Butcher’s Cut Steakhouse

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1. E

   Eric

   San Diego

   44 reviews

   vip
   4.0

   44 reviews

   Dined 6 days ago

   overall4food4service4ambience3

   Food was delicious and service was very attentive. Everyone was very pricey, but delicious.
   

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2. S

   Shell

   Orange County

   46 reviews

   vip
   4.0

   46 reviews

   Dined on May 28, 2023

   overall4food4service3ambience3

   The host desk was so warm and welcoming. Our reservation was at 8:00. There were 3 items that were sold out. We noticed some tables were offered bread and others were not. We ordered a salad to begin the meal. The meal came out before the salad. The meal , sides, and salad bombarded the table. It felt like we were being rushed to hurry up and finish our meal. Very different than when we arrived. It was a little underwhelming.
   

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3. OT

   OpenTable Diner

   1 review

   5.0

   1 review

   Dined on May 28, 2023

   overall5food5service5ambience5

   Incredible food and service. Will definitely be back. Every course and drink was worth every penny. We had a large group and the room division felt like we had half the restaurant and staff to ourselves. Great for a private group or gathering whether that's old friends or a business meeting.
   

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4. OT

   OpenTable Diner

   New York Area

   1 review

   1.0

   1 review

   Dined on May 28, 2023

   overall1food1service1ambience3

   I’m not one to complain but the service was lackluster. Our food came out completely undercooked to the point where it was inedible. We never send food back and we had to. We were disappointed in the experience.
   

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5. S

   Sarah

   Los Angeles

   20 reviews

   vip
   3.0

   20 reviews

   Dined on May 28, 2023

   overall3food2service5ambience4

   Food was of good quality but execution was poor. Service was great though
   

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6. OT

   OpenTable Diner

   1 review

   5.0

   1 review

   Dined on May 21, 2023

   overall5food5service5ambience5

   The food presentation and taste were amazing! Was shocked on how empty it was for such a great restaurant. Our server was great! Definitely recommend this place.
   

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7. OM

   OddManOut

   1 review

   4.0

   1 review

   Dined on May 20, 2023

   overall4food5service5ambience4

   Delicious, perfectly prepared, dry-aged steaks! Friendly, attentive and knowledgable servers. Relaxed, no-rush atmosphere. When ordering sides, note that portions are plentiful, so pick just a couple/few and share. Enjoy!
   

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8. OT

   OpenTable Diner

   Chicago

   1 review

   1.0

   1 review

   Dined on May 11, 2023

   overall1food1service4ambience3

   None of the food had any flavor. Seemed as if someone forgot to season the steaks during cooking.
   

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9. OT

   OpenTable Diner

   1 review

   5.0

   1 review

   Dined on May 8, 2023

   overall5food5service5ambience5

   There’s a great mixology drinks, and high quality steaks from different countries, and the service make a particular experience. Thank you butcher’s Cut for everything!
   

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10. M

    Matthew

    1 review

    5.0

    1 review

    Dined on May 8, 2023

    overall5food5service5ambience5

    If you're looking for an exceptional steakhouse experience, look no further than Butchers Cut! From the moment you walk in, you'll be greeted by a warm and inviting atmosphere that sets the tone for the rest of your meal. The service is truly outstanding, with attentive and friendly waitstaff. The menu itself is a meat-lover's dream, with an impressive selection of cuts cooked to perfection. Overall, Butchers Cut is a must-visit for anyone looking for a top-notch steakhouse experience. With exceptional food, service, and ambiance, it's no wonder why this restaurant is a favorite among locals and visitors alike. Five stars all around!
    

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11. A

    Alex

    Chicago

    6 reviews

    4.0

    6 reviews

    Dined on May 7, 2023

    overall4food5service4ambience5

    Restaurant was out of menu's, out of a number of menu items, took 2 hours from when we ordered until we got food. Very slow process. Do not go here unless you have time to spare.
    

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12. p

    peggyn

    Vancouver

    5 reviews

    5.0

    5 reviews

    Dined on May 7, 2023

    overall5food5service5ambience5

    We had a reservation and they seated us right away. Service was great by Molly. Everything we ordered came out in a timely order. We split our meal and there was no fuss. The amount was plenty and the NY Steak 16oz was amazing! Char on the outside and perfectly medium inside, just what we wanted. I only gave 4 stars on the food because of the asparagus. Half was plump and had the perfect snap when bitten but the other half was skinny, limp and overcooked. That was odd and they could certainly improve on that. We would definitely go back again
    

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13. AK

    AbeK

    Chicago

    10 reviews

    4.0

    10 reviews

    Dined on May 7, 2023

    overall4food4service4ambience5

    Fantastic atmosphere! Seemed too pricey for not being a very ‘high end’ Steakhouse. Food was very good, but not great
    

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14. OT

    OpenTable Diner

    1 review

    5.0

    1 review

    Dined on May 6, 2023

    overall5food5service5ambience5

    Went to butchers cut in the heart of gaslamp and had such an amazing meal! The service was perfect they were so quick and on top of everything from the servers to the bartenders it was great. On top of the service being great the food was the best I’ve had! We got the filet and the tomahawk, and all the steaks were dry aged so they had so much flavor! Definitely coming back so good!
    

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15. JT

    JamesT

    Exclusive

    2 reviews

    5.0

    2 reviews

    Dined on April 30, 2023

    overall5food5service5ambience5

    During this visit we were able to try their truffle dinner experience. The food was great and all the staff members were awesome and attentive, especially our waitress Jenny.
    

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16. TC

    TimothyC

    1 review

    1.0

    1 review

    Dined on April 30, 2023

    overall1food1service1ambience1

    Worst restaurant in San Diego. Medium rare tomahawk was 200$ and flavorless not tender at all. They handed me and old school massive ponderosa style steak knife to cut it and I needed it. Sides were flavorless. THIS IS A TOURIST TRAP IN GASLAMP!!! DO NOT GO. Also they have a sister restaurant called Greystone don't go there either!!!
    

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17. OT

    OpenTable Diner

    Austin

    3 reviews

    vip
    5.0

    3 reviews

    Dined on April 28, 2023

    overall5food5service5ambience4

    Great service! Very well made food, delicious
    

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18. OT

    OpenTable Diner

    Portland

    3 reviews

    5.0

    3 reviews

    Dined on April 23, 2023

    overall5food5service5ambience5

    Nice place, excellent wine list, awesome food. A bit pricey but was worth it.
    

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19. R

    Roccos

    Washington DC

    4 reviews

    5.0

    4 reviews

    Dined on April 22, 2023

    overall5food5service5ambience4

    Great food and service but should have sat inside
    

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20. OT

    OpenTable Diner

    1 review

    5.0

    1 review

    Dined on April 22, 2023

    overall5food5service5ambience5

    My boyfriend and I had a great time. This place was our first date when we met so we had to come back after a year to celebrate again.
    

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21. M

    Meggie

    1 review

    5.0

    1 review

    Dined on April 17, 2023

    overall5food5service5ambience5

    My boyfriend and I dined at Butcher's Cut for our anniversary. We made the reservation on OpenTable and did select the special occasion option. When we got to the restaurant we were greeted by a host (I didn't catch her name), who congratulated us on our anniversary and gave us an option of booths and tables in the back. I loved the whole vibe of the restaurant - the ambiance was perfect for a special occasion. Shad was our server and he was excellent. He was friendly, attentive, and knowledgeable. He gave us a rundown of how they age all of their steaks and gave recommendations on other menu items that weren't steaks. The specials all sounded lovely. My boyfriend and I don't drink, but the mocktail menu was fabulous. It is always a nice touch to see specialty n/a drinks on a menu. We split the beets and burrata salad - the beets and peaches were super tasty. We also ordered the lobster ravioli (one of the best I have ever tasted), and the center-cut filet with chimichurri sauce. Honestly, the steak was so good I didn't really need the chimichurri sauce! But I ended up dipping bread into the sauce after I devoured the steak because it was also so delicious. Everyone working was so kind, and multiple people came over and wished us a happy anniversary. They sent over a dessert on the house, which was very kind. I would absolutely come back and enjoy another evening at Butcher's Cut. Big shoutout to Shad and the rest of the crew for making our night so memorable.
    

