Carma

Shrimp DiabloUSD 9.00

Charbroiled shrimp wrapped in Applewood bacon and topped with our house Diablo sauce.

CalamaresUSD 8.00

Breaded and fried calamari sautéed in olive oil, parsley and garlic.

Calamares ala PutanescaUSD 8.00

Sauteéd calamari with anchovies, olives, red onions and capers in a marinara sauce.

Pesto RavioliUSD 8.00

Three large raviolis stuffed with pesto ricotta cheese and topped with a Gorgonzola cream sauce.

MeatballsUSD 6.00

House made Italian meatballs served with marinara.

Stuffed ArtichokeUSD 8.00

Fresh artichoke stuffed with bread crumbs and a garlic butter sauce.

Don's ArtichokeUSD 13.00

MusselsUSD 12.00

Fresh Prince Edward Island mussels sautéed in a sauce of shallots, white wine, garlic, butter and fresh lemon juice.

Toasted RavioliUSD 6.00

Raviolis stuffed with your choice of meat, cheese or a combination.

Garlic Cheese BreadUSD 3.00

House SaladUSD 4.00

Romaine and iceberg lettuce, pimientos, artichoke hearts, red onions and fresh parmesan cheese in a red wine vinaigrette.

Caesar SaladUSD 4.00

Romaine lettuce, fresh shredded parmesan, garlic croutons and our own Caesar dressing.

Wedge SaladUSD 4.00

Wedge of iceberg lettuce topped with Applewood bacon, bleu cheese crumbles and diced Roma tomatoes. Served with our house Ranch dressing.

Mostaccioli with ProsciuttoUSD 17.00

Mostaccioli served with sauteed prosciutto ham, red onions, fresh basil, capers and a tomato cream sauce.

SpaghettiUSD 11.00

Served with Marinara.

Linguine ValerieUSD 16.00

Linguine served with mixed vegetables, olive oil, garlic and basil.

Richmond's RigatoniUSD 19.00

Rigatoni served with shaved prosciutto ham, mushrooms and peas in a vodka tomato and garlic cream sauce.

Fettuccine di MareUSD 24.00

Fettuccine served with shrimp, fresh scallops, clams, fresh herbs, tomatoes and mushrooms in a light cream sauce.

Capellini PomodoroUSD 17.00

Angel hair pasta served with olive oil, fresh basil, garlic, crushed tomatoes and a touch of Italian parsley with a sprinkle of shredded fresh parmesan cheese.

Eggplant ParmesanUSD 17.00

Lightly breaded, fried and baked eggplant slices topped with provel cheese and our marinara sauce. Served atop fresh linguine.

Fettuccine CarbonaraUSD 23.00

Fresh fettuccine served with sautéed Applewood bacon, onions and peas in a cream, butter, egg and parmesan cheese sauce.

Shelley's BologneseUSD 21.00

Fresh spaghetti sautéed with onions, carrots, mushrooms, garlic, chopped Scimeca's Italian sausage and our house meat sauce. Topped with mozzarella cheese and oven baked.

LasagnaUSD 18.00

Lasagna made with our own chopped meatballs, marinara sauce, fresh made sheets of pasta and ricotta cheese.

Fettuccine AlfredoUSD 16.00

Fettuccine with a cream, butter and parmesan cheese sauce.

RavioliUSD 15.00

Your choice of meat, cheese or combination served in our house marinara.

Linguine with white clamsUSD 19.00

Linguine served with white clams in a garlic cream sauce.

Chicken JulietteUSD 21.00

Charbroiled chicken breast topped with Alfredo sauce and fresh spinach.

Chicken MarsalaUSD 20.00

Charbroiled chicken breast topped with mushrooms, green peppers and Marsala wine sauce.

Chicken LemonattaUSD 20.00

Charbroiled chicken breast with mushrooms, capers and a white wine, fresh lemon and butter sauce atop linguine.

Chicken ParmigianoUSD 20.00

Breaded and baked chicken breast topped with marinara, melted provel and parmesan cheese.

Chicken Spiedini CarmaUSD 21.00

Our signature chicken Spiedini served with amogio sauce.

Chicken Spiedini DiabloUSD 21.00

Chicken Spiedini served with diablo sauce.

Chicken Spiedini JulianUSD 22.00

Chicken Spiedini topped with alfredo sauce and artichoke hearts on a bed of fettuccine.

Chicken Spiedini OscarUSD 27.00

Chicken Spiedini topped with shrimp, scallops, fresh asparagus and a garlic cream sauce.

Chicken Spiedini JaxonUSD 21.00

Chicken Spiedini topped with crushed tomatoes, oilive oil, garlic and fresh basil. Served over angel hair pasta.

Chicken Spiedini RomanUSD 21.00

Chicken Spiedini topped with mushrooms, black olives, capers and a lemon and butter sauce.

Steak ModigaUSD 25.00

Two 4 oz filets, lightly breaded and charbroiled. topped with provel cheese, mushrooms and white wine, lemon and butter sauce.

Steak VeronaUSD 29.00

Two 4 oz filets topped with shrimp, scallops, prosciutto, mushrooms and a white wine, lemon and butter sauce.

Steak MarsalaUSD 25.00

Two 4 oz filets topped with mushrooms, green peppers and Marsala wine sauce.

Steak OscarUSD 30.00

Two 4 oz filets served alongside shrimp, fresh sea scallops and fresh asparagus in a garlic cream sauce with a side of fresh linguine.

Veal PiccataUSD 24.00

Sauteed veal with mushrooms and capers in a white wine, fresh lemon and butter sauce served on a bed of angel hair.

Veal ParmigianoUSD 23.00

Breaded and sautéed veal baked with provel cheese and marinara sauce and served atop fresh linguine.

Shrimp ScampiUSD 21.00

Lightly breaded and charbroiled shrimp served over fresh linguine in a white wine, fresh lemon and garlic butter sauce and topped with mushrooms and broccoli.

Tilapia Ala MarisaUSD 23.00

Pan seared tilapia filet topped with mushrooms, black olives and capers with a fresh lemon and butter sauce served alongside fresh linguine with garlic and olive oil.

Salmon OscarUSD 29.00

Charbroiled salmon filet with shrimp, fresh scallops, fresh asparagus and garlic cream sauce.

Blackened SalmonUSD 24.00

Blackened and grilled salmon filet served with sautéed mixed vegetables.