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Cino, Honolulu, HI

Cino

4.6
4.6
199 Reviews
$50 and over
Italian
Italian Chophouse & Crudo Bar. Transforming locally sourced ingredients. Capturing the heart of Italy and the spirit of Hawaii.

Make a reservation

2 people

7:00 PM


Booked 22 times today

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Italian, Steakhouse, Hawaii Regional Cuisine
  • Hours of operation
    Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–11:00 pm Sat, Sun 10:30 am–2:00 pm
  • Phone number
    (808) 888-3008
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Owned/operated by
    Asian and Pacific Islander
  • Executive chef
    Arnold Corpuz
  • Neighborhood
    Kaka'ako
  • Cross street
    Halekauwila St. & Robinson Lane
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 199 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Oahu

    Italian

199 Reviews
  1. SteelersOhana

    Hawaii

    10 reviews

    vip
    5.0

    10 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We tried Cino’s brunch and the quality of food and service was amazing!!! It’s nice to have a new place to go for brunch.

    Is this helpful?

  2. OpenTable Diner

    Hawaii

    7 reviews

    vip
    5.0

    7 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I can’t wait to go back to Cino. The romaine salad and butterfish I ordered were the best, ever! I just changed my birthday dinner from a steakhouse we frequented to Cino because this place is just that good!

    Is this helpful?

  3. Native

    Los Angeles

    4 reviews

    5.0

    4 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Server Dylan/Dillon was top notch. Very attentive and knowledgeable of the menu. Nice little venue tucked away from the main traffic of the area. Still craving!

    Is this helpful?

  4. PatrickO

    Hawaii

    49 reviews

    vip
    5.0

    49 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Chic and cool vibe in a beautifully designed restaurant. The food is excellent! We had the Hamachi carpaccio and calamari fritto - both get 5 stars. The crab/uni pasta and the black squid ink both get 5 STARTS+++++. Incredible!! Wait staff is friendly and professional. GREAT restaurant but it is pricey. :)

    Is this helpful?

  5. JoAnne

    Hawaii

    3 reviews

    5.0

    3 reviews

    Dined on April 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service excellent! Ambiance loved it! Menu awesome. Something to satisfy everyone’s palate.

    Is this helpful?

  6. OpenTable Diner

    San Francisco

    2 reviews

    4.0

    2 reviews

    Dined on April 14, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Really nice to have a new, high quality restaurant w excellent service. Only comment is high noise level makes it hard to have a conversation. Not sure what the solution might be, but that’s all that’s standing between a great dining experience.

    Is this helpful?

  7. GregJ

    Hawaii

    10 reviews

    vip
    5.0

    10 reviews

    Dined on April 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A Very Creative Menu with Quality Presentation and Unique Flavor Profiles. An Interior Design that Very Nicely Done, One That Made You Feel that You Could Been In Any Other Major Capital City...But the Overall Acoustics and Sound Level Were Very Harsh, Resulting In My Date and I Having to Literally Shout Across Our Table to Be Heard. Management Needs to Find a Way to Soften the Acoustical Signature of the Main Dining Room.

    1 person found this helpful

  8. OpenTable Diner

    Los Angeles

    5 reviews

    vip
    5.0

    5 reviews

    Dined on April 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely outstanding Here on holiday made a reservation to come back before we go home Fabulous!!!!!

    Is this helpful?

  9. Guyf

    Hawaii

    44 reviews

    4.0

    44 reviews

    Dined on April 9, 2024

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    I have been here a few times and the service has always been excellent. The detractor this time was the food, this could have been a one off because my previous visits were all very good. I guess it’s that for the premium price i would expect it should always be great food.

    Is this helpful?

  10. JanC

    Hawaii

    1 review

    5.0

    1 review

    Dined on April 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    JR was our waiter. JR explained in detail the menu options to help us make our best dinner choices. Both my husband and I thought our pasta choices were exceptional. The service JR offered was above and beyond - checked on us often during dinner. I would highly recommend Cino to everyone. Exceptional.

    Is this helpful?

FAQs

Cino is rated 4.6 stars by 199 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 22 times today
Google Map for Cino

987 Queen St, Honolulu, HI 96814-5221

Additional information

  • Cross street
    Halekauwila St. & Robinson Lane
  • Neighborhood
    Kaka'ako
  • Hours of operation
    Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–11:00 pm Sat, Sun 10:30 am–2:00 pm
  • Price
    $50 and over
  • Cuisines
    Italian, Steakhouse, Hawaii Regional Cuisine
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Owned/operated by
    Asian and Pacific Islander
  • Executive chef
    Arnold Corpuz
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Vegan, Weekend Brunch, Wheelchair Access, Wine
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