Daily 5pm-Until
First Course
1/2 Dozen oysters on the half shell20,00 $
chef's selection
1 Dozen oysters on the half shell38,00 $
chef's selection
CU Tower115,00 $
10 oysters, 1/2lb shrimp, 1/2 Maine lobster, chef's selection of seafood salads, accompaniments
F***** O**** Agnolotti18,00 $
allium crunch, gruyere
Butcher Slate27,00 $
chef's selection of artisan cured meats and accompaniments
Tuna Tartare22,00 $
Calabrian chili, sofrito, garlic ciabatta
NOLA Shrimp19,00 $
garlic, Worcestershire, brioche
Braised Bacon and Melon16,00 $
danknagi, wasabi aioli, pickled jalapeños, allium ash
PEI Mussels24,00 $
saffron Billi Bi, white wine, toasted sourdough
Moroccan Meatballs19,00 $
spiced BBQ glaze, whipped feta, cucumbers, gremolata
Southern Salad16,00 $
avocado, tomato, corn, pickled red onion, cornbread croutons, cotija, creamy poblano dressing
Wagyu Bulgogi Lettuce Wraps24,00 $
sweet and sour sauce, gem lettuce, furikake
Chopped Italian Salad17,00 $
soppressata, Castelvetrano olives, aged provolone, pepperoncini, tomato, crouton, red wine vinaigrette
Steaks and Chops
served with crushed Yukon potatoes, J-1 sauce
The Butcher's Filet45,00 $
1855 Teres Major, 8oz
Chatel Farms Wagyu Flank Steak39,00 $
9oz
Filet Mignon59,00 $
8oz
NY Strip59,00 $
12oz
Steak Add On's
1/2lb Shrimp13,00 $
3oz Maryland Crab Cake19,00 $
Chef's Way10,00 $
Main Course
Handmade Braided Ravioli28,00 $
garlic tomato sauce, capers, parmesan
CU Meatloaf32,00 $
onion mashed potato, baby carrot, mushroom duxelles, grain mustard demi
Chef Jamie's Lamb Burger22,00 $
red onion marmalade, gorgonzola fondue, arugula, secret sauce, hand-cut french fries
Roasted Salmon29,00 $
coconut pirlou, tomato ginger emulsion, crispy rice furikake
Fried Chicken30,00 $
cornbread, Alabama white sauce, ranch pickles
Seared Ahi Tuna33,00 $
sticky rice, peas, miso brown butter, umami crunch
Jumbo Lumb Crab Cake36,00 $
spinach, bacon, fingerling potato, romesco
Blackened Cobia38,00 $
celery root purée, rainbow chard, bacon lardons, pineapple salsa
Lobster Spaghetti45,00 $
lobster tail, fines herbes cream, pickled fresno, lemon
Sides
Crushed Yukon Potatoes11,00 $
shallot, fines herbes, olive oil
Brussels Sprouts14,00 $
bacon lardon, Sherry caramelized onions, aged cheddar
Hand-Cut French Fries11,00 $
malt vinegar, BBQ aioli
Glazed Broccoli14,00 $
chili flakes, beurre monté
Roasted Baby Carrots13,00 $
Red pepper romesco, cashews, chervil