May 11th, 2025 | 9am-4pm | $75 per person, $35 children 12 & under
Buffet Offerings
Shrimp Cocktail
blanched shrimp, cocktail sauce, mignonette, lemons
Tuna Poke Spoons
raw tuna, shoyu marinade, sriracha aioli
Butchers Block
sliced charcuterie, mustard, onions, pickles, lavash
Cheese Slate
toasted sourdough
Fruit Platter
assorted melons, berries, grapes, yogurt, granola, jam
Southern Salad
corn, tomato, pickled onion, cotija, cornbread croutons, poblano dressing
Bagels & Lox
everything bagels, cured salmon, cream cheese, capers, red onion
Sausage Gravy & Biscuits
espelette spice, scallions
French Toast
brioche, pecan praline, mixed berries, maple syrup
Hot Honey Chicken & Waffles
maple syrup, jalapeño butter
Shrimp & Grits
tomato, mushroom, stone ground grits
Seared Salmon
coconut pirlou, tomato ginger emulsion, furikake, scallions
Roasted Pork
parmesan & herb fingerlings, hot vinegar BBQ sauce
Prime Rib Carving Station
horseradish crema, au jus
Sausage Links
Bacon
Scrambled Eggs
Home Fries
Carrot Cake
cream cheese icing, chai spice crumble, candied walnuts
Dark Chocolate Caramel Tarts
Vanilla Blueberry Cake
Assorted Macarons
Dark Chocolate S'mores Tarts