranges, kalamata olives, red onion in a spring mix salad in reduction balsamic vinegar

• Chef House SaladUSD 10.00

  Cherry tomatoes, dry cranberries, cucumbers, feta cheese, toasted on a roasted shallots balsamic vinaigrette

• Insalata Di MareUSD 16.00

  Mix of calamari, scallops, mussels, scungilli, clams and crab meat on spring salad

Primi Piatti (Paste)

All pasta made by hand in house

• Tagliolini Ai Gamberi or VongoleUSD 18.00

  Hot spicy marinara sauce with large shrimp or clams over fresh linguini pasta

• Tortellini Alla BoscaiolaUSD 16.00

  Handmade tortellini in cream white wine sauce with mushrooms, peas and prosciutto

• Ravioli Di Carne O FormaggioUSD 15.00

  Marinara, boscaiola or alfredo sauce

• Fettuccine AlfredoUSD 15.00

• Tagliolini Ai Frutti Di MareUSD 23.00

  Hot spicy marinara sauce with calamari, shrimp, mussels, scallops and clams

• Lasagna Al Ragu' and BesciamellaUSD 16.00

  Lasagna with meat salice and bechamil

• Capellini Al GranchioUSD 21.00

  Mushroom sausage in cream

• Capellini Al GranchioUSD 21.00

  Angel hair in maranara sauce or alfredo sauce topped with lump crab meat

• Fettuccine Alla BologneseUSD 15.00

  Classic meat sauce of bologna

• Gnocchi Alla Salsa RosaUSD 15.00

  Potato dumped in pink sauce with basil or classic meat sauce of bologna

• Tagliolini Alla CarbonaraUSD 18.00

  Sautéed onions, italian pancetta with eggs parmigiano cheese

• Trittico Di Pasta Alla NancyUSD 18.00

  Gnocchi pesto, fettuccine alfredo, ravioli in marinara sauce

• Strozzapreti Alla Loredana Con Salsiccia Funghi E PannaUSD 16.00

  Strozzapreti pasta & mushroom sausage in cream sauce

Pollo

All dishes are served with sautéed medley of veggies and homemade mashed potatoes

• Pollo MarsalaUSD 16.00

  Chicken breasts, lightly floured and sautéed with mushrooms and marsala sauce

• Pollo ParmigianaUSD 16.00

  Breaded chicken breasts baked with provolone cheese and marinara sauce

• Petto Di Pollo Alla GrigliaUSD 13.00

  Grilled chicken breast

• Pollo PiccataUSD 16.00

  Chicken breasts sautéed with lemon butter capers sauce

• Pollo Cacciatora Alla RonaldUSD 18.00

  Red bell peppers, black olives, capers, diced tomatoes, oregano and basil leaves

Vitello

All dishes are served with sautéed medley of veggies and homemade mashed potatoes

• Vitello MarsalaUSD 21.00

  Veal cutlets, lightly floured and sautéed with wild mushrooms, porcini in marsala sauce

• Vitello PiccataUSD 21.00

  Provimi veal cutlets sautéed with lemon butter capers sauce

• Vitello SaltimboccaUSD 23.00

  Provimi veal cutlets sautéed in spicy oil, sage and spinach and topped with prosciutto ham and provolone on a bed of spinach

• Vitello ValdostanaUSD 23.00

  Provimi veal cutlets, topped with fontina cheese, sage and prosciutto, in cognac reduction sauce

Carne (Grilled)

All dishes are served with sautéed medley of veggies and homemade mashed potatoes

• Filetto Di Manzo

  • 8 Oz.USD 34.00

• Ribeye

  • 14 OzUSD 32.00

• New York Strip

  • 14 Oz.USD 32.00

• Sirloin

  • 10 Oz.USD 26.00

• French Cut Pork ChopUSD 20.00

  Topped with wild mushroom porcini and goat cheese cream sauce

Topping Sauces Are an Additional

$4

• Gorgonzola Cheese Sauce

• Bearnaise Sauce

• Rosemary and Port Wine Reduction Sauce

• Barolo Wine and Sauteed Wild Mushroom Porcini

• Piatto Vegetariano, Vegetarian Platter

  A mix of seasoned grilled vegetables marinated in olive oil and garlic

Pesce

• Salmone Alla Griglia E AsparagiUSD 24.00

  Herb crusted salmon topped with jumbo lump crab, asparagus in a garlic cream sauce

• Scampi FradiavolaUSD 18.00

  Jumbo shrimp sautéed in hot spicy marinara sauce

• Gamberi FrittiUSD 18.00

  Jumbo shrimp lightly coated in a special breading and fried

• Gamberi Al PestoUSD 20.00

  Jumbo shrimp topped with our fresh pesto sauce

• Salmone Alla DiavolaUSD 27.00

  In a spicy white wine sauce topped with lump crab meat

• Tonno in PadellaUSD 25.00

  Blackened tuna topped in a wasabi citrus aioli sauce

Claudio's Dessert

• Tiramisu'USD 7.00

  Three layer of savoiardi cookies: (mascarpone cheese, cream cheese, sugar, egg yolk), whipped cream, coffee liquor, espresso, chocolate shavings and cocoa on top.

• Mousse Al CioccolatoUSD 7.00

  In goblets topped with more whipped cream and shaved chocolate

• Cannoli SicilianiUSD 7.00

  2 pastry shell stuffed with ricotta cheese & candy fruit

• New York Torta Al FormaggioUSD 8.00

  Extremely rich new york style cheese cake on a graham cracker base

• Tiramisu White Choclate Baby Grand PianoUSD 12.00

  Three layer of savoiardi cookies with tiramisu filling: (mascarpone cheese, cream cheese, sugar, egg yolk), whipped cream, coffee liquor, espresso, chocolate shavings and cocoa on top.

• Crème BruleeUSD 8.00

  Rich custard base topped with contrasting layer of hard caramel

• Panna Cotta Ai Frutti Di BoscoUSD 8.00

  Cooked cream a molded chilled dessert popular throughout italy, served with fresh seasonal berries

After Dinner Drinks

• Regular or Decaf CoffeeUSD 2.00

• Espresso ItalianoUSD 4.00

• Fresh Roasted Lavazza Coffee Espresso MartiniUSD 9.00

  Combine vodka, coffee liqueur, cream, and crushed ice in a cocktail shaker

• Cappuccino Di PaoloUSD 5.00

• Caramel Choclate MartiniUSD 10.00

  Fresh roasted lavazza coffee caramel vodka, godiva mocha liqueor and cream

• Irish CoffeeUSD 6.00

• Nocello CoffeeUSD 6.00

• Amaretto CoffeeUSD 6.00

• Barrett CoffeeUSD 10.00

• Kahlua, Bailey's Frangelicov