Lunch menu
From Monday to Friday on the slate
Starter + Main Course or filled Croissant / Main course or filled Croissant + Dessert€ 24,00
Starter + Main course or filled Croissant + Dessert€ 28,00
Filled parisians croissants
Comté - Ham and cheese Croissant
Snail Croissant with parsley
WEEK-END BRUNCH. 38€
Saturday & Sunday from 11pm to 4pm
Hot drink & fruit juice
+ Scrambled eggs & cottage cheese
Filled croissant of your choice (ham and cheese or snail with parsley), fries & mixed salad
+ Pie of the day
TO SHARE
Greek-style pank : hummus, artichoke cream, raw vegetables, toast € 22,00
Italian-style pank : burrata, Serrano ham, raw vegetables, toast€ 24,00
Parmesan shortbread, Kalamata olive tapenade€ 8,00
Ravioles frites de camembert. € 8,00
Fried ravioli with camembert
STARTERS
Mayonnaise eggs with herbs€ 8,00
Creamy burrata, tomato and roasted white peach€ 12,00
Salmon marinated gravelax-style, dill cream€ 16,00
Frog’s legs in parsley with almonds€ 20,00
Foie gras terrine, candied pêche€ 24,00
MAINS
Big Burger of the Chef, salad, smashed potatoes€ 21,00
Fresh pasta with zucchini flowers, creamy burrata with lemon€ 23,00
Beef tartare, herbs, french fries€ 23,00
Sea bass, olives and fennel casserole with mussel cream€ 24,00
Beef sirloin 300g a la plancha, sauce Camembert cheese€ 37,00
Poultry paillard, white peach sauce, pan-fried zucchini with lemon€ 19,00
Montmartre salad, mesclun, runny egg, croutons, smoked duck breast, potatoes, pumpkin seeds€ 22,00
Kids pasta, coquillettes with ham and cheese€ 12,00
SIDES
Small vegetables, smashed potatoes, mesclun, french fries, pan-fried zucchini with lemon€ 6,00
DESSERTS
Cheese of the moment, salad€ 8,00
Chocolate and coffee Opera€ 14,00
Crème brûlée with bourbon vanilla€ 12,00
Crêpe Suzette with rum€ 10,00
Strawberry Pavlova with vanilla cream€ 14,00
Big caramel chou€ 12,00
French meat
Allergen registry on request – Taxes and services included, prices in € - VAT included
Diner
Formula
Formula€ 38,00
Starter + Main course + DesserT
