Snacks (3PM - 5:30PM)
Warm Ciabatta with Miso ButterAUD 9.00
Maple Roasted Spiced NutsAUD 9.00
Bacon and Caramelised Onion PizzaAUD 10.00
Little Cheese BurgerAUD 10.00
Jalapeño CroquettesAUD 12.00
Prawn TwistersAUD 15.00
Manchego with Truffle HoneyAUD 15.00
Twice Cooked Seriously Crunchy Potatoes (V)AUD 18.00
Rosé
Nashdale Lane Rosé 2024
- GlassAUD 15.00
- BottleAUD 65.00
Red
Ross Hill 'Harry' Pinot Noir 2024
- GlassAUD 14.00
- BottleAUD 65.00
Nashdale Lane Shiraz 2022
- GlassAUD 15.00
- BottleAUD 65.00
Chalou Grenache 2022
- GlassAUD 15.00
- BottleAUD 65.00
Swinging Bridge Shiraz 2022
- GlassAUD 15.00
- BottleAUD 65.00
Printhie Wattle View Pinot Noir 2021AUD 95.00
Hoosegg Cabernet BlendAUD 90.00
Wines
Sparkling
Swift Brut Rosé 2023
Orange NSW
- GlassAUD 17.00
- BottleAUD 75.00
Philip Shaw Sauvignon Blanc No.19 2023
Orange NSW
- GlassAUD 15.00
- BottleAUD 65.00
Stockman's Ridge Rider Pinot Gris 2022
Orange NSW
- GlassAUD 14.00
- BottleAUD 65.00
Mayfield Vineyard Chardonnay 2022
Orange NSW
- GlassAUD 15.00
- BottleAUD 65.00
Nashdale Lane Dry Riesling 2023AUD 65.00
Orange NSW
Chalou Riesling 2021AUD 65.00
Orange NSW
Cocktails
Gin and Tonic with Rosemary and LemonAUD 15.00
Amaretto SourAUD 18.00
Whisky SourAUD 18.00
Classic MargaritaAUD 18.00
Spicy MargaritaAUD 18.00
NegroniAUD 18.00
Espresso MartiniAUD 18.00
Dry Martini (Gin or Vodka)AUD 18.00
MojitoAUD 18.00
White RussianAUD 18.00
Black RussianAUD 18.00
Old FashionedAUD 20.00
CosmopolitanAUD 20.00
French 75AUD 20.00
Dinner
5:30PM - 9PM
Garlic BreadAUD 10.00
Seared Barramundi Fillet, Lemongrass and Tomato Couli (GF, DF)AUD 27.00
300g Pork Schitzel, Crisy Sage, Lemon, Olive OilAUD 25.00
Twice Baked Cheese Soufflé, Parmesan and Chive Cream (GF,V)AUD 26.00
Roast Pumpkin and Persian Feta Risotto Cake, Sundried Tomato Pesto (GF)AUD 26.00
Beer Battered Tiger Prawns, Tarragon and Caper Aioli (GF, DF)AUD 26.00
Free Range Chicken Korma, Jasmine Rice, Garlic Naan AUD 32.00
Beef Short Ribs with Garlic and Truffled Honey SauceAUD 36.00
Sides
Rocket Salad, Toasted Almond, Nashi Pear and Parmesan (V)AUD 16.00
Roast Brussel Sprouts, Walnut Butter (V, GF)AUD 18.00
Twice Cooked Potatoes (V)AUD 18.00
Dessert
Baked Apple Pie with Vanilla AnglaiseAUD 18.00
Pistachio Frangipane, Saffron Poached PearAUD 18.00
Sticky Date Pudding with Butterscotch Sauce and Spilt Milk GelatoAUD 18.00
Affogato (Amaretto or Frangelico)AUD 15.00
After Dinner Drinks
EspressoAUD 4.00
FrangelicoAUD 12.00
BaileysAUD 12.00
AmarettoAUD 12.00
LimoncelloAUD 12.00
Mayfield Late Harvest RieslingAUD 12.00
Espresso MartiniAUD 18.00
