Our fabulous brunch menu is available Saturday and Sunday from 9am to 2pm
Appetizers
Bowl of Bacon$10.95
That's right, a BOWL of bacon! 9 perfectly cooked strips of bacon, either regular or crispy
Chips, Queso, & Salsa$7.95
A classic Austin staple with zesty cheese, tomatoes and spices, served with roasted tomato salsa and tortilla chips
Biscuits & Gravy
Four buttermilk biscuits smothered in house made sausage gravy
Crème Brulee French Toast Bites
- A Slice for One$3.95
- Slices for Four$8.95
Breakfast Platters
Platters served with 2 eggs any style, country potatoes and choice of: sausage, ham, or bacon
Breakfast in Bed French Toast$14.95
Two slices of our challah French toast stuffed with blueberries, strawberries, bananas, pecans, and honey
Signature Crème Brulee French Toast$14.95
Award winning recipe of challah bread and crème brulee mixture, soaked overnight, baked and toasted
Traditional Challah Bread French Toast$13.95
two slices of bakery fresh challah bread dipped in house-made batter of cream, egg, vanilla, and cinnamon
Gluten Free Pancakes$15.95
Two gluten free pancakes made with ancient grains sorghum, amaranth and teff. Amazingly delicious!
Belgian Waffle$12.95
Toasted Pecan Belgian Waffle$13.95
Buttermilk Pancakes$13.95
Blueberry Buttermilk Pancakes$13.95
Breakfast Entrees
American Breakfast$14.95
Three eggs any style, country potatoes, bacon, ham, AND sausage
Baked Polenta Eggs Benedict$18.95
Two poached eggs over crispy bacon served on top of fresh baked polenta. Topped with our gorgonzola cream sauce and baby greens, with sausage and fruit
Chicken & Waffle$16.95
Boneless fried chicken breasted served on top of our Belgian waffle with Bourbon pecan syrup
Bagel & Lox$14.95
Toasted bagel served with chilled smoked salmon, lettuce, tomato, onion, capers and cream cheese
Steak & Eggs$21.95
Beef tenderloin served with two eggs any style, sliced tomatoes, and country potatoes
Biscuits & Gravy$13.95
Two buttermilk biscuits smothered in house made sausage gravy. Served with two eggs and style and country potatoes
Shrimp & Grits$19.95
Five gulf shrimp sauteed and served over jalapeno cheese grits. Topped with a spicy Creole sauce and toasted French bread
Quiches
Bacon, Tomato, and Cheddar$13.95
Served with country potatoes and fruit
Feta, Mushroom, Spinach and Tomato$13.95
Served with country potatoes and fruit
Lunch for Brunch
Cheddar Cheese Burger$10.95
Black angus beef burger grilled and served on a toasted bun with onions, pickles, tomatoes and lettuce
Honey Glazed Ham Sandwich$10.95
Honey glazed ham grilled and dressed with a spicy mixture of shredded lettuce, Creole mayonnaise and diced tomatoes on a toasted French baguette
Pecan Salmon$17.95
Oven broiled salmon filet topped with toasted pecans and served with sauteed spinach and mushrooms
Aztec Corn and Shrimp Bisque
Corn and shrimp simmered in our rich Southwestern tomato chicken broth garnished with corn tortilla strips
- Cup$4.95
- Bowl$5.95
Soup du Jour
Seasonal favorites prepared fresh daily. Please ask your server for today's selection
- Cup$4.95
- Bowl$5.95
Soup & Salad$10.95
Cup of soup and a medium garden salad with your choice of dressing
For the Kids
Buttermilk Pancake$3.95
One buttermilk pancake with a fruit cup on the side
Grilled Cheese Sandwich$5.95
Served with a choice of french fries or fruit
Breakfast Plate$6.95
Two eggs, country potatoes, fruit and choice of bacon or sausage
Benedicts
Classic Eggs Benedict$14.95
Choice of grilled Canadian bacon or pork sausage patties atop toasted English muffins with poached eggs and fresh hollandaise sauce
Beef Tenderloin Benedict$21.95
Two English muffins with beef tenderloin medallions and poached eggs topped with creamed spinach and bearnaise sauce
Fried Avocado Benedict$17.95
Toasted English muffins topped with Italian breaded fried avocado, poached eggs and green chili cream sauce
Southern Crab Cakes Benedict$16.95
We replace the English muffins with crab cakes then top them with two poached eggs and bearnaise sauce
Portabellino Benedict$16.95
Grilled portabella mushrooms topped with sauteed artichoke hearts, asparagus, bell peppers, mushrooms, two poached eggs and hollandaise sauce
Smoked Salmon Benedict$16.95
Two poached eggs and chilled smoked salmon on toasted English muffins topped with hollandaise and capers
Eggs Sardou$14.95
In place of English muffins, we place artichoke bottoms on a bed of creamed spinach with poached eggs and hollandaise sauce
Lobster Benedict$18.95
Two toasted Englishe muffins topped with sauteed lobster, poachedc eggs and bearnaise sauce
Veggie Benedict$13.95
Tomato slices on toasted English muffins with spinach, poached eggs and Hollandaise sauce
Surf & Turf Benedict$22.95
One beef tenderloin with creamed spinach on an English muffin and one Southern crab cake, each topped with a poached egg and bearnaise sauce
Omelettes
"Old Bay" Crabmeat Omelette$16.95
Roasted red peppers, shallots and Old Bay seasoning with fresh crabmeat and monterey jack cheese
Smoked Chicken Omelette$14.95
Smoked chicken breast, bell peppers, red onions and monterey jack cheese and a light parmesan cream sauce
Fresh Spinach & Mushroom Omelette$13.95
Sauteed spinach and mushrooms, served with salsa on the side
Goat Cheese, Tomato, Avocado Omelette$14.95
Fresh tomatoes sauteed with thyme and creamy goat cheese and topped with sliced avocado
Lobster & Shrimp Omelette$19.95
Sauteed lobster, shrimp, broccoli, artichokes and sun-dried tomatoes with basil-pesto and toasted pine nuts
South of the Border
Zee Migas$13.95
Sauteed tomatoes, onions and crisp tortilla chips folded into scrambled eggs and topped with spicy queso
Huevos Rancheros$14.95
Two eggs over-easy, served over crispy corn tortillas topped with pico de gallo, spicy queso, and fresh avocado
Migas Light$13.95
Sauteed tomatoes, onions and crisp tortilla chips folded into scrambled Egg Beaters
Dad's Breakfast Tacos$13.95
Two tortillas with eggs, potatoes, cheddar cheese and your choice of: bacon, ham, sausage or black beans
Salads
Homemade Salad Dressings: Basil Herb Vinaigrette, Ranch, Chipotle Ranch, Blueberry Vinaigrette & Raspberry Vinaigrette. Add One of Our Delicious Toppings to Any Salad: Grilled Gulf Shrimp $8 | Sliced Grilled Steak* $9 | Fresh Grilled Salmon* $8 | Pecan Salmon* $9 | Pecan Chicken $7 | Grilled Portabella $7 | Grilled Chicken* $6 | Chicken Beignets $7 | Pecan Crusted Goat Cheese Round $5
Classic Caesar Salad$12.95
Romaine lettuce, hand grated Parmesan cheese, herbed croutons and our unique Caesar dressing. Or try our fat-free lite Caesar dressing - no oil or anchovies
Blueberry Bleu Salad$12.95
Baby field greens, bleu cheese, candied walnuts, blueberries, oranges, edamame and red onions tossed with our blueberry vinaigrette
Southwestern Chicken Salad$16.95
A scoop of our housemade Southwest chicken salad served over a bed of crisp romaine lettuce, purple cabbage, tomato, red onions, and herbed croutons with dressing on the side
Pecan Crusted Goat Cheese Salad$15.95
Baby field greens, Texas pecan crusted local goat cheese, dried cranberries, red onions and diced tomatoes tossed with raspberry balsamic vinaigrette
Spinach Salad with Warm Bacon Dressing$14.95
Fresh spinach, cherry tomatoes, diced bacon, sliced mushrooms, cucumbers, red onion, feta cheese, candied walnuts and herbed croutons and served with warm bacon dressing on the side
Belaire Hotel Salad$12.95
Arugula and baby field greens with jicama, edamame, walnuts, blueberries, and feta cheese, served with lemon vinaigrette
Fiesta Salad$12.95
Crisp romaine, julienned carrots, purple cabbage and crunchy tortilla strips tossed in our basil herb vinaigrette and fresh cilantro cucumber salsa
Kale, Quinoa & Hummus Salad$16.95
Kale & Quinoa marinated in lemon vinaigrette with dried cranberries, red onion rings, almonds, parmesan cheese and surrounded by our house-made hummus and grilled pita
Grilled Steak Salad$18.95
Mixed greens with grilled sliced steak, bleu cheese, cherry tomatoes, cucumbers, onions, dried cranberries, served with balsamic vinaigrette
Tuna Nicoise Salad$18.95
Grilled Ahi tuna stead served over baby spinach & field greens with hard boiled eggs, fingerling potatoes, blanched green beans, cherry tomatoes and Kalamata olives tossed with lemon vinaigrette