Catch 22

Appetizers

• Fried Brussel Sprouts*US$16.00

  tossed with crispy bacon, parmesan cheese and finished with a balsamic reduction sauce

• Housemade RavioliUS$13.00

  Sweet onion, shiitake mushrooms, goat cheese, spinach, & prosciutto cream sauce

• Diver Scallops*US$17.00

  Parmesan & pepper encrusted scallops, grilled tomato, mozzarella & pesto

• Shrimp & Lobster Stuffed PortabellaUS$18.00

  Oven roasted with grilled onion & boursin cheese

• Snow Crab RangoonUS$14.00

  Stuffed with snow crab, ginger-scallion cream cheese, then served with a honey sriracha glaze

• Daufuskie Hush PuppiesUS$14.00

  Stuffed with shrimp and crab and served with honey butter

• Baked BrieUS$15.00

  baked in phyllo dough, served with fruit jam, honey and crostini slice

• Chef's Appetizer Special

  Ask your server about our daily special

  • Market Price

• Parmesan Artichoke DipUS$12.00

  Artichoke hearts, parmesan cheese and mayonnaise, served warm with grilled tortillas

A La Carte

• Green Beans*US$5.00

• Spinach*US$6.00

• Roasted Garlic Whipped Potatoes*US$5.00

• Asparagus*US$8.00

• RisottoUS$6.00

• Scalloped PotatoesUS$6.00

• Fried Brussel SproutsUS$8.00

Soups & Salads

Add Grilled Chicken, Add Catch of the Day or Add Grilled Shrimp

• 5 Onion Soup

  Soup Red, yellow, green onions, leeks & shallots in a creamy chicken broth, topped with house made seasoned croutons and Swiss cheese

  • Market PriceUS$9.00

• Caesar Romaine* **US$10.00

  With homemade dressing, parmesan, and croutons

• Mixed Field Greens*US$10.00

  Roma tomatoes, flash-fried shiitakes and balsamic vinaigrette

• Beefsteak Tomato*US$11.00

  Vine-ripened tomatoes, served with pickled red onions, smoked blue cheese,olive oil and housemade pesto

• Roasted Beet & Goat CheeseUS$12.00

  served over arugula and topped with caramelized pecans

• Add to Salad

  Grilled Chicken, Catch of the Day or Grilled Shrimp

  • Grilled ChickenUS$14.00
  • Grilled ShrimpUS$16.00
  • Catch of the DayUS$27.00

Land

• Chicken ParmesanUS$24.00

  Lightly breaded chicken breast, homemade marinara sauce and mozzerella cheese served over pasta du jour

• 3 Onion Crusted Pork Chop**US$29.00

  smoked gouda grits, green beans, and a Smithfield ham bourbon glaze

• Beef Tips au Poivre**US$30.00

  Filet mignon sautéed with cracked pepper, garlic & demi-glace cradled in garlic whipped potatoes and served with sautéed baby spinach and a horseradish cream

• Eggplant NapoleonUS$24.00

  Eggplant layered with tomato & mozzarella, served with a parmesan risotto and spinach, accompanied by a basil pesto

Sea

• Carolina TroutUS$27.00

  Dusted in cornmeal then flash fried, served with garlic whipped potatoes, 3 onion slaw, finished with a roasted red pepper aioli

• Fresh Catch of the Day*

  ​Ask your server about our daily fish special

  • Market Price

• Fried Seafood PlateUS$33.00

  Fried shrimp, Daufuskie Hush Puppies, and Carolina Cornmeal Dusted Trout served with 3 onion slaw, garlic whipped potatoes, cocktail & tartar sauce

• Pan-Seared Scallops and RavioliUS$38.00

  Served with shiitake and goat cheese ravioli arranged around sautéed spinach, with a prosciutto cream sauce

• Cracked Pepper Tuna* **US$29.00

  Sashimi grade tuna seared rare, served with garlic whipped potatoes, sautéed spinach & a horseradish cream

• SalmonUS$32.00

  8 oz. salmon filet baked, then served over a five-grain salad, finished with a apricot siracha glaze and a lemon aioli drizzle

Local Favorites

• Char-Braised Short Rib*US$39.00

  Tender beef short rib braised then char-grilled, served atop roasted garlic whipped potatoes with a three-onion slaw, & a spicy tomato glaze

• USDA Rib-Eye SteakUS$54.00

  Seasoned and served with scalloped potatoes, sauteed green beans & cabernet reduction sauce 12 0z.

• Crispy Roasted Half DuckUS$38.00

  Half duck oven-roasted until crisp and golden, served with leek and potato hash, sautéed green beans & a sun-dried cherry sauce

• USDA Prime Filet MignonUS$49.00

  Served with Parmesan risotto, asparagus and a house made fresh herb butter 8 ounce

• Garlic Basil Broiled Maine Lobster Tail(s)

  4/5 oz. tail topped with a garlic basil butter sauce, oven broiled, garlic whipped potatoes & asparagus

  • 1 Lobster TailUS$30.00
  • 2 Lobster TailsUS$53.00

• Pasta du Jour

  Daily Specials

  • MP

Featured Items

• Seafood SamplerUS$49.00

  Alaskan Snow Crab Legs, Broiled Maine Lobster Tail (4/5 oz) and Shrimp Scampi served with garlic whipped potatoes and squash casserole

• Mixed Grill

  • MP

• Butcher Block

  • MP