Butchers and Barbers

Butchers and Barbers reviews from people who’ve dined at this restaurant. Based on recent rating.

1. M

   Maxie

   Los Angeles18 reviews

   5.0

   Dined on April 30, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Stylish without being pretentious! Such a great restaurant!
   

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2. OT

   OpenTable Diner

   New York City3 reviews

   2.0

   Dined on April 24, 2016

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 3

   I chose Butchers & Barbers because their website listed having a charcuterie on the menu. I've yet to find a quality charcuterie for a reasonable price in Los Angeles. No one has a true meat AND cheese board together at a value price. Anywhere in Paris or Rome you can stumble off the street and get amazing cheese and meats for 15-18 Euro. Nowhere in this city have I found that, anyway the only reason I choose B&B was for the food, which they no longer had. The drinks were strong but not memorable and the food was over salted and dry. I should have known better then to try and get good food on Hollywood Blvd.
   

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3. OT

   OpenTable Diner VIP

   Los Angeles20 reviews

   5.0

   Dined on April 21, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great spot, it's cozy so depending on the evening.. Make reservations. Menu is tiny but mighty and the craftsmanship of the bartender and his mixology of yumminess is on point. Hipster vibe, City Chic and not for tourists...
   

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4. ET

   EmilyT VIP

   West Palm Beach3 reviews

   2.0

   Dined on April 20, 2016

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 4

   Terrible experience. Food took way too long. The bartenders weren't able to keep up.
   

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5. l

   luv2dine VIP

   Los Angeles44 reviews

   2.0

   Dined on April 1, 2016

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 3

   Not running back anytime soon. The waitress was well... disinterested (for lack of a better word). Drinks took forever to arrive. The online menu was not quite the same as the physical menu. We proceeded to order our main courses. Not having been here before, we called the waitress back to find out if the portions were small and if we needed to order appetizers. Her response was "I don't know what you ordered". Huh? The food was okay. This place has potential but still needs work.
   

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6. DD

   DinnerDevil

   London18 reviews

   3.0

   Dined on March 31, 2016

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   The food started off well, the appetiser (chorizo) was nice but the main (flat iron steak) was awful. Had to leave it because it was too chewy. They did kindly remove it from the bill. Considering the restaurant was relatively empty the service for food and drinks was very slow. The acoustics in the restaurant also need to to be reviewed due to the excessive reverberation. Nice place but could be largely improved.
   

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7. S

   Severna VIP

   Pittsburgh79 reviews

   2.0

   Dined on March 27, 2016

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 1

   Disappointing dinner experience. This place is dark and dingy, absurdly noisy (even the waiters were whooping it up) and poorly managed. The bartenders were trying so hard to hang out with the patrons at the bar that they were ignoring drink orders from the dining room, so it took 20 mins and a couple of reminders to get our drinks delivered. The menu is an odd assortment of small plates and the service is spotty. Unless you like really noisy dining featuring limited food choices and spotty service, choose another dining venue.
   

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8. C

   Coco

   Los Angeles18 reviews

   5.0

   Dined on March 18, 2016

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   The food was exceptional especially the potato dumplings, the curried mussels and the shrimp with polenta. The ambiance was lovely in the bar area, with a guy playing a sax right outside the open window. But, the most outstanding part of the evening was the service. Our waiter (I think his name was Peter) never missed a beat - he made perfect food suggestions, helped us with wine and was extremely attentive. Butchers and Barbers knocked it out of the park on all fronts!
   

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9. m

   mitchnla

   Los Angeles22 reviews

   5.0

   Dined on March 6, 2016

   1. Overall 5
   2. Food 4
   3. Service 4
   4. Ambience 4

   Definitely sit in the bar area dining. Much more connected than the front dining area. Bartenders were great. Chilled my Martini with Liquid Nitrogen. Food was well portioned and flavorful. Just a cool buzz of locals. Wait staff was attentive but not pushy. Will definitely take guests there again.
   

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10. I

    Italian

    New York City72 reviews

    5.0

    Dined on February 21, 2016

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We went when the venue first opened. It was great then. It was even better several months later - that is always a surprise. When eateries and tragically hip, as this one is, I always wonder how sustainable. Butchers and Barbers far exceeded our expectations both time. It's not just tragically hip, it's amazingly good food and drink. 1, 2, 3 go!
    

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