Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Visa Dining Collection
Executive chef: Josiah Citrin
From the OpenTable editors: Located in the same Santa Monica building as his fine-dining restaurant Mélisse, one-MICHELIN-Starred Citrin is the namesake project from chef Josiah Citrin. Taste some of his now-signature dishes, like lobster Bolognese and “dirty” roast chicken, in a lively, contemporary environment with a bustling bar. Check out the popular Glass-Off happy hour to try a variety of dishes and pours of wine at more approachable prices.
Citrin reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Los Angeles
Contemporary American
John
Denver / Colorado1 review
Dined 5 days ago
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Allison
Austin7 reviews
Dined on June 26, 2025
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Courtney
Los Angeles2 reviews
Dined on June 21, 2025
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Victoria VIP
Los Angeles17 reviews
Dined on June 18, 2025
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Jeffrey
Seattle / Eastern Washington2 reviews
Dined on June 15, 2025
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Brandon VIP
Los Angeles1 review
Dined on May 23, 2025
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Gregory
Chicago / Illinois5 reviews
Dined on May 22, 2025
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David VIP
Los Angeles4 reviews
Dined on April 13, 2025
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OpenTable Diner VIP
Los Angeles1 review
Dined on April 11, 2025
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OpenTable Diner
Dallas - Fort Worth1 review
Dined on April 6, 2025
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Citrin is rated 4.8 stars by 246 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1104 Wilshire Blvd, Santa Monica, CA 90401