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22. OT

    OpenTable Diner

    San Diego

    1 review

    4.0

    1 review

    Dined on April 10, 2023

    overall4food4service4ambience5

    Reserved a table for a late Easter Sunday dinner. (Being out of town, the city parking presented somewhat of a challenge.) The place was nearly empty on an Easter night, so was seated immediately. The interior was nicely appointed, softly lit, and had an elegant atmosphere. The server offered a choice of either Perrier, or unsparkling spring water from 1.5L bottles. I chose the spring water (more on that later). The menu is ala carte. So given the late hour, I opted for the 12oz. Prime Sirloin steak with no sides. The steak was cooked to a perfect medium, presented sliced, with finely diced sautéed mushrooms, bell peppers, and an exceptional red wine Demi glacé dipping sauce. In summation: (with the exception of an $8 unordered bottle of spring water); the decor, ambience, service, and food were all terrific. Four stars. I would dine there again (but I’d thoroughly hydrate before going!).
    

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23. n

    ntron

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on April 9, 2023

    overall5food5service5ambience5

    Fantastic steaks and great service! Jennifer and Nikki treated us great!
    

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24. A

    Anaso

    San Diego

    1 review

    5.0

    1 review

    Dined on April 8, 2023

    overall5food5service5ambience5

    Came to dine on a friday night with my husband. Everyone is very friendly and got the job done (not sure if the chefs are friendly but they sure can cook.) The manager Rodolfo greeted me and my husband with a huge smile! Francesco, our server was spot on with the recommendations. Had ribeye as the main and was absolutely delicious! Unfortunately we couldn’t pair our meals with a bottle of wine or a cocktail. Highly recommend.
    

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25. B

    Bestfood

    San Diego

    1 review

    5.0

    1 review

    Dined on April 8, 2023

    overall5food5service5ambience5

    Without ifs and buts…one of the best dinner of our life. We start with some incredible cocktails on the bar,the guys super kind and happy,they make a great service. Then we move on the table,started with the tartare and burrata,incredible good and tasty,never like that in a restaurant before. The lobster ravioli really good,and then the steak was absolutely delicious. Everything was great,cocktails,service by everyone,food,music,vibes. I highly recommend a dinner here,because u wil never forget it!! Well done guys!!
    

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26. OT

    OpenTable Diner

    San Diego

    3 reviews

    5.0

    3 reviews

    Dined on April 8, 2023

    overall5food5service5ambience5

    The wagyu special was phenomenal. Everyone at the restaurant from hostess to servers were friendly and very helpful. AWESOME EXPERIENCE!!
    

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27. VS

    ValentinaS

    San Diego

    1 review

    5.0

    1 review

    Dined on April 5, 2023

    overall5food5service5ambience5

    I don't have the words ro descrive how good it's this Place congratulations! Beatiful decoration
    

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28. AL

    ALopez

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined on April 5, 2023

    overall5food5service5ambience5

    My new favorite steakhouse in San Diego. Booked this restaurant cause my husband wanted to see their dry aging meat display. Atmosphere is very nice, feels upscale and homey at the same time. Steak was really delicious, juicy and cooked the way we liked it. We also had their signature salad with goat chese (sooo delicious). Lobster ravioli were nice, too. Ended our dinner with Irish coffee, but we'll be back to try their deserts. Our waitress, Alexandra, was very friendly and helped us make the best decision. Thank you! Highly recommend this place.
    

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29. l

    louisl

    Unspecified

    1 review

    5.0

    1 review

    Dined on April 5, 2023

    overall5food5service5ambience5

    OMG the steaks we just had, me and my wife ordered a tomahawk and a filet with some mashed potatoes and was really good. The staff really friendly and my server sinem was very sweet.
    

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30. OT

    OpenTable Diner

    Unspecified

    1 review

    5.0

    1 review

    Dined on April 4, 2023

    overall5food5service5ambience5

    I came by with my wife and had a great time and was a great experience.. the food was really flavored and delicious. Service was great
    

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31. MP

    MattP

    New York Area

    1 review

    3.0

    1 review

    Dined on April 3, 2023

    overall3food2service5ambience3

    Service was great however the steaks were pretty average. We are expected better flavor and taste. But all in all a okay dining experience.
    

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32. d

    danielad

    Las Vegas

    10 reviews

    5.0

    10 reviews

    Dined on April 2, 2023

    overall5food4service5ambience5

    Beautiful place to celebrate occasions, everything was outstanding except my steak was overcooked. Service was great , and ambiance was lovely !
    

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33. AG

    ArnzG

    Washington DC

    2 reviews

    2.0

    2 reviews

    Dined on April 2, 2023

    overall2food2service3ambience2

    Not a good place for a date night. The noise level is high and the individual tables are too close to each other. There’s nothing special with the food. The price doesn’t justify the taste nor the ambiance. The server is very nice but be prepared to wait a long time for your food to come out.
    

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34. K

    Kath

    San Diego

    13 reviews

    vip
    5.0

    13 reviews

    Dined on April 1, 2023

    overall5food5service5ambience5

    Our anniversary evening was made so special by all the staff. The food was delicious, service was excellent, and the ambience was great!
    

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35. OT

    OpenTable Diner

    San Diego

    5 reviews

    vip
    5.0

    5 reviews

    Dined on April 1, 2023

    overall5food5service5ambience5

    We stop by for restaurant week and we had such a great experience, the food was great and the service as well! Coming back for sure!
    

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36. K

    Karen

    New York Area

    1 review

    1.0

    1 review

    Dined on April 1, 2023

    overall1food1service1ambience3

    Probably the worst meal I have had in SD. Our waiter changed three times, the restaurant week menu was not updated online and had significantly less options when we got there and was 5 dollars more. We were then told everyone has to get the restaurant week menu at the table or no one can (after already eating an appetizer off the menu) and the sea bass was ABSOLUTELY not sea bass, most likely tilapia and smelled actually foul. The drinks came out differently each time with different garnishes, despite being the same drink lol. It was such a bad experience and not worth $100+ each.
    

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37. OT

    OpenTable Diner

    San Diego

    4 reviews

    vip
    5.0

    4 reviews

    Dined on April 1, 2023

    overall5food4service5ambience4

    We enjoyed a Friday evening at The Butchers Cut. The food and drinks were decent and the ambiance was very relaxed despite it being a Friday night. Our waitress, Jennifer (ask for her), was extremely friendly and helped make the experience fun and enjoyable.
    

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38. J

    Jeannie

    San Francisco

    2 reviews

    vip
    3.0

    2 reviews

    Dined on March 28, 2023

    overall3food4service2ambience3

    Food was good, service was lacking. Our server didn’t even introduce himself at the beginning of the experience, felt rushed. Came here for Restaurant Week to try a new restaurant but were overall very disappointed in the experience. Will not be back.
    

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39. t

    tsun617

    San Diego

    33 reviews

    vip
    5.0

    33 reviews

    Dined on March 28, 2023

    overall5food5service5ambience5

    This is our second visit here and the service is excellent and food is great. Given this is restaurant week, which makes it busier than normal, we still got our drinks and food in very timely matter. Highly recommend for date night or get together. Will definitely come back. Fine dining and excellent service at its best!
    

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40. L

    Lexie

    San Francisco

    2 reviews

    4.0

    2 reviews

    Dined on March 28, 2023

    overall4food4service5ambience5

    The first time at Butcher’s Cut we went for restaurant week. The venue itself is beautiful, the staff was very attentive and polite. I had the Los Cabos margarita made with Mezcal, which was a delicious smoky & spicy concoction, along with the filet mignon as an entree and chocolate mousse cake for dessert. The food was excellent, although I would’ve liked my steak be cooked medium rare how I asked as opposed to medium well. The a la cart sides are pretty expensive: $17 for mashed potatoes (the filet came unaccompanied) and we felt rushed even though we arrived earlier than our reservation time. Staff were certainly attentive but more so to clear the table and get us moving with our courses than anything.
    

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