Casa Rustica

Antipasti

• Oysters$12.00

  Rockafeller, or raw

• Burrata Mozzarella$13.00

  Roasted peppers, tomato, eggplant caponata, reduced balsamic vinegar

• Fried Zucchini$8.00

  Drizzled with reduced age balsamic vinegar

• Grandma’s Rice Balls$9.00

  Stuffed with meat, peas, & mozzarella

• Polenta$12.00

  Grilled polenta cake topped with crumbled sausage, mushrooms, & goat cheese

• Sea Scallops$13.00

  Pan-seared, citrus vinaigrette, mixed field greens

• Clams & Mussels$11.00

  Lemon broth with fennel, & fresh herbs

• Fritto Misto$12.00

  Fried calamari, shrimps, & arthichoke hearts

• Grilled Octopus Salad$14.00

  Cherry tomatoes, red onions, dill, tossed in a lemon vinaigrette

• Clams & Mussels$11.00

  Lemon broth with fennel, fresh herbs

Pasta

Whole wheat & gluten free pasta available - additional $2

• Agnolotti$19.00

  Veal & Chicken filling in a cream sauce laced with nutmeg & parmigiano. (Fresh Pasta)

• Pappardelle Con Funghi$24.00

  Sautéed wild mushrooms & garlic, splashed with truffle oil

• “The” Lasagna Bolognese$23.00

  Homemade enough said

• Lobster Risotto$27.00

  Lobster, asparagus, & roasted tomatoes

• Linguine Alla Vongole$22.00

  Baby clams, pinot grigio, garlic, e.v.o

• Capellini Con Gamberetti$25.00

  Sautéed shrimp, zuchinni, fresh basil, garlic & oil

• Penne Alla Mimmo$25.00

  Crab meat, mushrooms, chopped tomatoes, garlic & oil

• Spaghetti Alla Giovanna$18.00

  Fresh tomato sauce, eggplant, topped with ricotta salata

• Ravioli Classico$20.00

  House-made ravioli stuffed with fresh ricotta, in a pink sauce

Insalate

• Insalata Di Spinaci Casa Rustica$9.00

  Artichoke hearts, red onions, pancetta, Dijon vinaigrette, & parmigiano

• Insalata Di Arugula$11.00

  Toasted almonds, pears, pecorino, sherry vinaigrette

• Orange & Fennel Salad$10.00

  A Sicilian classic, with an orange vinaigrette

• Insalata Cesare$9.00

  Romaine, parmigiano, garlic croutons

Specialita Italiane

Ask Us Whats Wild Today

• Veal Chop Casa Rustica$34.00

  Thinly pounded, breaded pan-fried veal chop, topped with baby arugula salad with tomato & mozzarella, balsamic dressing

• Grilled Veal Medallions$28.00

  Topped with sautéed mushrooms in a Madera wine sauce

• Chicken Scarpiello$25.00

  Nuggets of chicken on the bone with sausage, sweet cherry peppers, roasted potatoes, garlic, rosemary & a touch of demi-glaze

• Chicken Nostro$25.00

  Whole chicken breast filled with mushrooms, mozzarella, spinach & onions in a Madeira wine sauce

• Filet Mignon$36.00

  Certified black angus, wrapped in pancetta in a Barolo wine sauce

• Stuffed Pork Chop$27.00

  Stuffed with sweet & wild boar sausage & spinach, topped with HOT cherry peppers, mushrooms & onions

• Stuffed Veal Chop Valdostano$35.00

  Stuffed with prosciutto, fontina cheese, spinach, & pine nuts in a madiera wine sauce with sun-dried tomatoes

• Veal Scaloppine$27.00

  Sautéed with shrimp & artichokes in a pinot grigio sauce

• Grilled Chicken Palermo$25.00

  Breast of chicken pounded thin, dipped in e.v.o then breaded & grilled served on top of an arugula salad

• N.Y. Strip Steak$36.00

  Certified black angus, served in a wild mushroom sauce, splashed with truffle oil

• Australian Rack of Lamb$36.00

  Brushed with Dijon & seasoned bread crumbs, rosemary Barolo wine sauce

• Beef Brasciole$25.00

  Stuffed with raisons, pignoli nuts, cheese, & prosciutto, over rigatoni pasta, tomato sauce

Pesci

• Branzino In Crosta Di Sale$32.00

  Salt crusted whole fish, baked, cleaned by your waiter, served with a tomato concasse, lemon, parsley, Dijon, & e.v.o

• Salmon Filet$26.00

  Grilled, cucumber dill salad, diced tomatoes, and red onions

• Scallops$26.00

  Pan-seared, served on a bed of lentils

• Chilean Sea Bass$32.00

  Panko crusted, with a lemon, garlic, white wine sauce

• Jumbo Shrimps$26.00

  Sautéed with artichoke hearts, tomatoes, white wine, fresh herbs, with risotto primavera

• Grilled Sword Fish Steak$29.00

  Served on a bed of warm eggplant caponata

Side Dishes

• Sautéed Broccoli Rabe$8.00

• Asparagus Gratin$8.00

• Fried Zuchinni$8.00

• Wild Mushrooms, Sautéed with Garlic & Oil$7.00