110 reviews
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$31 to $50
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Calissa is inspired by Mykonos, Santorini and the cuisine of the Aegean. Our menu focuses on seafood and Greek dishes such salt baked fish and lobster spaghetti. Our wine list has been awarded The Award of Excellence from Wine Spectator and boasts the largest selection of rose in the Hamptons.

We also offer private dining spaces for groups from 10 to 300 people. To plan your next wedding, corporate event or gathering, email

Our sister restaurants in New York are Amali, Amali Mou, Periyali, Il Cantinori, The Bar Room and Bar Six.

Calissa is in Watermill and is located within 15 minutes of Bridgehampton, Southampton, and Sag Harbor.
Dining Style
Casual Elegant
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Greek, Wine Bar, Seafood
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Hours of operation
Fri 5:30 pm–10:00 pm
Fri, Sat 5:30 pm–10:30 pm
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Phone number
(631) 500-9292
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Payment options
AMEX, MasterCard, Visa
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Dress code
Resort Casual
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Executive chef
Chef Dominic Rice
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The Calissa team has catered events at the Hearst Castle, the Freedom Tower and the James Beard House. We offer private Chef services, bartenders, and other service professionals for events in your home or venue.

For information on our catering packages, including whole pig, lamb and fish dinners please email

Our full catering package, including photos, pricing and sample menus, can be found at
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Cross street
Deerfield Road
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Parking details
We have our own parking lot and offer valet in the summer months.
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Special events & promotions
We have three distinct private dining options and are available for full or partial buyouts.

Our full events package, including photos, pricing and sample menus, can be found at
Banquet, Bar/Lounge, Beer, BYO Liquor, BYO Wine, Cocktails, Corkage Fee, Dancing, Delivery, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine