Prix Fixe 3-Course - $42.95 per Adult, $24.95 per child under 12 or A La Carte Option
Soup or Salad
Sweet and Spicy Corn Bisque$9.95
Lyndon Salad$12.95
Spring mix, feta cheese, shredded carrots, pecans, strawberries, sugar bomb tomatoes, & Bourbon-Sorghum vinaigrette.
Entrees
Veggie Omelet$16.95
Served with seasonal veggies, Gruyère, and fresh fruit. Add bacon, crab, sausage, or chopped ham - $6
Fluffy Pancakes $18.95
Stuffed with fruit compote, served with Chantilly cream, bourbon syrup, and bacon.
Bourbon Cream French Toast$19.95
Prepared with a Bourbon Cream custard, topped with Bourbon whipped cream, sliced strawberries, and bacon on the side.
Crab Cakes & Eggs$22.95
Served with Hollandaise and candied bacon.
Shrimp and Cheese Grits$22.95
Served with sharp cheddar and a lemon butter sauce.
Filet Mignon$28.95
Served with fried eggs and home fries.
Desserts
Raspberry Sorbet$9.95
Served with berries and chocolate syrup.
Macerated Berries $12.95
Served with balsamic drizzle and bourbon whipped cream.