STARTERS
HOMEMADE ROSEMARY BREAD£4.95
with olive oil and balsamic vinegar
SOUP OF THE DAY£8.90
homemade seasonal chef’s special
SICILIAN ARANCINI£11.50
with tomato confit and mozzarella cream
CRAB AND AVOCADO SALAD£15.50
mixed green salad, cherry tomatoes, lemon dressing
BURRATA PUGLIESE£14.50
creamy burrata with tomatoes and pesto
CALAMARI£15.50
with wasabi sauce
LIME & CHILLI PRAWNS£16.50
chef’s special
ITALIAN BOARD£18.50
arancini, Italian salami, pecorino cheese, Parma ham and melon
PARMIGIANA DI MELANZANA£15.00
baked layers of aubergine with tomato, mozzarella, parmesan and basil
WAGYU BEEF CARPACCIO£16.50
shaved parmesan and wild rocket
HOMEMADE PASTA
PENNE ARRABBIATA£14.50
with chilli, garlic and tomato sauce
SPAGHETTI ALLE CARBONARA£17.50
with pancetta, pecorino and egg
TONNARELLI£16.50
“cacio e pepe” and lime
SPAGHETTI AGLIO OLIO & PRAWNS£21.50
with peperoncino
RIGATONI£18.50
with beef ragu
PAPPARDELLE£19.90
with wild mushroom and truffle
MAINS MEAT
POLLO ALLE MILANESE£22.50
golden chicken breast served with mixed salad or spaghetti Napoli
NONNA’S MEATBALLS£21.50
with homemade tomato sauce
VEAL SCALOPPINE£25.90
served with hand cut chips
BEEF TAGLIATA£27.50
with peppercorn sauce and broccoli
MAINS FISH
SEA BASS£25.50
with asparagus and green beans cream and quinoa popcorn
RISOTTO AL FRUITI DI MARE£26.50
risotto with mixed seafood and white wine sauce
SQUID INK RISOTTO£21.50
with calamari and lime
SIDES
BROCCOLI£5.50
with garlic and chillies
GREEN BEANS£5.50
with garlic and chillies
MIXED SALAD£5.50
HAND CUT CHIPS£5.50
with flaky sea salt
DESSERTS
CHEESE BOARD£13.00
selection of Italian cheeses
ICE CREAM SELECTION£7.90
HOMEMADE TIRAMISU£7.90
VANILLA PANNA COTTA £7.90
with red berries coulis
PEAR AND ALMOND TART£7.98
with vanilla ice cream
AFFOGATTO£6.20
