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Cariño, Chicago, IL
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Cariño

$50 and over
Latin American

Make a reservation

2 people
7:00 PM
Booked 5 times today
Experiences are available.
Cariño
1. (afecto) love ⧫ affection
2. (apelativo) darling ⧫ honey

Cariño is a Spanish word that refers to a feeling of fondness or love that a person has for someone or something.

This concept is an immersive culinary journey offering a Latin-inspired tasting menu and taco omakase by Chef Norman Fenton. Each dish has been meticulously crafted to highlight the rich tapestry of flavors and ingredients found across Latin America. These unique combinations of traditional and contemporary techniques, promise to deliver an elevated dining experience that surprises and delights.

Every little detail of Cariño's intimate setting is deeply personal and tells a story rooted in family and love of craft offering each guest an opportunity for a truly memorable dining experience.

Why they're an Icon

Executive chef: Norman Fenton

  • Award icon

    MICHELIN 1 Star

    2024

From the OpenTable editors: Fine-dining vet Norman Fenton's Latin American tasting-menu restaurant has been making waves since its late-2023 opening, including a MICHELIN Star, a rave three-and-a-half stars from The Chicago Tribune, and Best New Restaurant courtesy of the Jean Banchet Awards. Fenton and his team can be observed at work from almost any seat in the house, but the wooden chef's counter is a special treat. Watch them put together one of the most exciting, playful menus—there's even a taco omakase—in all of the city right now, including dishes like michelada oysters and huitlacoche ravioli. Tequila-based cocktails by Denisse Soto take any meal here to the next level.

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Latin American, Contemporary Mexican, Mexican
  • Hours of operation
    Wed–Sun 6:00 pm–12:00 am
  • Phone number
    (312) 722-6838
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Award-winning
    1. MICHELIN 1 Star 2024
  • Neighborhood
    Uptown
  • Parking details
    Street Parking
  • Additional
    Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Late Night, Non-Smoking, Wheelchair Access, Wine

Experiences

  • Chef's Counter Reservation

    $220.00 per person

    Prepaid

    Jan 15, 2025 - Apr 6, 2025
    Immersive culinary journey in an intimate setting with the kitchen team consisting of 14-16 courses. Showcasing the flavors throughout Latin America in a modernist approach.
  • Chef's Counter Reservation

    $220.00 per person

    Prepaid

    Multiple dates available
    Immersive culinary journey in an intimate setting with the kitchen team consisting of 14-16 courses. Showcasing the flavors throughout Latin America in a modernist approach.
  • Tasting Menu Reservation

    $200.00 per person

    Prepaid

    Jan 15, 2025 - Apr 6, 2025
    Immersive culinary journey consisting of 12-14 courses. Showcasing the flavors throughout Latin America in a modernist approach.

Be the first to review this restaurant

At present, Cariño has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 5 times today
Experiences are available.
Google Map for Cariño

4662 N Broadway, Chicago, IL 60640-7526

Additional information

  • Award-winning
    1. MICHELIN 1 Star 2024
  • Neighborhood
    Uptown
  • Hours of operation
    Wed–Sun 6:00 pm–12:00 am
  • Price
    $50 and over
  • Cuisines
    Latin American, Contemporary Mexican, Mexican
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Late Night, Non-Smoking, Wheelchair Access, Wine
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